COS Leigh Street

Address:
18 Leigh st, Adelaide SA    Map    Contact details
Cuisines:
Modern Australian, Steak house
Sat hours:
17:30 to 21:00    View schedule
View photos (7)   
COS Leigh Street Schedule
Dining Schedule
Mon - Fri
12:00 to 15:00
17:30 to 21:00
Sat
17:30 to 21:00
Contact details - COS Leigh Street
Address:
18 Leigh st, Adelaide SA
Phone:
(08) 8231 7611
Fax:
(08) 8231 7644
  • COS Leigh Street restaurant is located on historic Leigh Street in the West End of Adelaide, only two blocks from Rundle Mall. The COS Leigh Street restaurant - offers relax and stylish dining experiance. Only the best and freshest of local produce feature in the menu and the chef’s very own Caesar salad dressing is second to none.

    Specialising in aged steaks and fresh seafood, the menu has... Read more

    COS Leigh Street restaurant is located on historic Leigh Street in the West End of Adelaide, only two blocks from Rundle Mall. The COS Leigh Street restaurant - offers relax and stylish dining experiance. Only the best and freshest of local produce feature in the menu and the chef’s very own Caesar salad dressing is second to none.

    Specialising in aged steaks and fresh seafood, the menu has an array of options for lunch and dinner, offering specialty dishes on a daily basis. A welcoming environment for everyone.

  • Latest User Reviews

    I was part of a Party of 8 which had made the booking based on personal recommendation. It was not a fully enjoyable experience. When we first arrived the table was wobbly and needed repairing. The...

    the waiter was great, best lemon,lime and bitters ive tasted. steaks were good, the corong steak cant go wrong, need more sa wine, jon/rgfm

    More reviews
    Order by: Date, Featured
    • Overall 4.8 - Food 6, Ambience 8, Value 3, Service 2

      I was part of a Party of 8 which had made the booking based on personal recommendation. It was not a fully enjoyable experience. When we first arrived the table was wobbly and needed repairing. Then it was very difficult to get the waiters attention. The place was not that busy! 3 out of the 8 main courses where below par in that the meat was not cut-able (let alone chew-able) because of gristle. While I understand that sometimes a meal may not come out right, the difficulty presented itself when finally a complaint was made. All we got was a long and convoluted excuse. There was no apology or recompense of any kind. Absolutely no sympathy was evident and after much discussion only a free coffee was offered.

      Sorry COS – Damage done, and we won’t be returning.   (MOR - December, 2010)

    • Overall 8.8 - Food 10, Ambience 7, Value 8, Service 10

      the waiter was great, best lemon,lime and bitters ive tasted. steaks were good, the corong steak cant go wrong, need more sa wine,

      jon/rgfm   (jon from rgfm - October, 2010)

    • Overall 7.8 - Food 8, Ambience 7, Value 7, Service 9

      The food is fantastic, the service is outstanding. The tasting entree is a bit expensive, the rest are wonderful.   (See my reviews (2) - July, 2010)

    • Overall 8 - Food 8, Ambience 8, Value 7, Service 9

      The service is exceptional, all staffs are very friendly and experienced. The scotch fillet is fantastic, but the eye fillet steak was a little bit over cook.   (See my reviews (2) - July, 2010)

    • Overall 10 - Food 10, Ambience 10, Value 10, Service 10

      The Cos was a 5 star experience all the way the waiter was attentive & expereinced in 5 star dining our steaks were perfectly done one of the best we all agreed we have eaten the coffee was to die for as were the deserts we will most certainly be going back so do your taste buds a favour & put Cos on your dining experience   (May, 2010)

  • Awards

    2007 - Savour Australia Restaurant & Catering Awards for Excellence Finalists   2007 - Savour Australia Restaurant & Catering Awards for Excellence Finalists

    2006 - Adelaide Food Awards   2006 - Adelaide Food Awards

    Read more

    2009 - Restaurant & Catering SA Awards for Excellence   2009 - Restaurant & Catering SA Awards for Excellence

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  • Restaurant Details

    Payment
    Amex, Cash, Diners, Eftpos, Mastercard, Visa
    Features
    $15 Corkage Per-bottle, BYO (Wine Only), Licensed, Outside dining area, Private dining area, Smoking area
    Ambience
    Contemporary, Relaxed, Suitable for business
    Food
    Ginger Free Option, Gluten Free, Peanut Free Option, Vegan Option, Vegetarian option
    Styles
    Formal, Sit down
    Suitable for
    Birthday/Anniversary, Business lunch/dinner, Christmas party
  • Large Groups Information

    Group cancellation policy In the event of a cancellation being made the room hire fee is non-refundable.

    Minimum patrons classed as a group 20

  • Private Dining

    Area Capacity Seated Capacity Standing
    Entire Restaurant 60 n/a
    Private Function Room 60 100