- Sun - Thu
- 18:00 to 22:00
- Fri - Sat
- 18:00 to 23:00
- Shop 3, 355 Crown Street, Surry Hills NSW
- (02) 9332 3300
- (02) 9332 4109
Serving you organic and biodynamic produce reflects the committment to the soil, the animals, the people and the environment.Only serving "sustainable" seafood.Banquet serving a delicious and diverse range of dishes that complement one another.
Latest User Reviews
We went on a Friday night and waited only a short time at the pub opposite before a table came up. Although the restaurant is indeed cramped, the service was excellent and the food divine. We start...
Never disappoints, Recommend the banquet. Don't leave without trying the duckMore reviewsOrder by: Date, Featured
2008 - Menulog Award - Gold
2008 - Restaurant & Catering NSW / ACT Awards for Excellence
2010 - I Love Food Awards
Kylie Kwong - Kylie Kwong used to be in charge of the stoves at Neil Perry's Wockpool but is now a media star as well as stellar chef.
- Amex, Cash, Mastercard, Visa
- $9 Corkage Per-bottle, BYO (Wine Only), Licensed, Limited parking, Wheelchair access
- Contemporary, Relaxed
- Vegetarian option
- Sit down
- Suitable for
Area Capacity Seated Capacity Standing Entire Restaurant 48 n/a