Archie's on the Park is not only Armidale's premier restaurant but also a multi award winning a la carte restaurant. Most recently being awarded as the best restaurant in a hotel/motel for both 2007 & 2008 by Restaurant & Catering NSW for not only the Northern Region Awards for Excellence, but also for the Regional Awards for Excellence. Being pitted up against some very stiff competition from other regions within New South Wales, we are very proud of this recognition.

We offer an extensive wine list to compliment our seasonally changing menus. Using the freshest and best of produce including Certified Australian Angus Beef, you will be spoilt for choice when you indulge in what we know will be a wonderful dining experience. Our talented chefs together with our friendly and helpful waitstaff, are just some of the many reasons you will want to return to Moore Park Inn and Archie's on the Park.

Chef	Ben Maling
Price Guide	Entrée $15 - $21, Main $25 - $33, Dessert $12 - $22
Payment Options	Cash, Amex, Visa, Mastercard, Diners
Set Menus	Set menu 1 $55 2 course, Set menu 2 $65 3 course
Features	Licensed, Private dining area, Secure parking, Wheelchair access
Ambience	Relaxed
Food	Vegetarian option
Styles	Cocktail, Formal, Sit down
Suitable For	Birthday/Anniversary, Business lunch/dinner, Christmas party

Large groups information

We cater for private functions of 15 to 90 with various styles of menu available.

Restaurant areas and private dining

Area name Capacity seated Capacity standing Entire Restaurant 60 100 Function Room 90 120

Awards

2007 - Restaurant & Catering NSW Awards for Excellence - Awarded Best Restaurant In a Hotel/Motel - New England

2008 - Regional Awards for Excellence - Best Restaurant in a Hotel / Motel / Motor Inn