Owner Brody Petersen and Chef David Quinton came together with a shared vision of good value eats and drinks in an intimate atmosphere with good old fashioned service. A Tapas Parlour loosely based on the Spanish Traditions of light meals and morsels shared with friends and a few beverages. The Flying Squirrel Tapas Parlour has a more international palate befitting the multi-national social scene that is quintessentially Bondi and greater Sydney. The Flying Squirrel Tapas Parlour - Good Eats and Funky Beats!
Latest User Reviews
"Great place! Food delicious, service and atmosphere fantastic!!
GREAT night out with friends!" more reviews
Chef | David Quinton |
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Price Guide | Main $10 - $15, Dessert $10 - $12 |
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Payment Options | Cash, Visa, Mastercard, Eftpos |
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Features | Licensed, Outside dining area, Private dining area, Street parking |
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Ambience | Relaxed |
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