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George's Meze

Address:
26 Denis st, Subiaco WA    Map    Contact details
Cuisines:
Greek, Mediterranean
Thu hours:
12:00 to 15:00, 18:00 to 23:00    View schedule
View photos (5)   
17 User reviews
George's Meze Schedule
Dining Schedule
Sun
12:00 to 15:00
18:00 to 23:00
Tue - Sat
12:00 to 15:00
18:00 to 23:00
Contact details - George's Meze
Address:
26 Denis st, Subiaco WA
Phone:
(08) 9388 1585
Fax:
(08) 9381 4084

  • Welcome to George's Mezé online. Experience delicious Greek cuisine, in a relaxed ambiance. Whether alone or with the company of friends, unwind and enjoy our Greek delicacies, whilst sipping on a glass of wine, or for the more daring - Ouzo

    We also serve coffee and desserts throughout the day and evening, perfect for those times you need a break from your busy day. If you are a chess fan, w... Read more

    Welcome to George's Mezé online. Experience delicious Greek cuisine, in a relaxed ambiance. Whether alone or with the company of friends, unwind and enjoy our Greek delicacies, whilst sipping on a glass of wine, or for the more daring - Ouzo

    We also serve coffee and desserts throughout the day and evening, perfect for those times you need a break from your busy day. If you are a chess fan, why not challenge George to a game? And if you win, it's a drink on us!

  • Latest User Reviews

    For a casual dining experience I found it to be a great choice of venue. Tucked around a corner of subi it is hidden from the main street, I had a wonderful date, service was prompt and attentive...

    We took our parents here to casually celebrate our engagement as this is one of our favourite casual places to eat in Subiaco. We were extremely disappointed with the service provided by one of the...

    More reviews
    Order by: Date, Featured

    • Overall 9.5 - Food 9, Ambience 10, Value 9, Service 10

      For a casual dining experience I found it to be a great choice of venue. Tucked around a corner of subi it is hidden from the main street,

      I had a wonderful date, service was prompt and attentive and the food was wonderful.

      I chose lamb souvlakia and the squid special they had on display. The lamb was tender and well seasoned, the squid was delicious although it did become chewy as it got colder, but it was good to see a place not serving pre-made calamari rings for once. The baileys icecream cocktail we shared was wonderful. I walked out very full and satisfied.

      Overall I spent $83 with my entertainment card discount, which is affordable when compared to other Subi restaurants.   (Gavin Mcintyre - January, 2009)

    • Overall 4 - Food 6, Ambience 4, Value 4, Service 2

      We took our parents here to casually celebrate our engagement as this is one of our favourite casual places to eat in Subiaco. We were extremely disappointed with the service provided by one of the waiters. He was EXTREMELY ARROGANT to say the least!! If the word "service" is not in your diction my friend... may I suggest getting another job far, far away from hospitality.   (Jen - January, 2009)

    • Overall 8.8 - Food 8, Ambience 9, Value 9, Service 9

      Other 3 diners with me had great meals, I had the squid and it would have bounced had I dropped it on the floor. I was told this was how squid was cooked! i don't think so! The lady on the next table had a seafood platter and had eaten everything but the squid! I rest my case. The waiter offered a new meal but I had lost my appetite and never trust 'the second meal' if something is sent back! Overall a value for money restaurant and the belly dancer was an excellent touch just steer clear of the squid!   (Rhondalee - See my reviews (6) - October, 2008)

    • Overall 7 - Food 5, Ambience 8, Value 8, Service 7

      Calamari was the worst I have ever eaten. Tough and rubbery. The waiter argued this was how it should be; not a huge indictment. Other guests on table had exceptional meals but even the replacement dish brought out with calamari cut differently was tough and rubbery. Noticed other diners on adjacent tables having trouble also. Belly dancer great fun!   (Rhondalee - See my reviews (6) - August, 2008)

    • Overall 2.3 - Food 3, Ambience 3, Value 1, Service 2

      I have to say this is one of the worst Greek restaurants I have been to, and I have been to many around Australia. Overpriced for what it is with very little atmosphere. Also I can not believe that the Caviar dip had garlic in it. All you could taste was garlic....if I wanted this type of dip I would order the skordalia dip. The mussels dish I had was tasteful but I could not believe there were 64 mussles in the dish - I suppose though they were very small mussles - some of them the size of one's index fingure! Definately heaps of room for improvement otherwise I think Perth would benefit having another Greek restaurant.   (debstaar - May, 2008)

  • Awards

    2010 - Savour Australia Restaurant & Catering Awards for Excellence   2010 - Savour Australia Restaurant & Catering Awards for Excellence

  • Restaurant Details

    Chefs

    James Wybrow - James took over as our new head chef in February. He is young, energetic and very creative. His new winter menu is amazing. He came up with some new dishes like delicious home-made lamb mince sausages, Greek rabbit stew and also some vegetarian favourites like stuffed peppers and briam with goats cheese curd.

    Payment
    Amex, Cash, Diners, Eftpos, Mastercard, Visa
    Features
    Licensed, Street parking, Takeaway, Wheelchair access
    Ambience
    Child-friendly, Live music, Relaxed, Romantic, Suitable for business
    Food
    Gluten Free, Peanut Free Option, Vegetarian option
    Styles
    Sit down
    Suitable for
    Birthday/Anniversary, Bucks / Hens night, Business lunch/dinner, Christmas party, Other

  • Large Groups Information

    Minimum patrons classed as a group 15

  • Private Dining

    Area Capacity Seated Capacity Standing
    Inclosed area 75 n/a
    Garden - Alfresco 20 n/a