Fish & chips Food Delivery & Takeaway

Get Fish & chips food delivered from 41 restaurants with 296 Fish & chips specials. Order Fish & chips delivery online from Australia's No 1 takeaway website featuring more than 4,200 restaurants. 14,000 specials and 100,000 reviews.
No.1 for online takeaway

Consumer favourite Fish & chips delivery restaurants

Name Cuisine Speed
Min Order
2/10 Gooding Drive, Merrimac QLD  
Not available on 31 Oct
Fish & chips Pizza Good (6.8) $25

726 Sydney rd, Brunswick VIC  
16:00 to 23:59
Fish & chips Pizza Average (4.4) $15

115 Blackshaws Road, Newport VIC  
12:00 to 15:00, 17:00 to 23:00
Fish & chips Pizza Good (7.9) $15

34 Columbia rd, Narre Warren VIC  
11:30 to 21:00
Fish & chips Good (6.5) $30

2/10 CNR Ghilgai and Gooding Dr, Merrimac QLD  
Not available on 31 Oct
Fish & chips Pizza Good (7) $25

101a Prospect rd, Prospect SA  
11:00 to 21:30
Fish & chips Seafood Great (8.8) $15

2/20 Linden Tree way, Cranbourne North VIC  
10:00 to 20:45
Fish & chips Good (7) $20

41 East Parade, Sutherland NSW  
11:00 to 21:30
Chinese Fish & chips Not rated $30

The Wanderer NEW, PICK UP ONLY

501 Elizabeth st, Surry Hills NSW  
16:00 to 22:30
Fish & chips Not rated $0

4A/201 Varsity pde, Varsity Lakes QLD  
10:30 to 20:30
Fish & chips Great (9) $0

Shop 3/125-133 Brisbane st, Beaudesert QLD  
11:30 to 20:00
Fish & chips Gourmet Burger Not rated $15

1 Narrabeen Park Parade, Narrabeen NSW  
12:00 to 15:00, 17:00 to 21:00
Asian Chinese Not rated $40

61 Dreamworld Parkway, Coomera QLD  
05:00 to 20:30
Fish & chips Gourmet Chicken Great (10) $25

2/20 Mt Derrimut rd, Derrimut VIC  
11:00 to 20:30
Fish & chips Good (7) $25

Happy Chaps Cafe PICK UP ONLY

5/4 Hughie Edwards drv, Merriwa WA  
Not available on 31 Oct
Fish & chips Not rated $0

Fish & chips food delivery from local restaurants

Like much of the traditional fare of Australia, we can thank the British for fish and chips. This dish of battered fish and deep-fried chips has a recorded history of nearly 200 years in London, and has a record nearly as long here. The fish of choice in the UK are cod and haddock from the waters of the north Atlantic and North Sea. Australian fish and chips use local varieties of white fish like reef cod and rock cod, flakes, or barramundi from the ocean, but Australia has started to import more distant varieties from South African waters and freshwater fish from Southeast Asia (including farmed basa in very high volume).

Australian freshwater fish offerings are extremely varied and subject to seasonal availability. Subtleties exist in fish selection, but there's also the flavour of the batter and fryer. The simplest batter is a water-flour mixture with bicarb added for fluffy lightness, but beer or milk can be added to deepen the flavour and colour. Peanut or vegetable oil is used most frequently, but lard gives fish and chips a classic taste. These days fish and chips is a popular choice for takeaway. The same restaurants that serve fish and chips are often the ones serving burgers, hot dogs, and kebabs as well. Fish and chips can also be found in fine dining alongside crab cakes and other more exotic offerings. Here fish is framed with salad and a wedge of citrus and tartar sauce with capers is the condiment of choice, but mayonnaise from a packet or tomato sauce isn't out of the question. Though it can be found in forms just as varied as the Australian populace, fish and chips at its base remains one of Australia's most iconic dishes.

Popular dishes

Recent reviews

Georges Fish n Chips

Overall 9 |  Food 9  |  Value 9  |  Speed 9

Each meal we have had has been fresh, piping hot and delicious... Their wedges are the best going round. My one 'knock' on... Read more

Olivia - October 2014

Coomera Roadhouse Cafe

Overall 10 |  Food 10  |  Value 10  |  Speed 10

Wow, wow and wow Coomera Roadhouse Cafe. Just how a hamburger should be. Fantastic food and service. Will certainly be back... Read more

Wendy - October 2014


Overall 8.3 |  Food 9  |  Value 9  |  Speed 7

Great food fair price , delivery was long but worth it

Jamie - October 2014
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