DAYS OF BUSINESS
| Tue - Sun: | 11:30 to 14:30 17:30 to 22:00 |
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Kids menu is also available.
Latest User Reviews
"Cheerful and efficient service and good food (at least, my rendang was excellent; I didn't specifically ask my guests how their meals were, but I'm sure there was general satisfaction all round). I really like the eclectic menu. The space was a little tight, which diminished the whole experience a bit, but nothing to complain about." more reviews
Chef | Abell Ong |
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Price Guide | Entrée $3.60 - $17.90, Main $13.90 - $24.90, Dessert $7.90 |
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Payment Options | Cash, Amex, Visa, Mastercard, Eftpos |
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Features | $6 corkage Per-bottle, BYO (Wine Only), Licensed, Outside dining area, Private dining area, Secure parking, Smoking area, Takeaway |
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Ambience | Child-friendly, Relaxed |
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Food | Vegetarian option |
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Styles | Sit down |
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Restaurant areas and private dining
| Area name |
Capacity seated |
Capacity standing |
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| Entire Restaurant |
75 |
n/a |
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Awards
|
2006 - Restaurant & Catering NSW Awards for Excellence |
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2007 - Savour Australia Restaurant & Catering Awards for Excellence Finalists - Asian Restaurant |