| Fri: | 6:30pm to 10:00pm |
|---|---|
| Sat: | 12:00pm to 2:30pm 6:30pm to 10:00pm |
| Sun: | 12:00pm to 2:30pm 6:00pm to 8:00pm |
"We had a wonderful time for our family Christmas get together!! Food was varied and very tasty - whether hot or cold, service was attentive /excellent and the champagne was wonderful! View was gorgeous - going on to dusk was the perfect time to go and i think our table was the best position to enjoy the panorama. Thanks to the staff there for making our occasion so enjoyable."
"Sunday buffet that was below par. Disappointing as we wanted a special experience for my mum's 60th. Restaurant was extremely noisy, plates were dirty (clearly thei dishwasher was on the blink) and the food was terrible (even the local RSL could muster better food) - and all for $45. Felt ripped off. would not recommend this to anyone. On top of it, staff seemed stressed and were not attentive -.." more reviews
Chef | Glen Gulliver - |
|---|---|
Price Guide | Main $10.50 - $16.50 |
Payment Options | Cash, Amex, Visa, Mastercard, Diners |
Features | BYO (Wine Only), Dress smart casual, Licensed, Outside dining area, Water views |
Ambience | Contemporary, Live music, Relaxed, Sophisticated |
Food | Vegetarian option |
Styles | Formal, Sit down |
|
| Overall |
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6.4 |
| Food |
![]() ![]() ![]() |
6.5 |
| Ambience |
![]() ![]() ![]() |
6.7 |
| Service |
![]() ![]() ![]() |
6.3 |
| Value |
![]() ![]() ![]() |
6.3 |
|
Order by: date,
featured
Overall 9.5 - Food 9, Ambience 10, Value 9, Service 10
We had a wonderful time for our family Christmas get together!! Food was varied and very tasty - whether hot or cold, service was attentive /excellent and the champagne was wonderful! View was gorgeous - going on to dusk was the perfect time to go and i think our table was the best position to enjoy the panorama. Thanks to the staff there for making our occasion so enjoyable. (December, 2008) Overall 1 - Food 1, Ambience 1, Value 1, Service 1
Sunday buffet that was below par. Disappointing as we wanted a special experience for my mum's 60th. Restaurant was extremely noisy, plates were dirty (clearly thei dishwasher was on the blink) and the food was terrible (even the local RSL could muster better food) - and all for $45. Felt ripped off. would not recommend this to anyone. On top of it, staff seemed stressed and were not attentive - which we needed as we had my 18 month old son with us. Disoppointed. (Marcus A - December, 2008) Overall 9.3 - Food 9, Ambience 8, Value 10, Service 10
Fantastic (See my reviews (6) - September, 2008) Overall 9.8 - Food 9, Ambience 10, Value 10, Service 10
What a fantastic way to spend a sunlit early spring lunch hour (Sept 20, 2008)! The food was superb, especially the deep-fried calamari and the barramundi in coconut sauce! Excellent service was provided by an amiable young fellow named Nick, who was there smiling and ready to assist whenever required! Even my 3-year old grandson was impressed - he munched on the freshly-cooked bread with such gusto that we had to restrain him! Ambience? - what can be better than savouring fresh oysters whilst viewing the kayaks and the boats? (ED - September, 2008) Overall 6.8 - Food 7, Ambience 7, Value 6, Service 7
Service was very attentive upon our arrival, however waned throughout the rest of our stay. Had thought there would be a wider choice of dishes. Overall it was okay for a Saturday lunch. (September, 2008) Overall 8.8 - Food 9, Ambience 8, Value 9, Service 9
Had our wedding here, definitly a night to remember for the rest of our lives. No hesitation in reccommending this restaurant. (September, 2008) Overall 5.5 - Food 5, Ambience 6, Value 6, Service 5
In all honesty much prefer the cafe downstairs. If you can eat $45 worth of prawns per person then this is great! Cooked food very basic, greasy and salads limp. (pete - See my reviews (2) - August, 2008) Overall 7 - Food 6, Ambience 8, Value 7, Service 7
Would have liked more variety of dishes available. Overall 9 - Food 8, Ambience 9, Value 9, Service 10
An excellent venue to take interstate guest. Excellent service and food. (June, 2008) Overall 3 - Food 3, Ambience 4, Value 3, Service 2
Thrown together and mass produced. As little cooking as could possibly be achieved. We felt very expensive for the quality and the actual amount anyone would consume. We expected more, nice area shame about the food. (Nat - See my reviews (2) - June, 2008) |
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