Andaluz Bar

DAYS OF BUSINESS

Mon - Thu:	11:00am to 11:00pm
Fri:	11:00am to 11:59pm
Sat:	12:00am to 1:00am 6:00pm to 11:59pm
Sun:	12:00am to 1:00am

Andaluz Bar & Tapas serves up a contemporary Spanish tapas menu, discerning selection of local and international wine, beer and spirits, cutting-edge cocktails and great tunes.

Chef	Brenton Pyke
Price Guide	Main $6 - $10.50
Payment Options	Cash, Visa, Mastercard
Features	Licensed, Outside dining area, Wheelchair access
Ambience	Relaxed

"...'The main lounge area is setup with leather armchairs, couches, coffee tables, lamps, candles and artwork. As we’re now in 2009 we also wanted each room to have some modern aspects so we’ve also incorporated Ulf Moritz wallpaper from Germany, Bizazza tiles from Italy, polished concrete on the main bar floor and light fittings imported from Spain.'

The feel is certainly that of a Victorian era gentleman’s den juxtaposed with the odd bit of contemporary flair..."

Simon McGoram, Australian Bar Tender Magazine - June 2009

"ANDALUZ hits you right in the face but with its east coast feel...It’s dimly lit and has enough quiet nooks to provide romantic tête-à-têtes or business meetings and, in the laneway alfresco area at twilight, people are choosing cocktails or wines by the glass..."

Gail Williams, Sunday Times - March 2009

"...Andaluz is a contemporary tapas and wine bar. Its name might be Spanish, but little else is – think dark-hued walls, a secluded stairway and ceilings with intricate cornices and exposed steel beams...Andaluz has dutifully been declared a favourite for inner-city social lubrication – a standing it deserves as the pinstripe and stiletto crowd begin to declare it “oh so Perth”."

Andrew Bennett, The Sunday Times - March 2009

Find your ideal restaurant

Dietary needs

Best for

Browse by location

Browse by cuisine

Search

Browse by location

Browse by cuisine

Andaluz Bar

DAYS OF BUSINESS

Chef

Price Guide

Payment Options

Features

Ambience

Add a review

Add a review