Lilac Chinese Restaurant
- Address:
- 159 Glebe Point rd, Glebe NSW
- Cuisines:
- Chinese
- Sun hours:
- 17:00 to 22:45 View schedule
- Speed rating:
- Poor (4)?
- Vouchers accepted
- ?
- Minimum delivery order:
- $28
- Accepts:
- Cash, Visa, Master Card, AMEX
- Sun
- 17:00 to 23:00
- Mon
- 12:00 to 15:00
17:00 to 23:00 - Wed - Sat
- 12:00 to 15:00
17:00 to 23:00
- Sun - Mon
- 17:00 to 22:45
- Wed - Sat
- 17:00 to 22:45
- Wed 23 May to Tue 5 June 2012 (delivery and pickup not available)
Speed ratings are based on user reviews given by customers who have ordered from Menulog before. Ratings are calculated on a scale of 1-10.
How your order is processed:
- Your order is transmitted to this restaurant the instant you submit your order,
- The restaurant confirms your order and advises us of the current delivery estimate,
- You automatically receive a confirmation email and/or sms with the updated delivery estimate AND contact information for the restaurant (should you experience any issues with the food or delivery),
- Menulog customer service representatives monitor orders to ensure they are confirmed immediately by the restaurant,
- The restaurant prepares the food and delivers directly to your door.
- Available only at restaurants that display 'Vouchers Accepted',
- Menulog facilitates the discount and pays the full amount directly to the restaurant.
- Vouchers can only be used in conjunction with paying via credit card,
- Must be used before its expiry date,
- Vouchers can only be used in full (ie. no change is given).
- Voucher code to be entered at end of checkout process.
- Final amount owing after voucher applied will be shown at the top of the credit card entry page.
- Menulog reserves the right to charge the value of the voucher to your allotted credit card if we determine that the voucher was redeemed contrary to the terms of use.
For CREDIT CARD orders, you MUST present your card for verification to receive your order.
- Visa 2%
- Master Card 2%
- AMEX 3.5%

PLACE YOUR ORDER
- Chef's Suggestions
- Chinese Dishes - Entree
- Chinese Dishes - Soup
- Chinese Dishes - Seafood & Combination
- Chinese Dishes - King Prawn
- Chinese Dishes - Scallop and Calamari
- Chinese Dishes - Fish
- Chinese Dishes - Duck
- Chinese Dishes - Lamb
- Chinese Dishes - Beef
- Chinese Dishes - Pork
- Chinese Dishes - Omelette
- Chinese Dishes - Chicken
- Chinese Dishes - Rice Dishes
- Chinese Dishes - Chow Mein
- Malaysian & Indonesian - Laksa
- Malaysian & Indonesian - Satay
- Malaysian & Indonesian - Malay Curry
- Malaysian & Indonesian - Sambal
- Malaysian & Indonesian - Thai Curry
- Malaysian & Indonesian - Fruity Curry
- Malaysian & Indonesian - Rendang
- Malaysian & Indonesian - Kapitan
- Malaysian & Indonesian - Malaysian Vegetables
- Malaysian & Indonesian - Noodle
- Vegetarian Delight - Entrees, Soup
- Vegetarian Delight - Garden Vegetable and Tofu
- Rice and Noodles
- Sweets
- Beverage
-
Chef's Suggestions
-
Tom Yam Seafood Hot Pot
fresh scallops, tiger prawns, sliced fish and squids, cooking in a magnificent hot and sour soup on a flaming burner, garnished with time leaves
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Fillet Steak with Crushed Black Peppercorns
pan fried fillet steak with mixed herbs and specialty made crushed black peppercorns
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Three Cup Chicken
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King Prawn and Scallop in X.O. Sauce
"X.O." sauce - served with snow peas, chef's secret recipe consisted of 18 premium herbs and spices with a touch of chilli
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Beef or Chicken in X.O.Sauce
"X.O." sauce - served with snow peas, chef's secret recipe consisted of 18 premium herbs and spices with a touch of chilli
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Crispy Almond Chicken
chicken fillets coated with almond slices, deep fried and served with a light chilli sauce
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Pork Spare Ribs with Crushed Black Peppercorns and Light Honey Sauce
pan fried pork spare ribs in honey and chef's special made black peppercorns
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Singapore Chilli King Prawn
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Martin's Special
assorted king prawns, BBQ pork and fried tofu stir fried with broccoli and Chinese herbs and vegetables in tasty sauce, with a touch of chilli, also topped with cashew nuts
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Teriyaki Chicken
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Lemon Grass Chilli Chicken
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Drunken Bull in a China Shop
tender slices fillet steak stir fried with shallot, bamboo shoot & leeks, cooked with hot & spicy winery sauce
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Chinese Dishes - Entree
-
Prawn Chip
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Potato Chip
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Fish and Chip
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Mini Spring Rolls (4 pcs)
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Dim Sims (4 pcs)
steamed or fried
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Prawn Gow Gees (4 pcs)
steamed or fried
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Ham and Chicken Rolls (4 pcs)
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Sesame Prawn Toast (4 pcs)
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Fried Shallot Pan Cake (2 pcs)
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Pork Buns (2 pcs)
steamed or fried
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King Prawn Cutlets (4 pcs)
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Curry Puffs (4 pcs)
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Mixed Entree
spring roll, dim sim, prawn toast, ham & chicken roll
-
Pork Sang Chow Bow (4 pcs)
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Chicken Sang Chow Bow (4 pcs)
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Seafood Sang Chow Bow (4 pcs)
a delicate selection of meat, bamboo shoots, water chestnuts and mushrooms, wrapped in crisp lettuce leaves
-
Stuffed Egg Roll
minced pork stir fried with chopped vegetables wrapped in thin egg roll and deep fried
-
-
Chinese Dishes - Soup
-
Szechuan Hot and Sour Soup
shredded chicken, BBQ pork, prawns mushroom and bamboo shoots in chilli spicy soup
-
Short Soup (Wonton Soup)
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Long Soup (Egg Noodle Soup)
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Wonton and Egg Noodle Soup
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Chicken and Sweet Corn Soup
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Crab Meat and Sweet Corn Soup
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Tom Yum Goong
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Seafood Mushroom Soup
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Combination Short Soup
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Combination Long Soup
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Combination Long and Short Soup
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Chicken Vegetable Noodle Soup
-
-
Chinese Dishes - Seafood & Combination
-
Stir Fried Seafood Combination with Seasonal Vegetables
-
Sizzling Seafood in Szechuan (Chilli) Sauce
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Hot Pot Seafood with Fried Tofu
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Curried Seafood Combination
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Satay Combination
-
-
Chinese Dishes - King Prawn
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Kung Bo King Prawn
fresh king prawn in light butter tossed with cashew's in sweet chilli spicy sauce
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King Prawn and Crab Meat Special
fresh king prawn tossed in crab meat white sauce, served with steamed broccoli
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King Prawn with Cashews
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King Prawn with Seasonal Vegetables
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Sizzling Garlic King Prawn
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Sizzling Szechuan (Chilli) King Prawn
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Honey King Prawn
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Satay King Prawn (Chinese Style)
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Curried King Prawn (Chinese Style)
-
Sweet & Sour King Prawn (Fried in Batter)
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King Prawn in Ginger and Shallot Sauce
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King Prawn with Spicy Salt & Chilli
-
-
Chinese Dishes - Scallop and Calamari
-
Stir Fried Scallops with Ginger & Shallot
-
Stir Fried Scallops with Seasonal Vegetables
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Sizzling Scallops in Szechuan (Chilli) Sauce
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Sizzling Garlic Scallops
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Calamari with Spicy Salt & Chilli
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Satay Calamari
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Sizzling Szechuan (Chilli) Calamari
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-
Chinese Dishes - Fish
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Deep Fried Fish Fillet with Creamed Corn
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Sweet and Sour Fish Fillet
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-
Chinese Dishes - Duck
-
Combination Steamed Boneless Duck
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Steamed Boneless Duck with Crab Meat
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Deep Fried Boneless Duck in Lemon, Plum, Orange or Peking Sauce
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Steamed Boneless Duck with Lo Han Chai
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BBQ Roast Duck
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Peking Duck (2 Courses)
serves from 2-8 persons, crisp honey basted skin of whole duck first served with mandarin pancakes, then the succulent meat is served either with stir-fried vegetables, or in sang choy bow style
-
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Chinese Dishes - Lamb
-
Sizzling Mongolian Lamb
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Sizzling Lamb Fillet in Szechuan (Chilli) Sauce
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Chinese Dishes - Beef
-
Dry Fried Shredded Steak
-
Fillet Steak Chinese Style
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Sizzling Fillet Steak in Peking Spicy Sauce
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Satay Fillet Steak (Chinese Style)
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Gon Siu Delight (4 pcs)
dry fried shredded steak and tossed in Peking spicy sauce, served with spring onion and wrapped in Peking style pancakes
-
Sliced Beef with Satay Sauce (Chinese Style)
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Sliced Beef with Curry Sauce (Chinese Style)
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Sliced Beef with Black Bean Sauce
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Sliced Beef with Oyster Sauce
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Sliced Beef with Seasonal Vegetables
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Sa-Cha Beef
sauteed beef with tasty spicy sauce, without chilli hot
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Sizzling Mongolian Beef
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Sizzling Beef in Szechuan (Chilli) Sauce
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Sizzling Steak Country Style
shredded steak stir fried with Chinese mushroom, pickle and ginger in pepper chilli sauce
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Singapore Dry Black Pepper Beef
marinated beef cooked in garlic butter sauce with black pepper corns & steamed vegetable
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Sizzling Steak with Black Pepper Sauce
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Chinese Dishes - Pork
-
Pork Spare Ribs with Spicy Salt & Chilli
-
Fried Pork Spare Ribs in Peking or Plum Sauce
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Sweet & Sour Pork
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BBQ Pork in Plum Sauce
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BBQ Pork with Vegetables and Fried Tofu
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Grandma's Tofu
brasied pork mince with diced bean curt and mushroom, vegetables in chilli sauce
-
-
Chinese Dishes - Omelette
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Prawn Omelette
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King Prawn Omelette
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Chicken or BBQ Pork Omelette
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Combination Omelette
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Vegetables Omelette
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Pan Omelette
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Chinese Dishes - Chicken
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San Doon Chicken
crispy fried skin chicken (boneless) sliced and tossed in a refreshing mint sauce with a touch of chilli, served with lettuce and rice noodle, house special
-
Lotus Chicken Fillet
oven baked lotus leave wrapped with chicken fillets, Chinese mushroom, nuts, corns, ginger and shallot in a tasty sauce, garnished with corianders
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Singapore Dry Black Pepper Chicken Fillet
marinated chicken fillet cooked in garlic butter sauce with pepper corn & steamed vegetables
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Sa-Cha Chicken
sauteed chicken fillet with tasty spicy sauce, without chilli hot
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Fried Crispy Skin Chicken
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Chicken Fillet with Cashews
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Chicken Fillet with Vegetables and Mushroom
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Sizzling Mongolian Chicken Fillet
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Honey Chicken Fillet
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Boneless Chicken with Lemon Sauce
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Satay Chicken Fillet (Chinese Style)
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Curried Chicken Fillet (Chinese Style)
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Sweet & Sour Chicken (Fried in Batter)
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Chicken Fillet with Black Pepper and Light Honey Sauce
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Sizzling Chicken in Szechuan (Chilli) Sauce
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Sizzling Chicken Fillet in Fresh Basil and Chilli Sauce
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Chinese Dishes - Rice Dishes
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Boiled Rice
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Small Fried Rice
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Large Fried Rice
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Special Fried Rice
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Shredded Beef Fried Rice
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Seafood Fried Rice
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Combination with Vegetable and Rice
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Curry Chicken or Beef and Rice (Chinese Style)
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Satay Chicken or Beef and Rice (Chinese Style)
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Curry Prawn and Rice (Chinese Style)
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Szechuan (Chilli) Chicken or Beef and Rice
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Chinese Dishes - Chow Mein
crispy fried noodles - Cantonese style pan fried soft noodles extra $1.50-
Chicken Chow Mein
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Beef Chow Mein
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Combination Chow Mein
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King Prawn Chow Mein
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Seafood Combination Chow Mein
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Dry Fried Beef with Rice Noodles
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Pan Fried Soya Noodles
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Malaysian & Indonesian - Laksa
rice noodles in a hot spicy coconut soup-
Chicken Laksa
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Beef Laksa
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Prawn Laksa
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King Prawn Laksa
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Seafood Combination Laksa
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Tofu Vegetable Laksa
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Malaysian & Indonesian - Satay
marinated meat served with home-made spicy peanut sauce-
Satay Chicken with Fried Rice
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Satay Chicken with Boiled Rice
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Satay King Prawn with Boiled Rice
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Satay Combination with Boiled Rice
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Malaysian & Indonesian - Malay Curry
special mild curry cooked with spices and coconut milk-
Red Curry Ayam (Diced Chicken) with Rice
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Malaysian & Indonesian - Sambal
hot and spicy curry without coconut milk, for fire eaters-
Chicken Sambal
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Beef Sambal
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King Prawn Sambal
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Seafood Combinations Sambal
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Malaysian & Indonesian - Thai Curry
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Thai Red Curry Chicken
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Thai Red Curry Beef
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Thai Red Curry King Prawn
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Thai Green Curry Chicken
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Thai Green Curry Beef
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Thai Green Curry King Prawn
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Malaysian & Indonesian - Fruity Curry
tangy red curry cooked in rich coconut milk with lychee, tomato and pineapples, garnished with fresh lime leaves-
Fruity Curry Duck (Crispy Fried Boneless Duck)
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Fruity Curry Chicken (Crispy Fried Boneless Chicken)
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Fruity Curry King Prawn (Fresh Tiger Prawns)
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Malaysian & Indonesian - Rendang
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Beef Rendang
chunky beef marinated in variety of exotic spices & coconut milk
-
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Malaysian & Indonesian - Kapitan
chilli and spicy tumeric sauce with shrimp paste and coconut milk-
Kapitan Chicken (Crispy Fried in Light Batter)
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Kapitan King Prawn (Crispy Fried in Light Batter)
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Malaysian & Indonesian - Malaysian Vegetables
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Gado Gado
steamed mix vegetables, topped with satay peanut sauce
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Sambal with Fried Tofu & Vegetables
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Fruity Curry with Fried Tofu and Vegetable
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Malaysian & Indonesian - Noodle
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Singapore Noodles
rice noodles with prawn, chicken & bean sprout in spices
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Chow Kwai Do
fried flat rice noodle with prawn, chicken, pork, egg, bean sprouts & fresh chilli in soya sauce
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Nasi Goreng
fried rice with prawn, chicken & bean sprout in curry spices
-
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Vegetarian Delight - Entrees, Soup
-
Vegetarian Spring Rolls (4 pcs)
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Vegetarian Sang Choy Bow (Served for 4 person)
diced gluten stir fried with chopped vegetables, Chinese mushroom and water chestnuts and pine nuts, served in a lettuce bun
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Tempura Delight
eggplant, potato, carrot, broccoli and onion fried in light butter, served with sweet chilli sauce
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Vegetarian Sweet Corn Soup (With Egg White)
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Vegetarian Hot and Sour Soup (With Egg White)
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Tofu Vegetable Soup
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Vegetarian "Duck" (Soya Pastry) in Plums Sauce
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Vegetarian Delight - Garden Vegetable and Tofu
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Stir Fried Mixed Green Vegetables
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Steamed Mixed Vegetables in Oyster Sauce
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Fried Tofu and Green Vegetables
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Deep Fried Tofu with Spicy Salt & Chilli
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Mixed Vegetables Omelette
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Lo Han Chai
assoried of green vegetables, tofu, baby corn and mushrooms cooked in tasty sauce
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San Doon Tofu
crispy fried tofu sliced and tossed in a refreshing mint sauce with a touch of chili, served with lettuce and rice noodle, house special
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Stir Fried Vegetables with Cashews
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Stir Fried Baby Pak Choy with Ginger and Carlic
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Seamed Baby Pak Choy or Choy Sim in Oyster Sauce
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Stir Fried Mixed Vegetables with Mushroom
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Vegetable Super Bowl
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Crispy Fried Vegetables Roll
chopped vegetables stir fried with mushrooms, bamboo shoot in chilli sauce, wrapped in tofu - skin sheet, deep fried and served with sweet chilli sauce
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Cashews Nuts with Vegetarian "Chicken" (Soya Pastry)
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Rice and Noodles
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Vegetarian Fried Rice
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Vegetarian Nasi Goreng
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Vegetable Chow Kwai Du
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Vegetable Singapore Noodle
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Lo Han Chai Chow Mein
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Sweets
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Deepfry Ice Cream
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Banana Fritter
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Cream Caramel
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Beverage
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1.25 Ltr
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375ml Can
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