DAYS OF BUSINESS
| Mon - Fri: | 12:00pm to 2:30pm 6:00pm to 9:30pm |
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Hanabishi restaurant takes great pride in selecting the finest quality fresh ingredients for all our dishes.
Latest User Reviews
"The best. Just I think..." more reviews
Chefs | Akio Soga (Owner Chef) Masahiko Iga |
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Price Guide | Entrée $5.50 - $58, Main $22 - $72, Dessert $9 - $45 |
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Payment Options | Cash, Amex, Visa, Mastercard, Diners, Eftpos |
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Features | Licensed, Street parking, Takeaway |
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Ambience | Child-friendly, Luxurious, Romantic, Traditional |
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Food | Ginger Free Option, Peanut Free Option, Vegetarian option |
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Styles | Formal, Sit down |
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Suitable For | Business lunch/dinner |
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Restaurant areas and private dining
| Area name |
Capacity seated |
Capacity standing |
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| Entire Restaurant |
80 |
n/a |
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Awards
|
2006 - The Age Good Food Guide |
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2008 - Restaurant & Catering Victoria Awards for Excellence - Finalist for Asian Restaurant |