Please note: Extras will become available upon adding an item to your order.

Nibblies

Nibblies

$3.00

Masala pappadums with spiced yoghurt

Entree

All the entrees, except Momo served with crisp fresh salad & home made tomato sauce.

Momo

$10.00

Traditional Nepalese chicken steamed dumpling served with tomato sauce

Aloo chop

$9.50

Mashed potato cake prepared with Himalayan spices & herbs

Himali wings

$9.50

Marinated chicken wings battered in chickpea flour & deep-dried to golden brown

Haku chwela

$10.50

Marinated char grilled diced beef mixed with tomato onion salsa & herbs

Fish finger

$10.50

Perch fillet marinated in ginger & lime, in a special crispy batter & deep fried.

Mixed entree

$10.50

Includes a piece of lentil cake, piyaji, char grilled beef & pieces of Momo

Poleko bhanta

$10.90

Char-grilled strips of chicken fillet, roasted capsicum, fresh coriander leaves wrapped in grilled eggplant

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Mains - Himalayan Grill

Sekuwa chicken

$15.90

Thigh fillets marinated overnight in mild spices and char grilled, served with wild rice and salad

Char grilled lamb

$16.90

Thinly sliced lamb back strap marinated overnight and char grilled served on potato cake and salad

Rack of lamb

$18.50

Marinated lamb chops char grilled, served with fresh salad and tomato sauce

Grilled prawn

$17.90

Shelled king prawns marinated overnight & char grilled served on potato cake & salad

Beef salad

$14.90

Tender char grilled diced beef and mixed salad tossed with roasted cumin flavoured yoghurt dressing

Mains - Himalayan Curries & Stir Fried Dishes

Aduwa lamb

$15.90

A traditional lamb curry cooked with Himalayan spices, fresh ginger, onion & capsicum

Kaju beef

$15.90

A very mild creamy beef curry cooked with cashew nuts and mild spices

Lamb saag

$17.90

Diced leg of lamb cooked with spiced pureed English spinach and flavoured with unique flavour of crushed dried leaves of fenugreek

Keema beef

$17.90

Premium beef mince meatball slow cooked in chef's special creamy curry sauce with fresh coriander

Fish curry

$17.90

Barramundi fillet cooked in Nepalese style creamy sauce with mushroom and tempered with roasted nigella seed

Swadilo macha

$18.90

Fresh fish fillet marinated in lime juice and served on crushed green chilli, fresh coriander and caramelised onion base sauce with touch of coconut milk

Chilli chicken

$17.90

Marinated chicken thigh fillet stir fried in tomato base sauce with green chilli and Spanish onion

Stir fried garlic prawns

$19.90

Shelled king prawns wok fried with fresh garlic, onion, capsicum and spiced up with roasted cumin

Goat meat

$17.90

Nepalese favourite dish cooked with the chef's secret recipe in traditional way

Nariwali prawn

$19.90

Shelled king prawns cooked with zucchini in a coconut base sauce tempered with roasted mustard seed and fresh curry leaves

Sesame chicken

$17.90

Marinated strips of breast fillet stir fried green peas, broccoli and home roasted ground sesame seed

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Vegetarian Delight

Tarkari

$15.90

A traditional Nepalese stir fried mixed vegetable

Daal

$15.90

Mixed lentils cooked in Nepalese style with ginger & mild spices

Saag

$15.90

Fresh English spinach sauteed with garlic sauce and finish with touch of soy sauce

Aloo mushroom

$15.90

Baby potatoes and fresh mushroom cooked in creamy tomato base sauce with green peas and coriander

Aloo kebab

$15.90

Potato pan fried with roasted fenugreek seed, cumin, ginger and touch of home made tomato sauce and fresh coriander

Accompaniments

Steamed basmati rice

Per Person $2.00

Roti (Nepalese flat bread)

$3.00

Raita

$3.00

Natural yoghurt spiced up with roasted cumin & mild spices

Tomato onion salsa

$3.00

Diced tomato and onion mixed with chat masala, ginger, coriander and lemon juice

Macha ko achar

$3.00

Home made tomato pickle with dried anchovies

Mula ko achar

$3.00

White radish pickled with mustard seed and Himalayan spices

Chilli pickle

$3.00

Lime pickle

$3.00

Mango chutney

$3.00

Side dish platter

$5.50

Includes spice yoghurt, tomato onion salsa, mango chutney, lime pickle

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Chef's Special - Entree

Samosa chat

$12.90

Two pieces of vegetable samosa crushed and topped with spiced yoghurt, home made tamarind sauce and tomato onion salsa

Wagu Beef

$21.90

Soya and garlic marinated wagu beef char grilled and served with roasted cumin flavored pan fried potato (chef recommend for 2 person)

Veggie Momo

$11.90

Traditional Neplease vegetable steamed dumpling served with home made tomato relish

Chef's Special - Main

Lamb Sekuwa

$19.90

Marinated and skewered diced leg of lamb, char grilled and served with minted yoghurt and salad

Lahuray Pork

$19.90

Pork scotch slow cooked with himalayan spices, fresh ginger, red capsicum and baby buk choy, finished with fresh coriander

Butter chicken

$18.90

Tandoori marinated chicken thigh fillet half cooked on char grill and finished in creamy tomato sauce with touch of honey

House Specialty

Masala beef cheek

$22.90

Diced beef cheek (very tender, firm and gelatioanos meat) braised in Himalayan spices with freshly cut chunks of vegetable, recently featured in SMH GOOD LIVING as one of the best beef cheek in Sydney

Lamb shanks

$23.90

Lamb shanks slowly cooked in bay leaves and cinnamon flavoured tomato and caramelised onion base sauce with fresh coriander (2 pieces)

Aloo shank

$15.90

A piece of lamb shank cooked with potatoes in bay leaves and cinnamon flavored tomato and caramelised onion sauce and coriander

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Drinks

Can

$2.00

Juice

$3.00

Mango lassi

$3.00

Sparking mineral water (300ml)

$3.00

Lemon lime bitters (300ml)

$3.00

Himalayan Char Grill offers home delivery of Indian, Nepalese food to Hmas Platypus, Hmas Waterhen, Lavender Bay, Mcmahons Point, North Sydney, North Sydney Shoppingworld, Waverton, Kirribilli, Milsons Point, Cammeray, Northbridge, Artarmon, Crows Nest, Gore Hill, Greenwich, Naremburn, Royal North Shore Hospital, St Leonards, Wollstonecraft, Castlecrag, Middle Cove, Willoughby, Willoughby East, Willoughby North, Neutral Bay, Neutral Bay Junction, Cremorne, Cremorne Junction, Cremorne Point