Bilson's Restaurant
- Address:
- 27 O'Connell st, Sydney CBD NSW Map Contact details
- Cuisines:
- French
- Fri hours:
- 12:00 to 14:30, 18:00 to 22:00 View schedule
- Tue - Thu
- 18:00 to 22:00
- Fri
- 12:00 to 14:30
18:00 to 22:00 - Sat
- 18:00 to 22:00
- Address:
- 27 O'Connell st, Sydney CBD NSW
- Phone:
- (02) 8214 0496
- Fax:
- (02) 8214 0495
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“The art of the chef is to take something that is already good and make it beautiful” Sydney Eats have placed Bilson's in the top ranks of Sydney restaurants. Matthew particularly commented on the high level of the dining experience and the great value for money.
Our beautiful restaurant has passed through the traumas of birth with flying colours. There are many things to be proud of but the p... Read more
“The art of the chef is to take something that is already good and make it beautiful” Sydney Eats have placed Bilson's in the top ranks of Sydney restaurants. Matthew particularly commented on the high level of the dining experience and the great value for money.
Our beautiful restaurant has passed through the traumas of birth with flying colours. There are many things to be proud of but the people who make up the team are the ingredients that make the difference. Our team is solid and with a degree of professionalism that one encounters only in the best of restaurants internationally.
It makes sense that his new restaurant makes an offer that a big slice of the dining community won't be able to refuse...Come to Bilson's for considered food made by a chef with nothing to prove, in a restaurant where you can hear yourself think. There's nothing else quite like it Sydney."
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Latest User Reviews
dined there in early 09, obviously great food, however the experience overall was not as good as other top class restaurants we've eaten at. I'd choose to eat elsewhere for a special night out in f...
By far one of the best. The 9 degustation menu was lovely and the Australian/International Wines suited every course perfectly. The staff were very professional and the Restaurant Manager and Somme...
More reviews -
Awards
2009 - Restaurant & Catering NSW / ACT Awards for Excellence 2009 - Restaurant & Catering NSW / ACT Awards for Excellence
2011 - Sydney Food Awards - People's Choice 2011 - Sydney Food Awards - People's Choice
2011 - Sydney Food Awards - Best Service 2011 - Sydney Food Awards - Best Service
2011 - Sydney Food Awards - Best Restaurant 2011 - Sydney Food Awards - Best Restaurant
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Restaurant Details
- Chefs
Alfonso Ales - Chosen by Tony Bilson as his Chef de Cuisine, Alfonso Ales has worked in some of the finest contemporary kitchens in Spain and France. At Bilson's he is supported by a great team of French Australian and Japanese chefs to produce the best food of his career.
Tony Bilson - Know as the Godfather of Australian cooking, Tony Bilson has an astonishing career over 40 years in restaurants. His cooking is honest, imaginative and has a simplicity that is belied by the complex flavours.
- Payment
- Amex, Cash, Diners, Mastercard, Visa
- Features
- Dress smart casual, Licensed, Limited parking, Private dining area, Wheelchair access
- Ambience
- Luxurious, Relaxed, Suitable for business, Trendy
- Food
- Vegetarian option
- Styles
- Cocktail, Formal, Presentation, Sit down
- Entertainment
- Audio visual
- Suitable for
- Birthday/Anniversary, Business lunch/dinner, Christmas party, Other
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Large Groups Information
Group booking policy 10% Service Charge,
for more information contact Bilson's on 02 8214 0496 or info@bilsons.com.au
Group cancellation policy Depending on size of Group,
for more information contact Bilson's on 02 8214 0496 or info@bilsons.com.au
Minimum patrons classed as a group 8
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Private Dining
Area Capacity Seated Capacity Standing Entire Restaurant 95 150 Private Dining Room 18 20


