Please note: Extras will become available upon adding an item to your order.

Entrees

samosas

Vegetable Samosa

$4.90

piquant appetiser stuffed with peas, potatoes, cumin seed deep fried, served with fresh mint chutney

Kheema Samosa

$4.90

piquant appetiser stuffed with minced meat, peas, Indian herbs and deep fried, served with mint chutney

Tandoori Lamb Cutlets

$13.90

Paneer Pakora

$6.90

cottage cheese dipped in special batter and crisp fried

Onion Bhaje

$6.90

Prawn Pakora

$9.90

chopped prawns with onions, coriander, green chillies, and spices, dipped in special batter and deep fried, served with chutney and fresh lime

Chicken Wings

$9.90

cooked fresh in tandori oven

Seekh Kebab

$8.90

spiced minted lamb pressed on a skewer and smoke roasted over charcoal

Chicken Tikka

$11.90

boneless spring chicken fillet marinated overnight and cooked in tandoor

Tandoori Prawns

$12.90

king prawns soaked in exotic fine spices and yoghurt, cooked gently over a low fire

Platter of Entree (for 2 people)

$15.90

combination of a few of the above dishes

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Main Courses - From the Tandoor

khane-e-khas

Tandoori Chicken

Half $13.90 Full $17.90

full chicken marinated in spices, ginger, garlic extract, lemon juice, yoghurt and smoke roasted

Peneer Tikka

$10.90

cooked fresh in tandoori oven with slices of capsicum, onion & tomato

Shehnai's Platter

$17.90

combination of our chicken and lamb tandoori specialities from our clay oven

Main Courses - From the Farm

khane-e-khas

Chicken Masala

$13.90

our special chicken curry with a thick sauce made from special herbs

Chicken Vindaloo

$13.90

hot chicken curry prepared in the "Village style"

Chicken Saagwala

$13.90

chicken blended with leafy spinach and green spices from the hills of Kashmir

Butter Chicken

$13.90

chicken cooked in tandoor and then prepared in orange and creamy sauce

Mango Chicken

$13.90

boneless chicken in a rich mango sauce

Chicken Tikka Masala

$13.90

chef's special preparation

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Main Courses - From the Meadows

khane-e-khas

Rogan Josh

$13.90

our special lamb curry with herbs in a "Provencal style"

Kashmiri Kofta

$13.90

finely minced lamb with hot Bangal spices and sauce

Gosht Palakwala

$13.90

lamb cooked with spices and spinach

Lamb Korma

$13.90

cooked in a delicious yoghurt based sauce

Beef Vindaloo

$13.90

hot and spicy beef curry

Bombay Beef

$13.90

SHEHNAI's special curry touch

Beef Korma

$13.90

cooked with creamy sauce, nuts and Indian herbs

Main Courses - From the Sea

khane-e-khas

Panjim Fish Curry

$15.90

boneless pieces of fish simmered in spiced coconut milk

Prawn Malabar

$15.90

popular spicy dish among Indian fishermen

Prawn Vindaloo

$15.90

hot and spicy prawn curry

Prawn Masala

$15.90

chef's special

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Main Courses - From the Garden

khane-e-khas

Dhal Maharani

$9.90

selected lentils prepared in delicate masala

Mixed Vegetables

$12.90

a beautiful assortment of fresh garden vegetables prepared in herb and tomatoes

Mutter Paneer

$12.90

green peas and home made cheese

Potato and Pea Curry

$12.90

potato, green peas and tomato, one of the most popular dishes in kashmir

Malai Kofta

$12.90

a vegetarian speciality, served with thick almond gravy, garnished with a cordon of fresh cream

Palak Paneer

$13.90

sauteed in butter, fresh, green, leafy spinach blended with exotic Indian masala and home made creamy cheese

Vegetable Korma

$13.90

very mild curry

Home Specialities

highly recommended dishes

Biryani Hyderabadi

$14.90

authentic basmati rice cooked with lamb or beef or chicken, sultanas, almonds, dry nuts and Indian spices

Chicken Makhani

$14.90

mild, medium or hot, cooked in fresh cream, cashew nuts, with the aroma of Indian spices

Beef Akbari

$14.90

special recipe of chef

Mutton Do Piaza

$14.90

spiced lamb meat cubes garnished with green coriander, capsicum and pickled onions, a traditional dish from North India

Fish Amritsari

$15.90

cooked with coconut, cream sauce, dry nuts and Indian herbs

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Divine Rice

Persian Pilav

$6.90

divine rice cooked in saffron, orange peel and almonds

Rice

S $2.50 L $4.00

Breads

Nazarna-E-Tandoor Moghulai Bread Nan

$2.90

fine plain flour bread cooked in the tandoor

Keema-Nan

$3.90

stuffed with spiced mince

Nan Makhni

$2.90

bread stuffed with butter and lightly garnished

Vegetable Paratha

$3.90

stuffed with spiced vegetables

Paneer Kulcha

$3.90

stuffed with cheese and spices

Tandoori Roti

$2.90

Garlic Nan

$3.50

Peshwari Nan

$4.50

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Side Dishes

Papadams

$2.50

dried lentil wafers fried in oil

Condiments

$2.50

banana-coconut, tomato-onion, cucumber-yoghurt

Chutney and Pickles

$2.50

mango sweet chutney, lime pickle, mango pickle, chilli pickle

Side Dish Platter

$7.90

banana-coconut, tomato-onion, cucumber-yoghurt, mango/ chutney

Desserts

Kulfi Mango

$4.50

Gulab Jaman

$4.50

cottage cheese and cornflour dumplings filled with nuts and saffron, fried and soaked in hot syrup

Grace of India offers home delivery of Indian food to Kirribilli, Milsons Point, Cammeray, Northbridge, Crows Nest, St Leonards, Mosman, Neutral Bay, Cremorne, Cremorne Point, Mcmahons Point, North Sydney, Waverton