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Beyond India - North Adelaide
170 O'Connell st, North Adelaide SA 5006
Indian
- Open Wednesday between:
- 17:00 to 22:00
About us
Photos (6)
Minimum order: $30
Speed: Good (8.3)
- Sun - Thu
- 12:00 to 15:00
17:30 to 22:30 - Fri - Sat
- 12:00 to 15:00
17:30 to 23:00
- Sun - Thu
- 17:00 to 22:00
- Fri - Sat
- 17:00 to 22:30
A blend of spice...
A blaze of colour...
A burst of flavour...
Let the magic of Indian cuisine unfold before you.
Beyond India has been established since July 1999. Our premises at 170 O'Connell Street bring together contemporary setting blended with traditional India.
Our aim is to provide outstanding, authentic, creative Indian Cuisine.
Each dish asserts its unique flavour without excessive use of oils while retaining the nutritional value of the ingredients.
Our Indian chefs, from all areas of the vast sub-continent, practice a myriad of specialist regional cuisine. Wheather it's the robust tandoori flavours from the north or the spicy exotic of the south, Beyond India awaits you.
Large Presentation room available with Projector, plasma screen, microphone etc
Speed ratings are based on user reviews given by customers who have ordered from Menulog before. Ratings are calculated on a scale of 1-10.
How your order is processed:
- Your order is transmitted to this restaurant the instant you submit your order,
- The restaurant confirms your order and advises us of the current delivery estimate,
- You automatically receive a confirmation email and/or sms with the updated delivery estimate AND contact information for the restaurant (should you experience any issues with the food or delivery),
- Menulog customer service representatives monitor orders to ensure they are confirmed immediately by the restaurant,
- The restaurant prepares the food and delivers directly to your door.
- Only Menulog issued vouchers are accepted.
- Menulog facilitates the discount and pays the full amount directly to the restaurant.
- Vouchers can only be used in conjunction with paying via credit card,
- Must be used before its expiry date,
- Vouchers can only be used in full (ie. no change is given).
- Voucher code to be entered at end of checkout process.
- Final amount owing after voucher applied will be shown at the top of the credit card entry page.
- Menulog reserves the right to charge the value of the voucher to your allotted credit card if we determine that the voucher was redeemed contrary to the terms of use.
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ENTREE
All entree are served with either mint or tamarind chutney unless otherwise stated-
Soup of the Day
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Onion Bhajia (3pc)
Marinated spiced onion strips in a chick pea flour
Click to select your choices.
Add any special requests to comments during checkout. -
Varanasi Samosa (2pc)
Vegetarian spiced potato filled pastries with cashew
Click to select your choices.
Add any special requests to comments during checkout. -
Mixed Vegetable Pakora (3pc)
Spinach, carrot and cabbage pakora
Click to select your choices.
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Aloo Tikki (3pc)
Potato and ginger spiced pakora
Click to select your choices.
Add any special requests to comments during checkout. -
Mixed Vegetarian Entree (3pc)
One piece each samosa, veg pakora and onion bhajia
Click to select your choices.
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Jaipuri Chicken Tikka
Spiced yoghurt marinated chicken fillet, roasted in the tandoor, entree: 3pc, main: 5pc
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Hariyali Chicken Tikka
Chicken marinated in spinach, coriander, yoghurt and mint, tandoori roasted, entree: 3pc, main: 5pc
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Tandoori Chicken
Chicken on the bone, marinated and roasted in the tandoor, entree: 3pc, main: 5pc
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Seekh Kebab
Chicken and lamb mince, spiced with cumin, tandoori roasted, entree: 3pc, main: 5pc
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Mixed Tandoori (3pc)
One piece of each tandoori chicken, chicken tikka and seekh kebab, entree: 3pc
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Mustard Fish Tikka
Mustard seed spiced barramundi fillet, roasted in the tandoor, served with Southern Indian coconut chutney, entree: 3pc, main: 5pc
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Mixed Entree for Two (8pc)
Two pieces each of samosa, onion bhajia, seekh kebab and tandoori chicken
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MAIN COURSES
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Butter Chicken
Smoked marinated chicken fillet folded through a creamy roast tomato and capsicum base
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Chicken Korma
Cashew, cardamom cream sauce coats tender chicken pieces
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Chicken Tikka Massala
Tikka pieces in a yoghurt, tomato and onion sauce
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Saag Chicken
Chicken pieces in a sauce of spinach, mustard seed and fenugreek
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Chicken Vindaloo
Chicken and potato cooked together in a hot, tangy tomato and vinegar based sauce
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Lamb Korma
Lamb pieces in a creamy sauce of cashew, cardamom and fennel
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Lamb Roganjosh
Lamb in a tomato onion based spiced sauce
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Lamb Dhansak
Lamb and lentil slowly cooked together in a tomato based sauce
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Mysore Lamb Curry
Lamb cooked in a full bodied highly textured sauce
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Beef Chennai
Beef in a coconut milk based sauce with curry leaf and madras flavours
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Beef Vindaloo
Beef pieces in a hot and tangy tomato, vinegar sauce
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Beef Patiala
Beef pieces in a base of red capsicum and eggplant with full bodied spices
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Beef Dhansak
Beef and lentil slowly cooked together in a tomato based sauce
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SEAFOOD
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Fish Madras
Barramundi fillet in coconut, tamarind and curry leaf
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Goan Fish Curry
Barramundi in yoghurt, mustard seed and turmeric
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Prawn Massala
Prawns in a coconut milk, cardamom and curry leaf
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Prawn Vindaloo
Prawns in a hot, tangy, sour tomato and vinegar based sauce
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Mango Prawn Curry
Prawns in spiced mango sauce with coriander and ginger
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Prawn Karhai
Prawns tossed with juliennes of red capsicum and onion
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BEYOND INDIA SPECIALTIES
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Barrah Kebab (5pc)
Lamb cutlets flavoured with garam masala, coriander, ginger and yoghurt, roasted in the tandoor served with mint chutney and pilau rice
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Lamb Shanks Lucknawi (2pc)
Lamb shanks slowly simmered in a masala sauce featuring onion, capsicum and cumin
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Biryani
Biryani is a full bodied spiced rice dish with flavours of cumin, clove and black cardamom, all biryani’s served with cucumber raita
Click to select your choices.
Add any special requests to comments during checkout.
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VEGETARIAN
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Alu Gobhi
Potato and cauliflower flavoured with tomato, cumin and coriander
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Maa Ki Daal
Lentil slowly cooked in a rich gravy flavoured with cumin and garlic
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Masoor Daal
Home style yellow daal with turmeric and coriander
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Aloo Channa Massala
Chick peas and potato in a tomato based massala sauce
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Navrattan Korma
Mixed seasonal vegetables in a mild cashew based cream sauce
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Malai Kofta
Cottage cheese and potato dumplings in a tomato, cream based sauce
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Mushroom Baigan Massala
Mushroom and eggplant slowly cooked together in a tomato based sauce
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Saag Paneer
Paneer cubes in a pureed spincach, mustard seed and cumin based sauce
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Paneer Tikka Massala
Chunks of paneer in a tomato, capsicum and onion based sauce
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Mixed Veg Tarkari
English spinach tossed together with potato and peas
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Vegetarian Manchurian
Pakoras made with grated carrots, beans, cabbage and green chilli coated with soy and vinegar sauce
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SOUTHERN INDIAN SPECIALTIES
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Dosai
Dosai is a rice and lentil flour crepe served with samber (lentil soup), fresh tomato and coconut chutney – available to two varieties
Click to select your choices.
Add any special requests to comments during checkout.
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RICE
All basmati rice-
Steamed Aromatic
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Pilau
Flavoured with saffron, cumin and peas
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Lemon
Flavoured with lemon, mustard seed and onion
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NAAN
All our naan, roti and kulcha are freshly baked in the tandoor-
Butter Naan
Topped with butter and sesame seeds
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Garlic Naan
Jewelled with garlic
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Vindaloo Naan
Topped with vindaloo chutney
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Cheese Naan
Filled with cheddar cheese
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Kaffir Lime and Ginger Naan
Filled with shredded kaffir lime leaf & ginger
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Paneer Kulcha
Filled with spiced cottage cheese and potato
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Nawabi Naan
Filled with fetta, coriander and spiced onion
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Keema Naan
Filled with spiced mince
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Peshawri Naan
Filled with dried fruits and coconut
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Roti
Wholemeal flour
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Roomali Roti
Thin as muslin baked atop the tandoor
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Naan Basket
Plain, garlic and cheese naan
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SALAD
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Taaza Garden Salad
Salad greens tomato and cucumber in a Beyond India vinaigrette dressing
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Kuchumber Salad
Diced spiced Spanish onion, tomato and cucumber
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Indian Salad Plate
Tomato, cucumber, carrot and green chilli, Spanish onion sprinkled with chat massala
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ACCOMPANIMENTS
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Cucumber Raita
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Eggplant Raita
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Mint Chutney
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Tamarind Chutney
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Coconut Chutney
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Tomato Chutney
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Mango Chutney
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Vindaloo Chutney
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Lime Pickle
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Lime Pickle
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Chopped Green Chilli
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Papadams
4 per serve
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DESSERT
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Gulab Jamun (2pc)
Creamed milk and pistachio dumplings in a rose scented syrup
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Ras Malai (2pc)
Cottage cheese dumplings in a sweetened, thickened cardamom milk
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Kulfi (Our Traditional Home Made Ice Cream)
3 Flavours available: mango, pistachio or passionfruit
Click to select your choices.
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Mango Ice Cream
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Tiramisu Ice Cream
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DRINKS
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Mango Lassi
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Mango Juice
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2 Ltrs
Click to select your choices.
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600ml Bottle
Click to select your choices.
Add any special requests to comments during checkout. -
Powerade (600ml)
Click to select your choices.
Add any special requests to comments during checkout. -
Nestea (500ml)
Click to select your choices.
Add any special requests to comments during checkout.
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YOUR ORDER
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