Please note: Extras will become available upon adding an item to your order.

Entree

Onion Bhajia (3 pcs)

$6.90

Chopped onion dipped in a chickpea batter and crisp fried served with mint sauce

Vegetable Samosa (2 pcs)

$7.50

Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried served with mint sauce

Palak Patha Chaat

$9.90

Batter fried spinach combined with chickpeas, potatoes and topped with yogurt tamarind sauce

Vegetable Spring Rolls (3 pcs)

$6.90

Vermicelli, carrots, bamboo shoots wrapped then deep fried and served with sweet chilli sauce

Seekh Kebab (3 pcs)

$9.90

Charcoal grilled lamb mince marinated with exotic herbs and spices served with mint sauce

Chicken Lollipop (4 pcs)

$9.90

Chicken drumettes infused with cottage cheese, cashews and ground spices and deep fried

Barrah Kebab (3 pcs)

$14.90

Succulent baby lamb cutlets marinated in yoghurt, ginger and garlic with selected spices and broiled in tandoor

Chicken Tikka (3 pcs)

$10.90

Tender chicken fillet marinated in yoghurt, tandoori spices and cooked in the tandoor

Fish Banana Leaf (Patra Ni Machhi) (3pcs)

$15.90

An authentic Parsi delicacy where fish ling fillets are marinated with a green paste (mint, coriander, chillies, fresh ginger, carawee seeds and yogurt) and steamed in banana leaves

Tandoori Prawns (3 pcs)

$14.90

Shelled tiger prawns marinated in tandoori sauce and grilled in a clay oven served with mint sauce

Chefs Tandoori Platter (for 2)

$21.90

Selected pieces of chicken tikka, seekh kebab and lamb cutlets served with mint sauce

Blu Ginger Platter (for 2)

$24.90

Selected pieces of chicken tikka, tandoori prawns and fish banana leaf served with a mint sauce

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Seafood

Nellore Fish Pulusu (hot)

$19.90

Hot and spicy curry from the villages of Andhra

Panjim Fish Curry (mild - med)

$19.90

From the city of Panjim on the Konkan coast comes this beautiful recipe which only taste can describe best

Goani Prawn Curry

$19.90

Shelled tiger prawns cooked in a sauce of coriander, cumin, turmeric powder, ground coconut and kokum

Prawn Malabar (mild - med)

$19.90

Delicious succulent shelled prawns, simmered in coconut milk and delicate spices

Garlic Prawns (med)

$19.90

Prawns marinated in ginger and garlic tossed in a Wok with light spices

Prawn Chilli (hot)

$19.90

Stir fried shelled prawns with capsicum in the Chef’s secret chilli sauce

Chicken

Tandoori Chicken

Half $12.90 Full $19.90

Chicken marinated in traditional yoghurt and spices and cooked in tandoor

Butter Chicken (mild)

$17.90

Boneless chicken pieces cooked in tandoor then finished in rich creamy tomato based sauce

Mango Chicken (mild)

$17.90

Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango

Chicken Tikka Masala (mild - med)

$17.90

Tandoori chicken fillets cooked with sliced tomatoes, capsicum, onion, fresh coriander and masala sauce

Chicken Chettinad (med)

$17.90

Boneless chicken pieces cooked with dry coconut, dry chillies, green chillies and peppercorn and finished in tamarind sauce

Mushroom Chicken (mild)

$17.90

Juicy chicken fillets cooked in a perfect combination mushroom and light spices with a touch of cream

Desi Chicken (med - hot)

$17.90

Home style chicken curry with chef’s own recipe

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Classic Curries

Almond Pumpkin Lamb (mild - med)

$18.90

Tender lamb cooked in pumpkin and almond base gravy

Vindaloo Lamb/ Beef/ Chicken (hot)

$17.90

A specialty dish from Goa, boneless meat matured in red wine and finished in a very hot sauce

Lamb Rogan Josh (mild – med)

$17.90

A popular preparation of lamb curry from North India with rich gravy, fresh tomatoes and finished with coriander

Gosht Rara (med)

$18.90

A Punjabi special. Fresh lamb and lamb mince marinated with fresh chillies, ginger, garlic and five spice, cooked overnight and finished in pan for perfection! Only taste describes best

Korma Lamb/ Beef/ Chicken (mild)

$17.90

A mild preparation of ground roasted cashew nut, hint of spices and fresh cream

Madras Lamb/ Beef/ Chicken (semi hot)

$17.90

Special dish from Madras cooked with roasted mustard seeds, coconut milk and fresh coriander

Sagwala Lamb/ Beef/ Chicken (mild - med)

$17.90

Punjabi’s favourite dish made with puree of spinach, spices and cream

Bombay Beef (mild - med)

$17.90

A house special mild beef curry cooked with potatoes and a hint of fenugreek leaves and cream

Goat Curry (med)

$17.90

Tender goat on the bone cooked with North Indian recipe

Kadhai Gosht (med)

$17.90

Tender lamb cooked with roasted capsicum and onion in semi dry sauce

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Vegetarian

Dahl Tadka (mild - med)

$12.90

The North Indians delight – lentils simmered in a slow fire overnight and tempered with onion, ginger, garlic and tomatoes

Dahl Makhni (mild - med)

$15.90

The North Indian's delight - whole black and yellow lentils simmered in a slow fire overnight and finished with tomatoes and cream

Matar Mushroom Paneer (med)

$15.90

Fresh green peas, mushroom and paneer cooked with curry sauce and finished with a touch of cream

Vegetable Korma (mild)

$15.90

Fresh seasonal vegetables cooked in gravy of cashew nuts and creamy mild sauces

Kadhai Paneer

$16.90

Paneer cooked in roasted capsicum and tomato in semi dry masala sauce

Palak Paneer (mild - med)

$15.90

A puree of fresh leafy spinach cooked with cottage cheese and finished with spices and fresh cream

Malai Kofta (mild)

$15.90

Vegetable dumplings made from potatoes and cottage cheese finished in korma sauce

Aloo Gobhi (med)

$15.90

Fresh cauliflower, peas, potatoes and tomatoes cooked with curry sauce and finished with fresh coriander

Vegetable Kootu (med)

$15.90

Fresh vegetables cooked in lentils and coconut, a delicacy of Tamil Nadu

Baigan Patiala (med)

$15.90

Potatoes and eggplant, perfect combination cooked with selected herbs and spices in onion sauce

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Rice

Basmati Saffron Rice (per person)

$3.00

Vegetable Biryani

$12.90

Rice cooked with fresh vegetables in a variety of aromatic spices

Dum Ka Biryani Chicken or Lamb

$16.90

Hyderabad specialty. Rice sealed with your choice of meat in a variety of aromatic spices and cooked in the oven

Side Dishes

Pappadums

$3.00

Banana Coconut

$3.00

Cucumber Yogurt

$3.00

Chilli Pickle

$3.00

Lime Pickle

$3.00

Sweet Mango Chutney

$3.00

Tomato, Onion and Coriander Salsa

$3.00

Mint Sauce

$3.00

Choice of Any 3 Side Dishes

$8.00

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Tandoori Breads

Roti

$3.00

Flattened bread made with whole meal flour

Naan

$3.00

Plain flour bread

Garlic Naan

$3.50

Plain flour bread with touch of garlic and freshly chopped coriander

Vegetable Paratha

$4.00

Bread stuffed with vegetables and spices

Cheese Naan

$4.00

Naan stuffed with tasty cheese

Pishawari Naan

$4.00

Naan stuffed with dry fruits and nuts

Keema Naan

$4.00

Bread stuffed with minced lamb

Cheese & Spinach Naan

$5.90

Naan stuffed with tasty cheese and fresh spinach

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Salads

Garden Salad

$8.90

Fresh lettuce, tomato, cucumber, onion, olives and cottage cheese with special dressing

Chicken Tikka Salad

$14.90

Salad fresh grilled chicken tikka spread over a bed of fresh lettuce, cucumber, onions and carrots with special dressing

Blu Ginger Indian Restaurant - Castle Hill offers home delivery of Indian food to West Pennant Hills, Cherrybrook, Baulkham Hills, Bella Vista, Castle Hill