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Confit Bistro
Reply to reviewsNEW
Confit Bistro
DAYS OF BUSINESS
| Wed - Fri: | 11:30am to 3:00pm 5:30pm to 10:00pm |
|---|---|
| Sat - Sun: | 8:00am to 3:00pm 5:30pm to 10:00pm |
Latest User Reviews
"Food was fantastic and service to match and great atmosphere and the best souffle ."
"I have never been so cold in a restaurant in my life. The air con was on full blast at 8.30am for breakfast. $19 for a breakfast dish and coffee was overpriced and poor value for what was served. Very disappointing and it's very tiresome going to "trendy" places with tiny portions for very average food." more reviews
Chef | Jason Peppler |
|---|---|
Price Guide | Entrée $17.90 - $18.90, Main $27.90 - $28.90, Dessert $11.90 - $23.90 |
Payment Options | Cash, Visa, Mastercard, Eftpos |
Features | Licensed, Secure parking, Wheelchair access |
Ambience | Relaxed |
Styles | Sit down |
Suitable For | Birthday/Anniversary, Business lunch/dinner |
Wine List (Previous user experiences
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Overall 8.8 - Food 9, Ambience 8, Value 8, Service 10
Food was fantastic and service to match and great atmosphere and the best souffle . (Huble' - December, 2009) Overall 4.3 - Food 4, Ambience 5, Value 1, Service 7
I have never been so cold in a restaurant in my life. The air con was on full blast at 8.30am for breakfast. $19 for a breakfast dish and coffee was overpriced and poor value for what was served. Very disappointing and it's very tiresome going to "trendy" places with tiny portions for very average food. (Laos - October, 2009) Overall 7.8 - Food 9, Ambience 7, Value 8, Service 7
Amazing food, and great price for what is delivered. Service seemed a little rushed though did not feel pushed to leave to make room for next diners. Atmosphere was fantastic apart from some quasi-roudy diners. (Kevin - July, 2009) |
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