Mediterraneo Charcoal Grill
- Address:
- 116 Bridport st, Albert Park VIC Map Contact details
- Cuisines:
- Seafood, Mediterranean, Spanish
- Sat hours:
- 06:00 to 22:00, 18:00 to 22:00 View schedule
- Sun
- 06:00 to 22:00
18:00 to 22:00 - Tue - Wed
- 06:00 to 22:00
18:00 to 22:00 - Thu
- 06:00 to 22:00
12:00 to 14:30
18:00 to 22:00 - Fri
- 06:00 to 22:00
12:00 to 14:30 - Sat
- 06:00 to 22:00
18:00 to 22:00
- Address:
- 116 Bridport st, Albert Park VIC
- Phone:
- (03) 9690 5155
- Fax:
- (03) 9690 3206
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Opened by Michael Popovic since 2002, Mediterraneo has gained a reputation for its foods and services. Mediterraneo’s charcoal grill cooking method enables most of the fat to drip away and provides a delicious, healthy meal with a distinct flavour imparted by the wood smoke. Not only the best ingredients are required but also the chefs’ attention to details is counted on to ensure the food qual... Read more
Opened by Michael Popovic since 2002, Mediterraneo has gained a reputation for its foods and services. Mediterraneo’s charcoal grill cooking method enables most of the fat to drip away and provides a delicious, healthy meal with a distinct flavour imparted by the wood smoke. Not only the best ingredients are required but also the chefs’ attention to details is counted on to ensure the food quality and consistency.
High ceilings, light, rendered stone walls, colourful modernist impressions of a Spanish bullfight and the soft yet complex sounds of the flamenco guitar in the background inspire thoughts of a southern European holiday… The restaurant releases the carefree vibes of the Mediterranean in every way. From the cosy ambience of the bar and restaurant to the Al Fresco style of dining in the courtyard and the exclusive corporate function room upstairs, Mediterraneo is a delightful place to enjoy a meal.
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Latest User Reviews
extremelly polite and informative service, a special place for that special occasion ,food and presentation 10 out of 10
Very hard to find fault with this restaurant. The food was magnificent. The meal orders taken from our table included fish, lamb, vegetables an steak, all served hot, all perfectly cooked, and all...
More reviews -
Awards
2006 - Restaurant and Catering Association Awards for Excellence 2006 - Restaurant and Catering Association Awards for Excellence
2007 - Restaurant and Catering Victoria 2007 - Restaurant and Catering Victoria
2008 - Finalist for Meat & Livestock Australia Steak Restaurant 2008 - Finalist for Meat & Livestock Australia Steak Restaurant
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Restaurant Details
- Payment
- Amex, Cash, Diners, Mastercard, Visa
- Features
- Dress smart casual, Licensed, Outside dining area, Private dining area, Smoking area, Street parking, Wheelchair access
- Ambience
- Child-friendly, Contemporary, Relaxed, Sophisticated, Suitable for business, Trendy
- Food
- Diabetic Option, Ginger Free Option, Gluten Free, Organic, Peanut Free Option, Vegetarian option
- Styles
- Cocktail, Presentation, Sit down
- Entertainment
- Audio visual
- Suitable for
- Birthday/Anniversary, Bucks / Hens night, Business lunch/dinner, Christmas party, Other
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Large Groups Information
Minimum patrons classed as a group 12
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Private Dining
Area Capacity Seated Capacity Standing Entire Restaurant 90 120


