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Das Zimmer
Cuisines: European, French, Tapas
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Das Zimmer
DAYS OF BUSINESS
| Wed: | 5:00pm to 11:30pm |
|---|---|
| Thu - Sat: | 5:00pm to 11:59pm |
Chef | Robert Brooke - |
|---|---|
Price Guide | Entrée $5 - $15, Main $16 - $28, Dessert $12 - $15 |
Payment Options | Cash, Amex, Visa, Mastercard, Eftpos |
Features | Licensed, Secure parking, Smoking area |
Ambience | Relaxed |
Styles | Sit down |
Suitable For | Birthday/Anniversary, Business lunch/dinner |
Restaurant areas and private dining
|
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