J.B. O'Reilly's

Address:
99 Cambridge st, West Leederville WA    Map    Contact details
Cuisines:
Modern Australian, Irish
Thu hours:
12:00 to 14:30, 17:00 to 21:00    View schedule
View photos (11)   
J.B. O'Reilly's Schedule
Dining Schedule
Sun
10:00 to 22:00
Mon - Thu
12:00 to 14:30
17:00 to 21:00
Fri - Sat
12:00 to 21:30
Contact details - J.B. O'Reilly's
Address:
99 Cambridge st, West Leederville WA
Phone:
(08) 9382 4555
Fax:
(08) 9388 9339
  • J.B.'s is the biggest seller of Guinness in WA. The bar and restaurant walls and ceilings are covered with genuine Irish advertising and memorabilia which owner Paul North has collected over many years. All these bits help to create the unique J.B.'s atmosphere. A curragh, (a row boat) made in Western Australia by a mad Dubliner - Ray Lee, hangs from the ceiling in the bar. The Restaurant is e... Read more

    J.B.'s is the biggest seller of Guinness in WA. The bar and restaurant walls and ceilings are covered with genuine Irish advertising and memorabilia which owner Paul North has collected over many years. All these bits help to create the unique J.B.'s atmosphere. A curragh, (a row boat) made in Western Australia by a mad Dubliner - Ray Lee, hangs from the ceiling in the bar. The Restaurant is equally as eclectic. Have a look at their display cabinet of rare Scotch & Irish Whiskies, & sample the modern Irish influenced menu, which includes Home Made Soda Bread, Black & White Pudding, Pork Sausages & Mash & Beef & Guinness Pie...

  • Latest User Reviews

    Generally good food wine and service and the place seems to attract some of Perth's most interesting characters.

    food plenty service was friendly and the bar was packed at the time we were there, was our first visit we had the Sunday roast cant wait to back to try out rest of the menu

    More reviews
    Order by: Date, Featured
    • Overall 9.3 - Food 10, Ambience 10, Value 8, Service 9

      Generally good food wine and service and the place seems to attract some of Perth's most interesting characters.   (Padre - January, 2010)

    • Overall 10 - Food 10, Ambience 10, Value 10, Service 10

      food plenty service was friendly and the bar was packed at the time we were there, was our first visit we had the Sunday roast cant wait to back to try out rest of the menu   (August, 2009)

    • Overall 10 - Food 10, Ambience 10, Value 10, Service 10

      beautiful quiet corners for intimate dinning, with drifting notes of a lovely accent.   (cromwell - See my reviews (2) - September, 2007)

  • Restaurant Details

    Chefs

    Tod Gorey - Twice awarded Australian Chef of the Year

    Payment
    Amex, Cash, Diners, Eftpos, Mastercard, Visa
    Features
    Dress smart casual, Licensed, Outside dining area, Private dining area, Secure parking, Smoking area, Wheelchair access
    Ambience
    Child-friendly, Relaxed
    Food
    Vegetarian option
    Styles
    Sit down
    Entertainment
    Audio visual, Stage
    Suitable for
    Birthday/Anniversary, Business lunch/dinner, Christmas party
  • Large Groups Information

    The Restaurant can be block booked for parties of 60-80 people. Set menus can be arranged.

    Group booking policy Must guaranteed payment for minimum of 60 people.

    Group cancellation policy Within 7 days 25% of total cost, within 24 hours 50% of total cost.

  • Private Dining

    Area Capacity Seated Capacity Standing
    Entire Restaurant 80 80