Fish 349

Address:
349 Elizabeth st, North Hobart TAS    Map    Contact details
Cuisines:
Seafood
Wed hours:
11:00 to 22:00    View schedule
View photos (5)   
Fish 349 Schedule
Dining Schedule
Sun - Sat
11:00 to 22:00
Contact details - Fish 349
Address:
349 Elizabeth st, North Hobart TAS
Phone:
(03) 6234 7788
Fax:
(03) 6234 7822
  • North Hobart is similar to funky Brunswick Street in Melbourne. Owners of Fish 349, Nick and Louisa Kalimnios, developed a vision of what they wanted for their Georgian building and with the help of architect Scott Balmforth of Terroir created a stylish and contemporary fish café that serves up great local seafood, lush salads, great fish & chips and gelati to die for, all in a casual relaxed f... Read more

    North Hobart is similar to funky Brunswick Street in Melbourne. Owners of Fish 349, Nick and Louisa Kalimnios, developed a vision of what they wanted for their Georgian building and with the help of architect Scott Balmforth of Terroir created a stylish and contemporary fish café that serves up great local seafood, lush salads, great fish & chips and gelati to die for, all in a casual relaxed fun atmosphere that appeals to business types, couples and families.

    Kids menu is also available.

  • Latest User Reviews

    I had my parents over from NZ and thought that we would have a nice fish meal, and we wernet disappointed, the food was fantastic, the oysters were so plump and tasty, and all the meals were though...

    hubby had flathead fillets served on olive/oil mash....bit too oily. I had the rocket, pumpkin and goat cheese salad and I'm still looking for the goat cheese????? very disappointing and expensive!...

    More reviews
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    • Overall 8.5 - Food 9, Ambience 8, Value 8, Service 9

      I had my parents over from NZ and thought that we would have a nice fish meal, and we wernet disappointed, the food was fantastic, the oysters were so plump and tasty, and all the meals were thoughly enjoyed. the only thing was tht my salmon was slightly overcooked, but the flavour was gso good that it didnt matter. thanks   (amy13 - August, 2011)

    • Overall 4.3 - Food 5, Ambience 3, Value 3, Service 6

      hubby had flathead fillets served on olive/oil mash....bit too oily. I had the rocket, pumpkin and goat cheese salad and I'm still looking for the goat cheese????? very disappointing and expensive!!!! There were only 4 tiny fillets of fish and not much mash. This was our second visit and will probably give it the flick. No value for money.   (kerry - February, 2011)

    • Overall 8.3 - Food 9, Ambience 8, Value 8, Service 8

      Beautiful food, great decor and friendly staff without too much formality.   (adsandal - September, 2007)

    • Overall 7.8 - Food 8, Ambience 8, Value 8, Service 7

      I would eat here every day ... very friendly, food's great but not your usual run-of-the-mill seafood. HIGHLY RECOMMENDED   (familyfoodie - May, 2007)

  • Restaurant Details

    Chefs

    Matthew Senior -

    Payment
    Cash, Eftpos, Mastercard, Visa
    Features
    Licensed, Outside dining area, Secure parking, Smoking area, Takeaway, Wheelchair access
    Ambience
    Child-friendly, Relaxed
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