2340
Cuisine: Modern Australian
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DAYS OF BUSINESS
| Mon - Wed: | 07:30 to 17:00 |
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| Thu - Fri: | 07:30 to 18:00 |
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| Sat: | 08:00 to 14:00 |
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Chef | Luke Atallaha - |
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Price Guide | Main $6 - $14.50, Dessert $9 - $11 |
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Payment Options | Cash, Visa, Mastercard, Eftpos |
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Features | Outside dining area, Secure parking, Smoking area, Wheelchair access |
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Ambience | Child-friendly |
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