DAYS OF BUSINESS
| Mon - Wed: | 07:30 to 18:30 |
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| Thu - Fri: | 07:30 to 22:00 |
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| Sat: | 09:00 to 16:00 |
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Latest User Reviews
"As noted in my ratings it was a pleasant but average lunch experience" more reviews
Chef | Josh Morgan |
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Price Guide | Main $10.90 - $18.50, Dessert $2.50 - $6.90 |
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Payment Options | Cash, Amex, Visa, Eftpos |
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Features | $2.50 corkage Per-head, BYO (Wine Only), Outside dining area, Takeaway, Wheelchair access |
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Ambience | Contemporary, Relaxed |
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Restaurant areas and private dining
| Area name |
Capacity seated |
Capacity standing |
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| Entire Restaurant |
70 |
n/a |
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