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Heritage Wines of Mount Tamborine

Address: the Corner of Bartle and The Shelf Road Mount Tamborine, QLD - Map - Contact details
Cuisine: Modern Australian
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DAYS OF BUSINESS

Mon - Sun:11:00 to 15:00
Heritage Wines of Mount Tamborine is the perfect way to enjoy a wine tasting in style, and to enjoy a beautiful meal in the restaurant with views overlooking the rainforest and down to the Pacific Ocean in the distance.

Focusing on premium Queensland wines and gourmet food, this is the perfect place for wining and dining.

Price Guide

Main $25 - $32

Payment Options

Cash

Features

Licensed, Water views

Ambience

Child-friendly, Relaxed

Styles

Cocktail, Formal, Sit down
 

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Lunch Menu
Bread
Garlic Bread 4.50
Bread and Dips
Selection of Homemade Dips : served with Turkish bread 9.50
Soup
Chef’s Own Homemade Soup of The Day 15.00
Risotto Cakes
Pumkin and Mushroom Risotto Cakes: served with mixed leaf salad and tomato salsa 22.00
Nicoise Salad
Tuna, Capsicum, Anchovies, Olives, French Beans, Onion, Tomato and Boiled Egg: with basil vinaigrette 22.00
Caesar Salads
Natural 17.00
Smoked Salmon 22.00
Grilled Cajun Chicken Tenderloin 22.00
Baby coz lettuce, Heritage Parmesan dressing, double smoked bacon and fresh baked garlic croutons.
Antipasto
Italian Style Plate : with grilled vegetables, cheese, olives, cured meat, seafood and bread 26.00
Duck
Smoked Duck Salad: with cucumber, bean sprouts and chervil salad and red currant dressing 23.00
Hot Pot
Beef, Vegetables and Red Wine Stew: with puff pastry, mash and salad 24.00
Pasta
Pappardelle Pasta : with roasted capsicum, asparagus, spring onion and tomato tossed with a white wine cream sauce 19.00
Pappardelle Pasta : with chicken/ with prawns 24.00
Steak sandwich
Grilled Rib Fillet: with, caramelised onion, cos lettuce, tomato relish served on Turkish bread and fries 20.00
Barramundi
Tempura Barra Fillets: served w/ chips, salad and a homemade mayonnaise 25.00
Fresh Fish of the Day
Sesame Crusted Atlantic Salmon: with bean sprouts, ginger, sherry and soy 29.00
Beef Eye Fillet
Oven Roasted Beef Fillet: with french beans, bacon lardon and mushroom sauce, served with potato mash 32.00
Lamb
Spicy Lamb Cutlets: with mixed leaf salad, cucumber rita and homemade fried bread 29.00
Coq Au Vin
Chicken, Baby Onions, Mushroom and Bacon Lardon Slow: cooked in red wine, served with french beans and carrotts 26.00
Side Orders
Steamed Seasonal Vegetables 4.50
Garden Salad 4.50
Potato Mash 4.50
Chips 4.50
Steamed Chat Potato’s 4.50
Children’s Meals: include: chicken & chips or fish & chips 7.50
All efforts have been made by www.menulog.com.au to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.
All prices are in Australian Dollars (AUD$) unless otherwise specified.
This menu was last updated on 5/4/08.

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Food
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