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Beethoven

Address:
4 Sleat Rd, Applecross WA    Map    Contact details
Cuisines:
European, German
Thu hours:
18:00 to 22:00    View schedule
1 User reviews
Beethoven Schedule
Dining Schedule
Sun
18:00 to 22:00
Tue - Sat
18:00 to 22:00
Contact details - Beethoven
Address:
4 Sleat Rd, Applecross WA
Phone:
(08) 9364 4206
Fax:
(08) 9364 4434

  • Beethoven Restaurant is a casual but elegant German European style dinning environment. It is a family owned business. Helga Sindermann, the owner of the restaurant has a more of a home base background in German Cuisine. She possesses hundreds of the finest German food ideas all in her mind. Along with this comes her artistic interior design which has given the restaurant a beautiful modern but... Read more

    Beethoven Restaurant is a casual but elegant German European style dinning environment. It is a family owned business. Helga Sindermann, the owner of the restaurant has a more of a home base background in German Cuisine. She possesses hundreds of the finest German food ideas all in her mind. Along with this comes her artistic interior design which has given the restaurant a beautiful modern but elegant look. Helga strives to ensure that every customer feels like they are at home with her friendliness and giving way. We guarantee that you will come back however it is up to you whether you come and try it for the first time.

  • Latest User Reviews

    Really enjoyed it!!! Will be back soon.

    More details

    • Overall 10 - Food 10, Ambience 10, Value 10, Service 10

      Really enjoyed it!!! Will be back soon.   (February, 2008)

  • Restaurant Details

    Chefs

    Sebastian Sindermann - Sebastian Sindermann has been only in the trade for 4 years. Seb started his apprentice ship at Friends Restaurant in the Hyatt centre under Head chef Stuart Bell. He gained a good knowledge of fine food and good service in a beautiful set up restaurant. After his first year he moved on to the Duxton Hotel working under Executive chef Denis Boulet. The Duxton Hotel is one of the best 5 Star hotels in Perth with a larger chain of hotels all over the world. " Being in a 5 star hotel you learn so many different aspects of hospitality, there is no better training". After 2 and a half years Seb now has started at Beethoven's to extend his learning.

    Tobias Sindermann - Toby has been in the trade for nearly 15 years, starting his cooking career in the grand hotel in Germany. From there he moved with his parents to Australia and continued his apprentice ship at Miss Maud's in the City. When he completed his apprentice ship he moved the the 5 star resort hotel Burswood, where he worked under well known executive chefs Hans Lang and Marianna Kemp. Toby stayed there for 4 years until he moved on.

    Payment
    Cash, Eftpos, Mastercard, Visa
    Features
    Licensed, Secure parking
    Ambience
    Child-friendly, Live music, Relaxed