| Wed - Sun: | 6:00pm to 11:00pm |
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"thur 9-4-09 630pm reservation. fantastic service from the opening of the doors. we experienced Le Pelican with our 4 kids aged 3 to 10 and it was exceptional. food sublime, ambience terrific, good value, but the overwhelming winner is the service, what an awesome place to go. Le Pelican, we will be back."
"Restaurant Manager Anthony 'Fat Tony' Gentile is without the doubt one of the most curteous, well knowledged and most entertaining hosts I have ever experienced. Will be back for sure. Cheers Patrick Gallagher" more reviews
Chef | Jean-Francois Salet |
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Price Guide | Entrée $15 - $19, Main $27 - $35, Dessert $7 - $14 |
Payment Options | Cash, Amex, Visa, Mastercard, Eftpos |
Features | $10 corkage Per-bottle, BYO (Wine Only), Licensed, Limited parking, Outside dining area, Smoking area |
Ambience | Contemporary |
Food | Vegetarian option |
Styles | Sit down |
Suitable For | Birthday/Anniversary, Business lunch/dinner |
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A La Carte Menu| Overall |
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9 |
| Food |
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9.5 |
| Ambience |
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9.2 |
| Service |
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9.3 |
| Value |
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8.2 |
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Overall 10 - Food 10, Ambience 10, Value 10, Service 10
thur 9-4-09 630pm reservation. fantastic service from the opening of the doors. we experienced Le Pelican with our 4 kids aged 3 to 10 and it was exceptional. food sublime, ambience terrific, good value, but the overwhelming winner is the service, what an awesome place to go. Le Pelican, we will be back. (mcgregor family - See my reviews (5) - April, 2009) Overall 10 - Food 10, Ambience 10, Value 10, Service 10
Restaurant Manager Anthony 'Fat Tony' Gentile is without the doubt one of the most curteous, well knowledged and most entertaining hosts I have ever experienced. Overall 10 - Food 10, Ambience 10, Value 10, Service 10
One Word FANTASTIC Bravo mr Salet (May, 2008) Overall 8.8 - Food 9, Ambience 9, Value 8, Service 9
Hard to fault our experience at Le Pelican. Our party of 5 sampled a range of the offerings from the menu and no one had anything but praise for their choices. The menu offers a range that will please all diners. The service was friendly and professional. Nothing like being shown where the loos are by the well known chef (April, 2008) Overall 6.3 - Food 8, Ambience 6, Value 3, Service 8
My first visit to this restaurant ..asked for bread whilst waiting for friends to arrive took 20 mins..decanting of very old red was embarrassingly with broken cork... service picked up later even though few people in the restaurant. (Santorini92 - See my reviews (7) - February, 2008) |
This restaurant has also been reviewed by the following reputable critic. In Menulog's opinion, reviews are usually an indication that the restaurant is popular and worth trying yourself.
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