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Kaos Cafe

Address: 237 Elizabeth Street Hobart, TAS - Map - Contact details
Cuisine: Modern Australian
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DAYS OF BUSINESS

Mon:10:00 to 18:30
Tue - Sun:10:00 to 23:00
Kaos offers something different with its eclectic interior, smoochy bar, funky couches and mood lighting; creating an informal and distinctive ambience that succeeds in making you feel as if you are visiting an old friend.

The first thing you will experience is that irrepressible aroma of fresh coffee — served any time with a smile. The service is warm and friendly, grab a comfy seat indoors, outside on the deck or in the bar lounge and settle in with daily papers and magazines.

Latest User Reviews

"Thoroughly enjoyed it... Thanks!"

"Great night last Friday. We rocked up without a booking and they were packed... the lovely red headed waitress got some people to move table and the 6 of us were seated. The steak special with beetroot was fantastic value at $19 and the duck and lychee curry at $19.50 was awesome!!! We then went into the little bar and had a couple of martinis and sat in the red couches while the DJ spun some tu.." more reviews

Price Guide

Main $13 - $15

Payment Options

Cash, Amex, Visa, Mastercard, Diners, Eftpos

Features

BYO, Licensed, Outside dining area, Secure parking, Smoking area, Takeaway, Wheelchair access

Ambience

Child-friendly, Contemporary, Relaxed

Food

Vegetarian option
 

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Dinner
Entrée
Dips: trio of homemade dips with crusty bread 12.00
Baguette: toasted baguette with garlic aioli & fresh herbs 6.00
Soup of the day : with hot bread 9.50
Bruschetta: rocket, artichoke, fetta, capers, olive oil 12.00
Bruschetta : tomato, basil, bocconcini, olive oil, sea salt 12.00
Mezze: kaos mezze plate - a selection of nibbles for you to munch with vegetarian 12.00
Mezze: kaos mezze plate - a selection of nibbles for you to munch with omnivore 16.00
Kaos risotto: champagne, dill & chicken breast 18.50
Kaos risotto: grilled mushrooms, spinach & parmesan 17.50
Mussels : local mussels in a saffron semillion & tomato broth with aioli & crusty bread 17.00
Dhal: pumpkin, spinach & mustard seed dhal served with kaos dosa pancakes 15.00
Mushrooms: crumbed honey brown mushrooms with garlic aioli & ketjap manis 11.00
San choy bau: chicken san choy bau with roasted peanuts, lime, lemon, coriander & chilli 14.00
Club sandwich: kaos club sandwich cajun spiced chicken & bacon with roast capsicum, pine nuts, guacamole & salad greens 16.50
Calamari: schezwan peppered calamari with fries & lime tartare sauce 16.00
Salads
Greek Salad 13.00
Caesar Salad 13.00
Caesar Salad: with pan fried chicken 16.00
Beef
Old school: caramelised onion, aioli & salad 13.00
Tex mex: jalapenos, cheese, bean salsa & salad 14.00
The lot : with cheese, bacon, egg, beetroot, relish & salad 15.00
Chicken: pan fried chicken breast 14.00
Satay: satay sauce, sweet chilli, peanuts & salad 14.00
Roman: roast capsicum, pesto, smoked cheddar & salad 14.00
Napoleon: brie, cranberry, cucumber & salad 15.00
Vegetable : curried lentil burger 14.00
Ashgrove: hummus, pesto, wasabi cheese & salad 14.00
Classic: sweet chilli sauce, guacamole, cheese & salad 14.00
Asian tuna burger: cucumber, roast capsicum, lime tartare & asian minted salad 14.00
Steak sandwich: caramelised onion, tomato, mustard aioli, & rocket in a toasted panini 15.00
Sides
Fries 5.00
Wedges, sour cream & sweet chilli sauce 7.50
Rosemary potatoes 5.50
Rocket, tomato & cucumber salad 5.50
Paninis, Bagels & Toast
Panini: roast chicken, cheese, guacamole & spinach 9.50
Panini: roast pumpkin, mushroom, pesto & parmesan 9.50
Panini: all day breakfast with fried egg, bacon & relish 9.50
Panini: shaved ham, brie, dijon mustard & relish 10.50
Panini: roast chicken, fetta, sun dried tomato & parsley 10.50
Panini: green olive, sun-dried tomato, onion, tofu & rocket 10.50
Bagels: bacon, cos lettuce, tomato & relish 9.50
Bagels: smoked salmon, cream cheese, tomato & capers 9.50
Bagels: cream cheese & strawberry jam 6.00
Toast: fruit toast with butter 5.00
Toast: grilled cheese & relish 5.00
Toast: pesto, tomato & cracked pepper 6.50
Mini me: cheese burger 7.00
Mini me: chicken fillet burger 7.00
Mini me: ham & cheese toastie 5.00
Mini me: vegemite sandwich 4.00
Mini me: mini mezze with carrot & celery sticks, cheese, fruit & bread 9.50
Dessert
Triple chocolate fudgebrownie: with hot fudge sauce
Sticky date pudding: with butterscotch sauce
Lemon lime tart
Fruit crumble
Flourless orange syrup cake
Banana caramel sundae
Chocolate marshmallow fudge sundae
dessert all served with cream and ice cream $8.00
All efforts have been made by www.menulog.com.au to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.
All prices are in Australian Dollars (AUD$) unless otherwise specified.
This menu was last updated on 24/12/06.

User rating

  (2 reviews)
Overall 8.6
Food 8.5
Ambience 9
Service 8.5
Value 8.5

Add a review

Only comments directly related to your restaurant experience
will be published. Swearing, personal attacks or competitor
comparisons will not be published.
PoorAverageExcellent
Food
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Service
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Previous user experiences

Overall 9 - Food 9, Ambience 9, Value 9, Service 9

Thoroughly enjoyed it... Thanks!   (August, 2008)

Overall 8.3 - Food 8, Ambience 9, Value 8, Service 8

Great night last Friday. We rocked up without a booking and they were packed... the lovely red headed waitress got some people to move table and the 6 of us were seated. The steak special with beetroot was fantastic value at $19 and the duck and lychee curry at $19.50 was awesome!!! We then went into the little bar and had a couple of martinis and sat in the red couches while the DJ spun some tunes... It was just a really nice night...   (February, 2007)