Little Indian Tandoori Restaurant

Address: Shop 8, 38 Oxford Road Ingleburn, NSW - map - contact details

Cuisine: Indian

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Little Indian Tandoori Restaurant

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	3 User reviews Estimated delivery time: 55-65min Vouchers accepted Minimum order for delivery: $50 Accepts: Cash, AMEX, Master Card, Visa view conditions Little Indian Tandoori Restaurant Address: Shop 8, 38 Oxford Road Ingleburn, NSW - map Cuisine: Indian Thu hours: 5:00pm to 10:00pm - full schedule

Little Indian Tandoori Restaurant

Menus(1)
About us
Photos(3)

Gallery (4)

DAYS OF BUSINESS

Mon - Sun:	5:00pm to 10:00pm

Little Indian Tandoori Restaurant is located on Oxford Road, Ingleburn.

Our menu offers a wide range of Indian specialties such as Prawn Tandoori Masala, Peanut Chicken, Lamb Mushroom and many more.

You can order online from us by clicking the ORDER ONLINE button and we will deliver our delicious food directly to your front door.

We look forward to serving you.

Latest User Reviews

"All the curries were of the same taste and the quality was not good either."

"Butter Chicken and a garlic naan! What more can I say?! The food has always been great here. The service is friendly. It doesn't look all that flashy, but the food more than makes up for that!!! Well worth checking out or even going take away." more reviews

Payment Options	Cash, Amex, Visa, Mastercard, Diners, Eftpos
Features	Deliveries, Licensed, No dress code, Takeaway
Ambience	Relaxed, Traditional
Food	Vegetarian option

DELIVERY SCHEDULE

Mon - Sun:	5:30pm to 9:45pm

PICK UP SCHEDULE

Mon - Sun:	5:00pm to 10:00pm

Delivery to or Pick up

Please note: Extras will become available upon adding an item to your order.

Entree

Honey Chicken Tikka

$7.50

Chicken Tikka

$7.50

Chiefs Special 'Onion Bhajia'

$5.90

Vegetable Samosa

$4.90

Tandoori Chicken Half

$9.90

Tandoori Chicken Full

$13.90

Mixed Entree for One

$8.90

Mixed Entree for Two

$14.90

Tandoori Platter

$19.90

Prawn Puree

$7.50

Vegetable Pakora

$5.90

Half Barrah Kebab

$8.90

Seekh Kebab

$7.50

Fish Tikka

$8.90

Prawn Tikka

$8.90

Prawn Pakora

$8.90

Fish Pakora

$8.90

Mixed Pakora

$9.90

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Seafood Dishes

Prawn Afghan

$14.90

Fresh prawns cooked in a creamy nut sauce.

Prawn Malabar

$14.90

Shelled prawns cooked in coconut milk, finely sliced capsicum, mustard seeds & aromatic herbs.

Prawns Vindaloo

$14.90

Shelled prawns cooked with vinegar in Goanise style.

Chilli Prawns

$14.90

King prawns cooked in capsicum, onions & fresh chillies, more chillies, more spices & sour sauce.

Prawn Jelfrezy

$14.90

Cooked with special onion, capsicum, green chillies, ginger & tomatoes, based on sweet & sour sauce.

Prawn Do-Piazza

$14.90

Freshly prepared with different herbs, spices & additional chopped onions. Sounds Italian but onions make it taste Indian.

Balti Prawn

$16.90

Freshly pepared by our chef with fresh garlic, ginger, green chillies, flavoured with delicate herbs & spices & served in a special traditional pan.

Prawn Tandoori Masala

$16.90

Prawns cooked in specially prepared masala.

Fish Curry

$13.90

Fish fillets fried until golden brown & cooked in coconut milk, tamarind pulp, roasted peanut sauce with a dash of vinegar.

Garlic King Prawns

$15.90

Cooked in chef's choice of spices in fresh garlic & special herbs.

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Chicken Dishes

Chicken Curry

$10.90

Cooked in our own gravy with medium level herbs & spices.

Chicken Madras

$12.90

Boneless chicken prepared with coconut milk in South Indian style.

Peanut Chicken 'Chef Special'

$12.90

Chicken Vindaloo

$12.90

Chicken cooked in vinegar & whole spices in Goanise style.

Butter Chicken

$12.90

Chicken delicacy half cooked in tandoori & finished in a creamy tomato flavoured curry with a touch of pepper for a delicate palate.

Chicken Korma

$12.90

Chicken served in a bowl full of highly flavoured creamy texture curry.

Chicken Malabar

$12.90

Boneless chicken cooked in a coconut milk, finely sliced capsicum, mustard seeds & aromatic herbs.

Mango Chicken

$12.90

Chicken cooked in a creamy rich sauce & mango pulp.

Moglia Chicken

$12.90

Cooked in medium level herbs & spice gravy with a meshed egg to create moglia flavour.

Chilli Chicken

$12.90

Spicy chicken cooked in capsicum, onions & fresh chillies. More chillies, more spices & more courage is required for this dish.

Chicken Palak

$12.90

Chicken blended with fresh spices & puree of green leafy spinach.

Chicken Jelfrezy

$12.90

Boneless chicken with an array of fresh seasonal vegetables in a tomato & onion based curry with a delicate touch of cream.

Chicken Karahi

$12.90

Chicken Do-Piazza

$12.90

Freshly prepared with different herbs, spices & additional chopped onions, sounds Italian but onions makes it taste Indian.

Chicken Balti

$14.90

Freshly prepared by our chef with fresh garlic, ginger, green chillies, flavoured with delicate herbs & spices & served in a special traditional pan.

Chicken Tikka Masala

$12.90

Boneless tandoori chicken cooked in creamy sauce with herbs & spices.

Chicken Salom

$14.90

Combination of chicken mashroom and green pea with various herbs & spices.

Chicken Salsa

$14.90

A Mexican touch to boneless tandoori chicken, cooked in tomato based gravy with chopped capsicum & mushroom.

Chicken Dansak

$12.90

A mild curry of persian origin with delicate taste created using pineapple.

Garlic Chilli Chicken

$14.90

Boneless tandoori chicken cooked in special prepared sauce with fresh garlic and chilli.

Chicken Pasanda

$14.90

Chicken cooked in our yoghurt, fresh cream & a selection of ground fresh nuts & spices with a touch of red wine.

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Lamb Dishes

Lamb Curry

$10.90

Cooked in our own gravy with medium level herbs & spices.

Kashmir Lamb

$12.90

Lamb cooked with aniseed & fresh fruits.

Lamb Madras

$12.90

Boneless lamb prepared with coconut milk in South Indian style.

Chilli Lamb

$12.90

Spicy lamb cooked in capsicum, onions & fresh chillies, more chillies, more spices & more courage is required for this dish.

Lamb Vindaloo

$12.90

Lamb cooked in vinegar & whole spices in Goanise style.

Sagg Lamb

$12.90

Lamb blended with Moghlao, fresh spices & puree of green leafy spinach from the hilltops of kashmir.

Lamb Rogabjosh

$12.90

Finished in a rich gravy & garnished with green coriander.

Lamb Korma

$12.90

Lamb served in a bowl full of highly flavoured creamy curry.

Bhuna Lamb 'Chef Special'

$12.90

Lamb Do-Pizza

$14.90

Freshly prepared with different herbs, spices & additional chopped onions. Sounds Italian but onion makes it taste Indian.

Balti Lamb

$14.90

Freshly prepared by our chef with fresh garlic, ginger, green chillies, flavoured with delicate herbs & spices & served in a special traditional pan.

Sangham

$13.90

Lamb & chicken cooked together in slightly sweet & tangy marinade.

Lamb Dansak

$13.90

A mild curry of persian origin with delicate taste created using pineapple.

Budda

$13.90

Boneless diced lamb, marinated in a spicy sauce with garlic & vintage port & finished with a touch of jeera.

Burgundy Lainey

$13.90

Burgundy wine & a touch of port makes this dish all the more palatable.

Lamb Achars

$12.90

Diced lamb cooked with garlic, ginger, tomato & mixed pickle tickle your tongue.

Lamb Pasanda

$14.90

Lamb cooked in our yoghurt, fresh cream & a selection of ground fresh nuts & fresh spices with touch of red wine.

Lamb Kandari

$12.90

Diced lamb cooked in rich tandoori sauce with mushroom, capsicum, onion & plumb tomatoes.

Lamb Pepper Grill

$12.90

Tender diced lamb in a strong flavoured sauce with marinated pepper & small onions to give a medium spicy dish.

Lamb Makhani

$12.90

Lamb Mushroom

$14.90

Cream, mushroom & capsicum with black pepper & lamb taste delicious.

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Beef Dishes

Beef Curry

$10.90

Cooked in our own gravy with medium level herbs & spices.

Peanut Beef 'Chef Special'

$12.90

Beef Korma

$12.90

Beef served in a bowl full of highly flavoured cream curry.

Sagg Beef

$12.90

Beef blended with Moghlao, fresh spices & puree of green leafy spinach from the hilltops of Kashmir.

Beef Madras

$12.90

Boneless beef prepared with coconut milk in South Indian style.

Beef Vindaloo

$12.90

Beef cooked in vinegar & whole spices in Goanise style.

Chilli Beef

$12.90

Spicy beef cooked in capsicum, onions & fresh chillies. More chillies, more spices & more courage is required for this dish.

Royal Beef

$14.90

It's the brandy which makes it royal.

Beef Balti

$14.90

Freshly prepared by our chef with fresh garlic, ginger, green chillies, flavoured with delicate herbs & spices & served in a special traditional pan.

Beef Dansak

$13.90

A mild curry of persian origan with delicate taste created using lentil's.

Beef Mushroom

$14.90

Cream, mushroom & capsicum with black pepper beef makes it different from any other beef delicacy.

Beef Do-Piazza

$12.90

Boneless beef prepared with different herbs, spices & additional chopped onions. Sounds Italian but make it taste Indian.

Parsee

$13.90

Methi, spicy lentil sauce & fresh herbs, cooked with diced beef gives the dish a tantalising taste.

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Vegetarian Dishes

Vegetable Curry

$8.90

Cooked in our own gravy with medium level herbs & spices.

Navratan Korma

$9.00

Mixed seasonal vegetables tossed in butter & cooked in cashew nut sauce.

Malai Kofta

$9.50

Fresh mixed vegetables tossed in butter & cooked in cashew nut sauce.

Bombay Aloo

$8.50

Spicy dry potatoes cooked in fresh herb & spices with gravy.

Dhal Fry

$8.50

Lentils cooked on a slow fire in a traditional way, tempered with ginger, garlic, green chillies, tomatoes & garnished with chopped coriander.

Tarka Dhal

$8.50

Lentil gravy cooked with mixture of herbs garnished with fresh fried garlic.

Green Pea Curry

$8.50

Peas & potatoes in very smooth onion & tomato based curry.

Aloo Jerra

$8.50

Potatoes tempered with cumin seeds & cooked with tomatoes.

Palak Paneer

$9.00

Cottage cheese cooked with fresh puree of leaf spinash, herbs & spices.

Paneer Matar

$9.50

Cottage cheese cooked with green peas, tomatoes & spices.

Aloo Ghobi

$8.50

Potatoes & Caulflower bhaji- Mother's style but I don't know why it is still dry.

Mushroom Paneer

$9.50

A medium dish with coriander, still using cottage cheese.

Aloo Mathi

$8.50

Potatoes coated with Methi spices - it's dry.

Aloo Palak

$8.50

Potato & spinach cooked in fresh herbs with spicy flavour.

Bombay Mushroom

$9.00

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Rice Pulao & Biryabies

Basmati Rice

$2.20

Vegetarian Pulao

$8.90

Chicken Biryani

$12.90

Chicken Tikka Biryani

$13.90

Lamb/ Beef Biryani

$12.90

Seafood Biryani

$14.90

Mushroom Pulao

$6.90

Fried Egg Rice

$5.00

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Side Dishes (per dish)

Mango Chutney

$2.00

Pickles (Lime or Mixed)

$2.00

Pappadums

$2.00

Yoghurt & Cucumber Raita

$2.00

Banana & Coconut

$2.00

Katchumer

$2.00

Side Dish Platter

$5.50

Indian Breads

Tandoori Naan

$2.20

Make with plain floor, yoghurt, eggs, milk & sugar.

Tandoori Roti

$2.20

Made with wholemeal flour.

Chapati

$2.20

Handmade bread reminds one of mother.

Naan Makhni

$3.00

Bread stuffed with butter & lightly garrnished.

Garlic Naan

$3.00

Bread sprinkled with fresh garlic.

Keema Naan

$3.50

Bread stuffed with spicy mince.

Vegetarian Paratha

$3.50

Bread stuffed with spicy vegetables.

Plain Paratha

$3.00

Onion Paratha

$3.00

Chopped onions, mixed with coriander are used in the bread.

Coconut Naan

$3.00

Desiccated coconut is used in the bread.

Bathoora

$3.50

A street food - you need to try at lease once.

Panir Kulcha

$4.00

Bread stuffed with cheese & spices.

Kashmiri Naan

$3.50

Bread stuffed with exotic dried fruit including cherries.

Chicken Paratha

$4.00

A bread stuffed with tandoori chicken pieces - A popular delight.

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Indian Sweet Dessert

Gulab Jamun

$4.90

Mango Kulfi

$4.90

Malai Ice Cream

$4.90

Frozen yoghurt & coconut delights.

Drink

Soft Drinks

$2.20

Mineral Water

$2.00

Plain Lassi

$2.50

Mango Lassi

$3.50

Strawberry Lassi

$3.50

Rose Lassi

$3.50

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Little Indian Tandoori Restaurant offers home delivery of Indian food to Minto, Raby, St Andrews, Macquarie Fields, Glenfield

Menus(1)
About us
Photos(3)

Little Indian Tandoori Restaurant

Little Indian Tandoori Restaurant

Little Indian Tandoori Restaurant

Little Indian Tandoori Restaurant

DAYS OF BUSINESS

Latest User Reviews

Payment Options

Features

Ambience

Food

DELIVERY SCHEDULE

PICK UP SCHEDULE

Entree

Seafood Dishes

Chicken Dishes

Lamb Dishes

Beef Dishes

Vegetarian Dishes

Rice Pulao & Biryabies

Side Dishes (per dish)

Indian Breads

Indian Sweet Dessert

Drink