| Mon - Wed: | 12:00pm to 3:00pm 5:00pm to 10:00pm |
|---|---|
| Thu: | 12:00pm to 3:00pm 4:30pm to 10:00pm |
| Fri: | 12:00pm to 3:00pm 5:30pm to 11:30pm |
| Sat: | 12:30pm to 3:00pm 5:00pm to 11:00pm |
| Sun: | 12:00pm to 3:00pm 5:00pm to 10:00pm |
"we had a great evening there. We had a larger party of people however the service was great and there was plenty of tasty food to share."
"Great Food and Service!!" more reviews
Chef | Johnny Chau - |
|---|---|
Price Guide | Entrée $5 - $16, Main $14.50 - $23.50, Dessert $7.50 - $11.50 |
Payment Options | Cash, Amex, Visa, Mastercard, Diners |
Set Menus | Set menu 1 $26.50 3 course |
Features | $6 corkage Per-bottle, BYO (Wine Only), Deliveries, Licensed, Secure parking, Takeaway, Wheelchair access |
Ambience | Relaxed, Sophisticated |
Food | Vegetarian option |
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| 2008 - AHA Awards for Excellence - Best Wine List |
| 2009 - Restaurant & Catering NSW & ACT Awards for Excellence - Best Chinese Restaurant |
| 2009 - AHA Awards for Excellence - Best Casual Dining - Asian Cuisine |
| 2009 - Restaurant & Catering NSW/ACT Awards for Excellence - Best Chinese Restaurant - Act |
| 2009 - Restaurant & Catering NSW/ACT Awards for Excellence - Awarded Best Wine List - Comprehensive – Finalist |
| 2009 - AHA ACT Awards for Excellence - Best Casual Dining - Asian Cuisine |
| 2011 - Savour Australia™ Restaurant & Catering HOSTPLUS Awards for Excellence 2011 - ACT Finalist |





