DAYS OF BUSINESS
| Tue - Sun: | 5:30pm to 11:00pm |
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Our Wangaratta restaurant was opened on 19th April 2006, and has had a great response from the people of that area.
Our most experienced chef offers you the delights of India's cuisine, specialising in Indian lay oven and Sizzler dishes. The traditional Tandoor is renowned for the mysterious and unique flavour it gives to meat and breads.
All restaurants are fully air conditioned.
Chef | - We have fully qualified chefs from India, Pakistan and Nepal. Our chefs have worked in reputable hotels and restaurants in their country of origin, ensuring you have only the best original recipes to enjoy. |
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Price Guide | Entrée $5.90 - $19.90, Main $11.90 - $19.90, Dessert $4.50 - $6.50 |
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Payment Options | Cash |
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Features | Licensed, Private dining area |
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Ambience | Contemporary |
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Food | Vegetarian option |
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