| Wed - Thu: | 6:30pm to 10:00pm |
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| Fri - Sat: | 12:00pm to 2:00pm 6:30pm to 10:00pm |
| Sun: | 9:30am to 2:00pm 9:30am to 2:00pm 6:00pm to 10:00pm |
"An excelent meal, Mains VERY well priced for the quality. French wines by the glass was a nice change from the norm. Apparently most of the veges are grown by the chef. Will eat there again. Reccomended for a romantic dinner!!" more reviews
Chef | Nicolas Poelaert |
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Price Guide | Entrée $17 - $22, Main $36 - $40, Dessert $18 - $20 |
Payment Options | Cash, Amex, Visa, Mastercard, Eftpos |
Features | Licensed, Private dining area |
Ambience | Romantic |
Food | Vegetarian option |
Styles | Sit down |
Suitable For | Birthday/Anniversary, Business lunch/dinner, Christmas party |
Group booking policy: Group bookings of 8+ will be offered set/degustation menu's or restricted al a acarte dining. Numbers must be confirmed 48 hours in advance and any dietary requirements advised.
A 10% service charge is applicable to the total bill.
Group cancellation policy: A cancellation fee of $500 is applicable if the reservation is cancelled within a week of the booking date.
Minimum patrons classed as a group: 8
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| 2009 - Restaurant & Catering Victoria Awards for Excellence - Best Sothertons - New Restaurant |
| 2010 - The Age Good Food Guide - The Age Young Chef of the Year |
| 2010 - Victorian Restaurant & Catering Awards for Excellence - Best European Restaurant |
| 2011 - The Age Good Food Guide Awards - City Hats - 1 Hat |





