DAYS OF BUSINESS
| Mon - Sun: | 00:00 to 02:00 17:00 to 23:59 |
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Latest User Reviews
"excellent food, good service." more reviews
Chef | Steven Chan |
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Price Guide | Entrée $3.80 - $13.80, Main $14.80 - $34.80, Dessert $3.50 - $4.80 |
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Payment Options | Cash, Amex, Visa, Mastercard, Eftpos |
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Features | $2 corkage Per-head, BYO, Licensed, Limited parking, Takeaway, Wheelchair access |
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Ambience | Buzzy, Child-friendly, Relaxed |
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Food | Vegetarian option |
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Styles | Sit down |
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Restaurant areas and private dining
| Area name |
Capacity seated |
Capacity standing |
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| Entire Restaurant |
250 |
n/a |
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