Hot Pipi's, Mooloolaba
- Address:
- Shop 3/3/11 The Landmark Resort The esplanade, Mooloolaba QLD Map Contact details
- Cuisines:
- Modern Australian, Seafood
- Sat hours:
- 06:00 to 11:30, 12:00 to 15:30, 17:30 to 22:00 View schedule
- Sun
- 06:00 to 11:30
12:00 to 15:30
17:30 to 22:00 - Mon - Tue
- 06:00 to 11:30
12:00 to 15:30 - Wed - Sat
- 06:00 to 11:30
12:00 to 15:30
17:30 to 22:00
- Address:
- Shop 3/3/11 The Landmark Resort The esplanade, Mooloolaba QLD
- Phone:
- (07) 5444 4441
- Fax:
- (07) 5444 4049
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Winner of Best Breakfast Restaurant, Sunshine Coast 2008 & 2009. Finalist, Sunshine Coast Speciality Cuisine 2009.
Hot Pipis specialise in Gluten Free meals, providing fresh local produce & seafood when available. Our fish is filleted fresh by our Chefs daily.
We are so confident that you will love our famous signature dish, the HOT PIPIS SEAFOOD CURRY that we offer a 100% guarantee. Come... Read more
Winner of Best Breakfast Restaurant, Sunshine Coast 2008 & 2009. Finalist, Sunshine Coast Speciality Cuisine 2009.
Hot Pipis specialise in Gluten Free meals, providing fresh local produce & seafood when available. Our fish is filleted fresh by our Chefs daily.
We are so confident that you will love our famous signature dish, the HOT PIPIS SEAFOOD CURRY that we offer a 100% guarantee. Come in and try it. You won't be disappointed.
Hot Pipi's Mooloolaba - a name that has been synonymous for Seafood and mouth-watering cuisine since 1993.
Hot Pipis are the closest restaurant to the beach and have been awarded the title of Best Breakfast Restaurant on the Sunshine Coast 2008 & 2009 by Restaurant & Catering QLD. We always knew it! Now everyone konws it!
Finalist, Sunshine Coast, Speciality Cuisine, for Gluten Free meals
We have it all.....Mooloolaba's finest coffee, unbelievable breakfasts, long luscious lunches and iconic dinners that will tantalize the fussiest of tast buds.
Fully licensed, boasting a quality, affordable wine selection we are open from 6:00am till late pm.
HOT PIPIS MOOLOOLABA - a stunning destination for every occasion.....
Are you a Coeliac? Check out our Menus which areo ver 95% Gluten Free.
Do you fear going out for dinner because no-one understands your dietry needs? Well, we can solve that problem for you. Dine with us and enjoy a worry free meal.
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Latest User Reviews
Very dissapointing after eating here before i organised a family lunch . So bad, food cold and no taste . Drinks hot . No return visits for us.
We visited Hot Pippis quite a lot recently whilst holidaying in Maloolaba for my daughters wedding. I highly recommend every one to go there. Food, Staff magnificant. Di
More reviews -
Awards
2008 - Restaurant and Catering Queensland Sunshine Coast Award Winner 2008 - Restaurant and Catering Queensland Sunshine Coast Award Winner
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Restaurant Details
- Chefs
Dan Wilkinson - Realtively new to the role of Head Chef, Dan is a creative and passionate Chef with strong past experience backing his abilities. Dan's best dishes are known for their freshness and simplicity. He creates new specials each night which are sourced from local suppliers. A local lad, Dan spends his spare time surfing and with his young family. Passionate about his food, Dan has created an exciting new Winter menu which is bursting with subtle flavours and gentle spices. Dan has created several dishes that receive a nutritional tick without losing out on flavour and style.
- Payment
- Amex, Cash, Diners, Eftpos, Mastercard, Visa
- Features
- Licensed, Street parking, Takeaway, Water views, Wheelchair access
- Ambience
- Child-friendly, Relaxed, Suitable for business
- Food
- Gluten Free, Peanut Free Option, Vegetarian option
- Styles
- Cocktail, Sit down
- Suitable for
- Birthday/Anniversary, Business lunch/dinner, Christmas party, Other
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Large Groups Information
Group booking policy Minimun 15%, non refundable deposit for groups of 15 or more. This applies to both set menus and groups dining from our normal evening menu
Minimum patrons classed as a group 15
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Private Dining
Area Capacity Seated Capacity Standing Entire Restaurant 90 140


