Please note: Extras will become available upon adding an item to your order.

Entree

Aloo Papri Chat

$8.90

crispy fried potatoes sprinkled with chaat masala, mango powder, topped with chopped onions and tomatoes

Hari Bhari Chat

$9.90

spinach leaves in a crispy lentil batter, topped with yoghurt, date, tamarind, chilli and mint sauce

Haryali Kebab Tikki

$10.90

fenugreek flavoured yoghurt marinated homemade cottage cheese and char grilled

Sizzling Mushroom

$12.90

stuffed mushrooms garnished with ginger and garlic served on a sizzler with onions & capsicum

Paneer Tikka

$11.90

cubes of homemade cheese marinated in yoghurt, garlic, ginger and spices

Aloo Tikka

$12.90

potatoes stuffed with cottage cheese and toasted in a tandoor

Chapli Kebab

$13.90

marinated chicken mince gently grilled, served on hot plate

King Tandoori Machi

$17.90

marinated ling fillets cooked in a tandoor

Jhinga Tandoori

$18.90

shelled jumbo prawns marinated in exotic yoghurt and cooked in a tandoor

Tandoori Barah Kebab

$13.90

lamb cutlets marinated overnight with fresh ginger, spices and barbequed in tandoor

Methi Tikka

$13.90

boneless chicken marinated in fenugreek flavoured yogurt and roasted in tandoor

Seekh Kebab

$12.90

minced lamb, infused with chopped chillies, ginger, garlic and mughlai spices, skewered and cooked in a clay oven

Hoshiarpuri Achari Kukar

$16.90

chicken on the bone with aromatic homemade flavours of spices cooked in tandoor

Tandoori Chicken

$17.90

chicken on the bone, marinated in yoghurt and spices, roasted in tandoor

Chicken Tikka

$13.90

boneless free range chicken pieces marinated in yoghurt, exotic spices, ginger, garlic and tandoor roasted

Samosa

$5.00

pastry filled with a fine selection of fresh vegetables, herbs and spices, then deep fried until golden brown

Onion Bhaji

$6.00

thinly sliced onions battered in chickpea flour, then deep fried until golden brown

Potato Vada

$6.00

battered potato balls which have been infused with the flavours of Mumbai, then deep fried until golden brown

Veg Pakora

$6.00

a tantalizing mixture of vegetables covered in a chickpea batter and then deep fried until golden brown

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Indian Mains - Non Vegetarian

Butter Chicken

$15.90

a chicken delicacy half cooked in a tandoori way and half finished in creamy tomato flavour curry with a touch of pepper for delicate palate

Korma - Chicken/ Lamb/ Beef

$15.90

a king: favourite known throughout India, a bowlful of highly flavoured creamy textured curry

Vindaloo - Chicken/ Lamb/ Beef

$14.90

hot spicy dish cooked in goan style, with vinegar and chillies

Murg Tikka Masala

$14.90

char grilled chicken sauteed with tomatoes, coriander in a medium thick sauce

Rogan Josh

$14.90

preparation of lamb from North India, this dish is finished in rich gravy and coriander

Nehari Gosht

$14.90

baby goat shanks stewed in cardamom scented sauce

Kadai Chicken

$15.90

chicken cooked with capsicum, onion and finished with tomatoes and coriander

Chilli Chicken

$15.90

boneless diced chicken marinated in herbs n spices/ cooked with chillies and hebs, mixed with onion, capsicum, tomatoes

King's Jungle Chicken (With Bones)

$16.90

ancient style on the bone chicken cooked in mustard oil and whole spices

Saawala - Chicken/ Lamb/ Beef

$14.90

blend of fresh spinach cooked with authentic spices, chopped ginger and garlic

Goan Fish Curry

$17.90

pieces of fish fillets smothered/ marinated in hot coastal spices and herbs, slowly cooked to perfection in a special sauce

Malabar Fish

$17.90

pieces of fish fillets smothered/ marinated in mild spices and herbs, cooked to perfection in on a slow fire with a special sauce

Prawn Garlic Masala

$18.90

fresh garlic flavoured prawn cooked in medium spiced sauce with tomatoes, green chillies and fresh ginger

Goat Aloo

$14.90

baby goat cooked with potatoes and fresh coriander

Dhansak Chk/ Lamb

$15.90

a parsee speciality which provides the perfect balance of chicken/ lamb, lentils, vegetables, and traditional herbs and spices

Shahi Tukra

$15.90

chicken cooked in a tantalizing Tia Maria sauce, which has been infused with the flavours of India

Handi - La- Jawab

$15.90

aromatic lamb cooked in Afghanistan style

Fish/ Prawn Vindaloo

$18.90

a red hot blend of flavours from Portugal and India cooked with a sharp tangy sauce, which is sure to set your taste buds, alight

Butter Prawn

$18.90

fresh prawns in combination with fresh ingredients, smoothed with just a touch of cream, a classic Indian delicacy, influenced by the great chefs of France

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Indian Mains - Vegetarian

Dal Makhani

$11.90

creamed lentil, delicately cooked overnight on low heat, finished with butter & garnished with cream house speciality

Palak Paneer

$12.90

finely cut garden fresh spinach cooked with homemade cheese in a combination of Indian spices and herbs

Jeera Aloo

$12.90

mildly spiced potatoes cooked with cumin seeds, onion & herbs

Shahi Baingan

$11.90

eggplant cooked in rich cashew nut sauce induced with tomatoes and dry fruits

Malai Kofta

$12.90

croquettes of cottage cheese, potato, cashew nuts and spices simmered in a sauce of crushed tomatoes, almond meal & cream sauce

Kadai Paneer

$12.90

homemade cottage cheese made in diced onion and finished with thick gravy

Aloo Gobi Masala

$11.90

spiced cauliflower with potatoes cooked with fresh tomatoes and assorted Indian spices garnished with coriander

Pindi Channa

$10.90

a tangy tribute if chickpeas and potatoes cooked in authentic spices

Bhindi Do Piaza

$12.90

garden fresh okra cooked with sauteed onions, tomatoes and fresh ginger

Mushroom Kashmiri

$12.90

a truly enchanting dish which incorporates the natural flavours of mushroom, onion, tomatoes and traditional herbs and spices

Season Vegetables

$12.90

delicious selection of vegetables cooked with an Indian touch

Sabzi Vindaloo

$12.90

a red hot blend of flavors from Portugal and India cooked with a sharp tangy sauce, which is sure to set your taste buds, alight

Navrattan Korma

$12.90

a tantalizing mixture of vegetables, which are slowly simmered with fragrant spices and a potent combination of garlic, ginger in a creamy sauce

Yellow Dal

$10.90

combination of moong beans and red lentils is used to create a classic Indian delicacy, which is full of nutrients

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Breads

Plain Naan

$2.50

soft fine flour Indian bread

Garlic Naan

$3.00

naan flavoured with fresh crushed garlic

Butter Naan

$3.50

soft fine flour Indian buttered bread

Peshwari Naan

$3.50

stuffed with dried fruits, coconut and nuts

Keema Naan

$3.90

stuffed with spiced minced lamb

Cheese Naan

$3.90

delicious bread stuffed with cheese and butter

Roti

$2.00

wholemeal flour bread

Lacha Parantha

$3.50

wholemeal flavoured multi-layered buttered bread

Kulcha (Onion/ Potato/ Paneer)

$5.00

plain flour stuffed with mixture of any of above

Bread Basket

$12.50

Combination of plain or garlic naan, butter naan and kulcha served with side accompaniments (raita, mango chutney, mix pickle)

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Rice

Pulao

$3.00

rice steamed and flavoured with saffron

Kashmiri Pulao

$3.90

rice cooked with saffron, dried fruits and nuts

Coconut Rice

$4.00

Biryani

Chicken Biryani

$15.90

rice with chicken, whole spices, saffron chicken, whole spices, saffron and mint

Goat Biryani

$15.90

goat on the bone, cooked with rice, whole spices, saffron and mint

Vegetable Biryani

$15.90

rice cooked with seasonal vegetables, whole spices, saffron and mint

Samundari Seafood Biryani

$17.90

basmati rice cooked with fish and prawns, chef's special masala

Desserts

Gajar Ka Halwa

$6.50

grated carrots cooked in milk and garnished with nuts

Mango Kulfi

$6.90

a traditional homemade mango flavoured Indian ice cream

Pista Kulfi

$6.90

a traditional homemade pistachio based Indian ice cream

Saffron Kheer

$6.90

a rice pudding typically made by boiling rice with milk and sugar, flavoured with cardamoms and pistachios

Gulab Jamun

$5.00

a North Indian treat, deep fried milk dough ball, served hot or cold in a sweet syrup

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Cold Beverages

Sweet Lassi

$3.90

a traditional Indian yogurt based drink

Rose Petal Lassi

$3.90

a traditional Indian yoghurt based drink with natural rose petals

Mango Lassi

$3.90

a traditional Indian yogurt based drink with natural mango flavouring

Kesar Badam Milk

$3.90

a milk based beverage with crushed almonds and saffron

Can (Pepsi, Solo, Sunkist, Max)

$3.00

Continental - Mains - From The Sea

Salt & Pepper Squid

$21.90

crumbed in homemade bread served with tartar sauce and lemon wedges

Fish and Chips

$21.90

buttered fish fillet served with tartar sauce

Sizzling King Prawns

$26.90

fresh jumbo prawns with specially made house sauce

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Continental - Mains - Chicken

Chicken Schnitzel

$16.90

freshly crumbed chicken in gravy or tartar sauce

Chicken and Garlic Prawns

$18.90

tiger prawns cooked in a garlic and white wine cream sauce

Continental - Salads

Potato Salad

$10.90

potato, Spanish onion, English seeded mustard with mayonnaise sauce

Vegetable Salad

$10.90

a combination of freshly grown cucumber, carrots & Spanish onions tossed in with house special dressing

Mix Lettuce Salad

$10.90

a colourful symphony of lettuce, cucumber, tomatoes and Spanish onions, flavoured with herb vinaigrette

Sides

Small Bowl of Chips

$4.00

Large Bowl of Chips

$6.00

Spicy Wedges with Sweet Chilli Sauce

$7.00

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Accompaniments

Pappadums

$2.50

Mint Sauce

$2.50

Mango Chutney

$2.50

Mixed Pickle

$2.50

Tamarind Sauce

$3.00

Plain Yoghurt

$3.50

Cucumber Yoghurt

$4.00

Onion and Tomato Salad

$5.00

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Kings Indian - Parramatta offers home delivery of Indian food to Harris Park, Parramatta, Merrylands, Dundas, Oatlands, Telopea, Ermington, Denistone, Denistone West, Melrose Park, Carlingford, Carlingford Court, Carlingford North, Kingsdene, North Parramatta, Granville, North Rocks, Northmead