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1841 Bar & Kitchen, Rose & Crown Hotel

Address: 105 Swan Street Guildford, WA - Map - Contact details
Cuisines: Modern Australian, European, Gastro Pub, Comfort Food
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DAYS OF BUSINESS

Mon - Fri:18:00 to 21:30
Sat - Sun:08:00 to 11:00

Latest User Reviews

"Great service and the meals came out very quickly. The Sirloin Steak was to die for ! !"

"Everything was ready and waiting for us. The staff were friendly and hlepful and returned both our drink and food orders correctly and promptly. I have no hesitation in recommending The Rose & Crown and will certainly be returning to this venue for a meal again. For those ordering the salmon (or trout) dish, these serves could have been a little bigger. Those of us ordering meat and pasta dishes.." more reviews

Chef

John O'Hara

Price Guide

Entrée $11.50 - $23, Main $24 - $39, Dessert $8.50 - $19.50

Payment Options

Cash, Amex, Visa, Mastercard, Diners, Eftpos

Set Menus

Set menu 1 $49 3 course

Features

Deliveries, Licensed, Outside dining area, Private dining area, Smoking area, Wheelchair access

Ambience

Buzzy, Child-friendly, Contemporary, Relaxed, Romantic, Sophisticated, Suitable for business, Traditional

Food

Gluten Free, Organic, Vegetarian option

Styles

Cocktail, Formal, Presentation, Sit down

Entertainment

Audio visual, Stage

Suitable For

Birthday/Anniversary, Business lunch/dinner, Christmas party

Large groups information

20 + is considered a function & set menu applies

Largest table in Garden is 14

Largest table in restaurant is 10
Group cancellation policy: Must provide booking details 12 hrs prior
Minimum patrons classed as a group: 20

Restaurant areas and private dining

Area name Capacity seated Capacity standing
Entire Restaurant 280 420
the garden 200 300
posh convict bar & grill 80 140
1841 50 n/a
jecks 22 n/a
stables/deck 100 180
 

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Dinner Spring Menu    Sample Menu
Share
1841 plate: (chefs daily selection) 29.00
Seafood assiette: (chefs daily selection of seafood) 69.00
Starters
sourdough & local evoo & Dukka: All local house ingredients 6.00
Oysters : Natural house shucked grilled lime or (min 6) / kilpatrick (min 6) 3.00/3.50
Soup of the day: served with local sour dough 13.00
Black Olive Tart: Goats Cheese 14.50
Whiting : Japanese crumbed whiting & sauce gribiche 17.00
Main
Nero Linguine: seared prawns & white fish & local creasacean 26.90
Chicken Curry: Indian style curry Pilau Rice & Chili Jam 28.50
Posh Caesar salad : Pancetta, cos lettuce, Truffle Cream, parmesan, house crouton 17.50
Oven baked chicken: goats cheese, prosciutto , potato, pumpkin , salsa verde, greens 29.30
Beef fillet : (msa), garlic & chive mash, mash,spinach 36.50
Fish of the day: (see chefs specials menu) MP
Char-grilled Scotch Fillet 300 grams: (msa), plank chips, fresh local asparagus spears & 3 choice of sauces 34.00
Open Steak sandwich: 180 gram steak with the lot & chips 25.00
Sides
Steamed seasonal vegetables 8.00
Mash potato: with garlic butter 6.50
Turkish bread: ( warmed ) 5.00
Mediterranean salad 8.00
Ankle Biters
Chicken nuggets & chips: tomato sauce 8.50
Fish ‘n’ chips: tartare sauce 10.00
Grilled sausage & Mash: tomato sauce 10.00
Spaghetti: with meat balls 10.00
(under 12)
Dessert
Lumberjack: butterscotch sauce, local vanilla ice-cream, double cream 12.00
Pear & rhubarb crumble: vanilla ice-cream 12.00
Tiramisu: traditional style served chilled with double cream 14.00
2 scoop local ice-cream 9.50
King Island Cheese Plate
2 cheeses 19.90
available all day( Selection of triple cream brie, blue or matured cheddar ) all served with fig & walnut bread , dried fruits, wafer crackers
All efforts have been made by www.menulog.com.au to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.
All prices are in Australian Dollars (AUD$) unless otherwise specified.
This menu was last updated on 22/10/08.

User rating

  (11 reviews)
Overall 8.8
Food 8.9
Ambience 9.1
Service 8.9
Value 8.1

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Previous user experiences

Prev - Page: 1, 2 - Next
Overall 9.8 - Food 10, Ambience 10, Value 9, Service 10

Great service and the meals came out very quickly. The Sirloin Steak was to die for ! !   (May, 2008)

Overall 7.5 - Food 7, Ambience 8, Value 7, Service 8

Everything was ready and waiting for us. The staff were friendly and hlepful and returned both our drink and food orders correctly and promptly. I have no hesitation in recommending The Rose & Crown and will certainly be returning to this venue for a meal again. For those ordering the salmon (or trout) dish, these serves could have been a little bigger. Those of us ordering meat and pasta dishes were more than satisfied (in fact we were able to assist the fish eaters with a little extra), but all in all a lovely dinner.   (May, 2008)

Overall 6.8 - Food 6, Ambience 8, Value 5, Service 8

In general, the restaurant was good   (May, 2008)

Overall 9.5 - Food 10, Ambience 9, Value 9, Service 10

What a relaxing evening, we did not have a booking the waitress gave us a choice of tables which was great, throughout the evening she was attentive, curtious but not overly so. The food was beautiful. The setting would be great for a sunny day!   (Bel - April, 2008)

Overall 8.5 - Food 9, Ambience 9, Value 8, Service 8

Great food and service. The garden is lovely and very child friendly.   (March, 2008)

Overall 8.3 - Food 9, Ambience 9, Value 7, Service 8

It was a very good meal. Some portion sizes were big and others were smaller and seemed less value for money.   (March, 2008)

Overall 9 - Food 9, Ambience 9, Value 8, Service 10

This was our first visit to the Rose and Crown. The party of 10 agreed that the food, ambience and especially the friendly and prompt service made for a memorable experience. We will return.   (PeterM - February, 2008)

Overall 9.5 - Food 10, Ambience 10, Value 9, Service 9

I have eaten at the Rose and Crown on serveral occasions and never been disappointed. Fantastic food and a lovely atmosphere. I always take friends there.   (January, 2008)

Overall 9.5 - Food 10, Ambience 9, Value 9, Service 10

the food is fabulous...will definitely recommend to friends/relatives.   (November, 2007)

Overall 9.3 - Food 9, Ambience 10, Value 10, Service 8

wonderful food, great atmosphere   (Andy Dean - See my reviews (8) - September, 2007)

Prev - Page: 1, 2 - Next
"...it is the kind of place where you can just kick back and have a good time. But that’s only part of its charm...Or you can check out the newly opened section The Posh Convict, a more sophisticated outdoor area that opens in the late afternoon..."

Jay Hanna, Sunday Times - September 2008
"Enter interior designer Mark Weber and wife Tracy, who have transformed the place into an unpretentious establishment with a great (not to mention affordable) dining room. The beer garden alone merits a visit, and features several dining pagodas nestled into the surrounding greenery."

Anthea Loucas, Gourmet Traveller 2006 Australian Restaurant Guide - January 2006