We went on a Thursday night in June 2008. We ordered the honey prawns, mongolian lamb and shan tung chicken. The honey prawns were like battered sawdust, the lamb was dry and tough, the chicken only just passed muster. The waitress came to the table several times to snatch items off our 2 year old daughter, it was like being back in school! The wine we ordered was not available and we were given the 'house red'. I do not recommend this restaurant.