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B.B.Q. King Restaurant

Address:
18 Goulburn st, Sydney CBD NSW    Map    Contact details
Cuisines:
Chinese
Tue hours:
00:00 to 02:00, 11:30 to 00:00    View schedule
View photos (1)   
208 User reviews
B.B.Q. King Restaurant Schedule
Dining Schedule
Sun - Sat
00:00 to 02:00
11:30 to 00:00
Contact details - B.B.Q. King Restaurant
Address:
18 Goulburn st, Sydney CBD NSW
Phone:
(02) 9267 2586

  • BBQ King, great reputation, great food and great atmosphere. A must for anybody wanting to enjoy great Chinese cuisine.

  • Latest User Reviews

    Featured review from the Grab Your Fork blog: The prawns with egg (pictured at the top) is a highlight; the prawns aren't particularly flavoursome but they have a glossy sheen, and the accompany...

    BBQ King's roast pork with hoi sin sauce is the best . I always go half day off work just to enjoy lunch with free soup and tea. That is how I treat myself. Price is reasonable even at this hard...

    More reviews
    Order by: Date, Featured

    • Overall 9.5 - Food 9, Ambience 10, Value 9, Service 10

      Featured review from the Grab Your Fork blog:

      The prawns with egg (pictured at the top) is a highlight; the prawns aren't particularly flavoursome but they have a glossy sheen, and the accompanying egg omelette is soft and silky...

      [click through to the blog to continue]   (Grab Your Fork - See my reviews (7) - View my blog - May, 2010)

    • Overall 9.5 - Food 10, Ambience 9, Value 10, Service 9

      BBQ King's roast pork with hoi sin sauce is the best . I always go half day off work just to enjoy lunch with free soup and tea.

      That is how I treat myself. Price is reasonable even at this hard times.   (danny - See my reviews (2) - December, 2008)

    • Overall 10 - Food 10, Ambience 10, Value 10, Service 10

      I like the service, they don't annoy you by continually asking if you want something. Then again I have been eating here for 15 years or more and I know it well. The food is great. Roast Duck or BBQ Pork, Chilli Salt Prawns, Crispy Shredded Beef in a Tangy sauce, heaven. Look out for queues on Friday & Saturday nights   (Mark Dormer - See my reviews (4) - May, 2008)

    • Overall 10 - Food 10, Ambience 10, Value 10, Service 10

      The King of Duck and Pork. The service may bother those who require fawning waitstaff who constantly intrude to enquire if you need something. The chilli salt prawns and crispy shredded beef in a tangy sauce are favourites. So busy you need to queue on Friday & Saturday nights. I like the way the emphasis is on the food not the decor, this might put some off but thats alright. Always lively and entertaining watching waiters.   (Mark Dormer - See my reviews (4) - May, 2008)

    • Overall 6 - Food 8, Ambience 6, Value 8, Service 2

      Well they bought the food out. all drinks and everything else were just randomly dumped on the table - not necessarily NEAR anyone that ordered it...   (See my reviews (3) - April, 2008)

  • Restaurant Details

    Payment
    Amex, Cash, Diners, Eftpos, Mastercard, Visa
    Features
    BYO, Licensed, Limited parking, Takeaway, Wheelchair access
    Ambience
    Relaxed, Traditional
    Food
    Vegetarian option