DAYS OF BUSINESS
| Mon - Sun: | 7:30am to 10:00am 6:00pm to 11:00pm |
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Recognised as one of Tasmania's premier dining experiences, featuring the very best of Tasmanian foods and wines. The Highland Restaurant is where you will enjoy the mountain buffet breakfast. This restaurant is also open for morning tea and dinner (bookings are necessary for dinner). Picnic hamper service available by arrangement.
Latest User Reviews
"We went back again to see if the standard was the same as before, and were VERY happy and VERY impressed! The food was of the highest standard, ad the desserts have improved immensely"
"Quite possibly the BEST steak I have ever eaten!!! Fantastic ambience" more reviews
Chefs | Jane Mulry John Berryman |
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Payment Options | Cash, Amex, Visa, Mastercard, Diners, Eftpos |
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Set Menus | Set menu 1 $48 2 course, Set menu 2 $56 3 course |
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Features | Licensed, Per-bottle corkage, Private dining area, Secure parking, Wheelchair access |
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Ambience | Child-friendly, Contemporary, Relaxed |
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Food | Vegetarian option |
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Restaurant areas and private dining
| Area name |
Capacity seated |
Capacity standing |
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| Entire Restaurant |
100 |
120 |
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