Indian Delight Restaurant
- Address:
- 19 Ryedale Rd, West Ryde NSW 2114
- Cuisines:
- Indian
- Sun hours:
- 17:00 to 22:00
- Sun - Sat
- 17:00 to 22:00
- Sun - Sat
- 17:00 to 22:00
Speed ratings are based on user reviews given by customers who have ordered from Menulog before. Ratings are calculated on a scale of 1-10.
How your order is processed:
- Your order is transmitted to this restaurant the instant you submit your order,
- The restaurant confirms your order and advises us of the current delivery estimate,
- You automatically receive a confirmation email and/or sms with the updated delivery estimate AND contact information for the restaurant (should you experience any issues with the food or delivery),
- Menulog customer service representatives monitor orders to ensure they are confirmed immediately by the restaurant,
- The restaurant prepares the food and delivers directly to your door.
- Only Menulog issued vouchers are accepted.
- Available only at restaurants that display 'Vouchers Accepted',
- Menulog facilitates the discount and pays the full amount directly to the restaurant.
- Vouchers can only be used in conjunction with paying via credit card,
- Must be used before its expiry date,
- Vouchers can only be used in full (ie. no change is given).
- Voucher code to be entered at end of checkout process.
- Final amount owing after voucher applied will be shown at the top of the credit card entry page.
- Menulog reserves the right to charge the value of the voucher to your allotted credit card if we determine that the voucher was redeemed contrary to the terms of use.

PLACE YOUR ORDER
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Specials
First Order Discount
Get 15% off your first online order
Not available with other offers
First Order Discount
Get 15% off your first online order
Not available with other offers
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Entrée Vegetarian
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Aloo Tikki Chat
pan grilled potato patties served with spicy chickpeas, mint, onion & tamarind sauce with yogurt
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Palak Patta Chaat
spinach leaves in a crispy lentil batter, topped with yoghurt, date & tamarind sauce and mint sauce
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Paneer Tikka
marinated cottage cheese roasted with onion, capsicum & tomato
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Onion Bhaji
fresh vegetable and onion mixed with the spices & chikpea flour & wok fried, served with mint sauce
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Vegetable Manchurian
made with minced veg corn flour, deep fried and finished with served with spicy soy sauce
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Tandoori Sizzlers
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Tandoori Prawn
yogurt & special spices marinated, peeled king prawns cooked in tandoor
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Lamb Cutlets
lamb cutlets marinated overnight with yoghurt fresh garlic, ginger, spices & roasted slowly in tandoor
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Tandoori Murg
chicken marinated overnight in yoghurt with lemon, ginger, garlic & selected spices then roasted in tandoor
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Chicken Tikka
boneless chicken fillet mildly marinated in yoghurt, ginger, spice, roasted on skewers in tandoor
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Chicken 65 (med-hot)
boneless pieces of chicken marinade with fresh ginger garlic and deep fried, tempered with mustard seeds, curry leaves, finished with chef’s special semi dried spicy sauce
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Seekh Kabab
delicately flavoured lamb mince wrapped around skewered and grilled in hot clay oven
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Mixed Platter for Two
includes samosa, chicken tikka, seekh kabab & aaloo tikki (2pc each)
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Chicken
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Butter Chicken (mild)
smoked chicken tikka simmered in a creamy tomato sauce
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Palak Chicken (mild/ med/ hot)
boneless chicken cooked with aromatic spices with fresh English spinach
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Karai Chicken (med)
Thai fillet cooked in a onion tomato gravy with diced onion and capsicum and finished with julienne ginger and fresh coriander
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Chicken Tikka Masala (med)
tandoori chicken tikka cooked in a a tomato/ onion based gravy with diced onion and capsicum
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Chicken Madras (hot)
a rich hot spicy chicken cooked with capsicum and coconut milk
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Mango Chicken (mild)
Thai fillet cooked in onion gravy, mango pulp & cashew nut sauce finished with mustard seeds and curry leaves
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Lamb
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Lamb Rogan Josh (mild/ med/ hot)
a traditional lamb curry with diced lamb cooked in rich kashmiri aromatic spices finish with fresh coriander & tomato
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Lamb Korma (mild)
dice lamb slowly cooked in creamy cashew nut sauce
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Palak Gosht (mild/ med/ hot)
diced lamb cubes cooked in English spinach with fresh ginger, fresh tomato, coriander & aromatic
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Karai Lamb (med/ hot)
diced lamb cooked in a onion tomato gravy with diced onion and capsicum and finished with julienne ginger and fresh coriander
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Bhuna Gosht (hot)
classic Indian dish with diced lamb sautéed in onions, tomato and fine selection of Indian herbs, cooked with touch of fresh ginger & fresh chilli
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Beef
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Beef Masala (mild/ med)
a medium beef curry with diced beef, cooked with vegetables and finished with fresh coriander & fresh tomatoes
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Bombay Beef (mild/ med)
a very mild delicious beef curry cooked with fresh cream, finished with touch of lemon and fenugreek
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Beef Vindaloo (hot)
the traditional very hot goan curry with vinegar and fresh chilli finish with cubes of potato
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Beef Korma (mild/ med)
dice beef slowly cooked in medium spicy creamy cashew nut sauce
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Beef Do Piazza (med)
diced beef cooked with medium spicy gravy finished with chopped spring onion and cubes of sautéed onion
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Seafood
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Prawn Malabari (mild)
king prawn cooked with fresh curry leaves and mustard seeds in mild coconut creamy sauce
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Prawn Garlic Masala (med)
a royal taste for peeled King prawns sautéed with garlic & cooked in julienne capsicum, onion,& tomato gravy with selected spices
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Goan Fish (med/ hot)
fish fillet cooked in coconut gravy and tempered with mustard seeds and curry leaves
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Fish Curry (med/ hot)
fish fillet cooked in a tomato and onion based gravy and tempered with mustard seeds
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Vegetarian
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Mixed Vegetables (mild/ med)
seasonal vegetables cooked with homemade style sauce and spices
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Vegetable Korma (mild)
a delicious mixture of fresh vegetables cooked in mild creamy cashew nut sauce finished with dry fruit
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Saag Paneer (mild/ med)
fresh spinach puree cooked with homemade cottage cheese with herbs and spices
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Paneer Tikka Masala (med)
paneer tikka cooked in a a tomato/ onion based gravy with diced onion and capsicum
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Malai Kofta (mild/ med)
golden fried balls made of cottage cheese and potato dumpling cooked in a light cashew nut creamy sauce
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Daal Makhani (mild/ med)
black lentils cooked on a slow fire with onion tomato butter and fenugreek leaves
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Yellow Dal (med)
yellow lentils cooked with onions, tomatoes, ginger & finished with fresh coriander
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Chole Amritsari (med)
chickpeas cooked in medium spicy onion gravy with selected Punjabi spices
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Patiala Baingan (mild/ med)
stir fried eggplant cooked with mild to medium julienne onion gravy along with fresh tomatoes, finished with fresh coriander and ginger
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Curry Pakora (med)
classic dish cooked using Veg dumplings in yoghurt based gravy
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Bombay Aaloo Chatpatte
steamed potatoes cooked in tangy tomato based gravy finished with coriander
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Chef's Special
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Delight special Jalfrezi (med hot)
Long pieces of meat cooked with red pepper & juliennes of capsicum, onions, green chilli & chopped coriander & garlic, a spicy dish with thin gravy
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Chicken Pepper Chetinaad (med - hot)
Boneless Thai fillet marinated with distinctive flavours of Black Pepper corns and Curry Leaves finished with cashew nut creamy sauce.
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Goat Curry (med)
marinated baby goat cooked with chef's special onion, tomato and yoghurt based gravy
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Desi Murgi (med)
chicken with bone coked with chef's special gravy
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Hyderabad Dum Biryani (med)
aromatic basmati rice cooked with spices, saffron and choice of veg, (chicken, beef, lamb) and goat
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Salads
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Garden Salad
salad with fresh seasonal salads
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Chicken Tikka Salad
fresh tandoori tikka with salad served with mint sauce
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Laccha Pyaaz
Spanish onion mixed with mint and selected spices
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Rice (long grain basmati rice)
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Steamed Rice (Plain)
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Zeera Rice
sauteed rice with cumin finished with coriander
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Peas Pulao
saffron rice tempered with cumin seeds and green peas garnished with golden brown onion
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Naan/ Indian Bread
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Plain Naan
plain flour bread cooked in tandoor (clay oven)
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Garlic Naan
traditional leavened naan coated with garlic and coriander
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Peshawari Naan
plain flour bread filled with dry fruits, sultanas & sweetener
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Cheese Naan
plain flour bread filled with tasty shreaded cheese
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Makhni Naan
layered plain flour bread sprinkled with seasme seed deeply coated with butter
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Keema Naan (med/ hot)
naan stuffed with chicken mince & spices
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Plain Roti
whole meal flour plain bread
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Lachha Pratha
layered whole meal flour bread coated with butter
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Vegetable Paratha
layered whole meal bread stuffed with potatoes & fresh vegetables, layered with butter
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Tikka Naan
naan stuffed with finely chopped ticked with onions and selected spices
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Side Dishes
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Raita
homemade yoghurt with grated cucumber, carrots and selected spices
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Tomato Onion
chopped fresh tomatoes and onion finished with coriander & lemon juice
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Mango Chutney
homemade chutney prepared from clean, washed and sound mango fruits
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Mixed Pickle
homemade pickle made from variety of vegetables mixed together in same pickling process
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Pappadums
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Mixed Platter
Any 4 of above
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Dessert
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Gulab Jamun
sweet dumplings made of reduced milk in rose scented sugar syrup with cardamons
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Mango Kulfi
Indian homemade ice cream with mango flavour
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Pistachio Kulfi
Indian homemade ice cream with pistachio flavour
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Beverages
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Juice (seasonal)
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Soft Drinks
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Lassi
mango, sweet, salted, rose
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Add Your Review
To write a customer review you must have ordered from us before so that we can obtain better quality, more objective reviews.
Existing Member
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User rating Overall 7.8 -
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Overall 3.3 - Food 5, Value 5, Speed 0
The meat was a bit fatty and it took them an extra half an hour at least than what was advised to deliver. We tried to call them twice with no answer. The flavour of the sauce was nice though. (See my reviews (3) - April, 2013)
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Overall 9 - Food 9, Value 9, Speed 9
All good. Tasty food. Fresh veggies. Lovely people. (Andreas - See my reviews (2) - April, 2013)
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Overall 9 - Food 9, Value 8, Speed 10
Great food, very friendly driver. Just moved into the area, will be a regular here. (Gerard - See my reviews (2) - July, 2012)
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Overall 9.7 - Food 9, Value 10, Speed 10
Overall, very impressed! Good value, delivered on time by a very polite and friendly driver. Most importantly, the food was delicious, especially the Saag Paneer. We eat Indian quite often and this will definitely be our new local. (Katina - May, 2012)












