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2 User reviews

Milan @ Kew Indian Restaurant

Address: 44 Cotham Road Kew, VIC - map - contact details

Cuisine: Indian

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Milan @ Kew Indian Restaurant

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	5 User reviews Estimated delivery time: 40-55min Vouchers accepted Minimum order: $29 Accepts: Cash, AMEX, Diners Club, Master Card, Visa view conditions Milan @ Kew Indian Restaurant Address: 44 Cotham Road Kew, VIC - map Cuisine: Indian Wed pick up hours: 11:30am to 2:30pm, 5:30pm to 10:00pm - full schedule

Milan @ Kew Indian Restaurant

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Menus(1)
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Photos(5)
Dining out

Gallery (5)

DAYS OF BUSINESS

Mon:	5:30pm to 10:30pm
Tue - Fri:	12:00pm to 3:00pm 5:30pm to 10:30pm
Sat - Sun:	5:30pm to 10:30pm

Enter Milan @ Kew and feel like you have come home. From the moment you step through the door, you are greeted with the warmth and comfort of one of Kew's finest eateries. Hospitality is in our blood, and we will make your dining experience as pleasant as you please.

From our mouthwatering curries and vindaloos to our tikka masala, madras and korma, let Milan @ Kew provide you with the award-winning cuisine and service that has been the pride of Kew for over 15 years. We source the best cuts of beef and lamb, the freshest chicken and fish, and the crispest vegetables for your eating pleasure

The Age Food Guide Awards

Patak's Restaurant of the Year National Award

American Express Award of Excellence

Chinatown and Asian Food Festival Award of Distinction

Good Life Award

Latest User Reviews

"Best Indian restaurant"

"Great customer service!" more reviews

Chef	Laddan Khan
Price Guide	Entrée $6.90 - $12.90, Main $14.90 - $23.90, Dessert $3.50 - $6.50
Payment Options	Cash, Amex, Visa, Mastercard, Diners, Eftpos
Set Menus	Set menu 1 $35 3 course
Features	$2 corkage Per-head, BYO (Wine Only), Deliveries, Licensed, Private dining area, Secure parking, Takeaway, Wheelchair access
Ambience	Contemporary, Romantic, Traditional
Food	Gluten Free, Vegetarian option

Restaurant areas and private dining

Area name	Capacity seated	Capacity standing
Entire Restaurant	45	n/a

Awards

2007 - Austrailan Achiever - Best Customer Service Award

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A La Carte

Entrée

Vegetable Samosas (2 pcs.) : pyramid shaped homemade pastry delightfully filled with potatoes, peas and Indian spices

7.90

Pakora Mixed Flavour (2 mini pcs. each): spinach, potato and onion fritters

7.90

Onion Bhaji (6 mini pcs.) : onion fritters made with a lentil batter mildly spiced

7.90

Raan–E-Alishaan: boneless tender spring lamb pieces marinated in rum and cooked with kashmiri spices,our master chef’s specialty

15.90

Gluten free except samosa

Tandoor “The Great Indian Barbecue”

Fresh Woodland Mushrooms: fresh juicy mushrooms matured in marinade of ginger, garlic, yoghurt and blend of spices & baked in tandoor

11.90

Seekh-Kebab : fine lamb mince mixed with ground spices, chopped ginger, garlic & fresh coriander, rolled on a skewer & roasted in tandoor

12.90

Lazziz Paslia (Lamb Chops) : premium spring lamb cutlets marinated in exotic spices overnight and charcoal grilled, served on bed of salad

15.90

Great Khan’s Chicken Tikka : tender morsels of boneless chicken, marinated in yoghurt and exotic spices, cooked to perfection in the tandoori oven

12.90

Q - Malai Tikka (Signature Dish) : chicken breast fillet marinated in a blend of exotic spices and roasted in tandoor

13.90

Muglai Tandoori Chicken : a world renowned dish, spring chicken marinated in yoghurt and “muglai” spices

12.90

Milan Gourmet Mixed Sizzler Platter: an assortment of selected gourmet tandoori meats

9.90

Mahi Tikka (Fish) : morsels of rockling fish, lightly seasoned and marinated in chef’s own recipe and cooked in the tandoor

16.90

Tandoori Jheenga: succulent king prawns marinated in a blend of exotic Indian spices and gently cooked in tandoor

18.90

"The great Indian barbecue" from our classic charcoal fired clay oven.

Accompaniments

Mixed Raita: grated cucumber and carrot mixed with yoghurt

3.90

Pappadams: special tandoor baked crispy thin lentil crackers

2.90

Kachumber : Indian salad with chopped cucumbers, onions and tomatoes with twist of lemon and exotic spices

6.90

Achar Chutney (Each) : mango chutney, mint chutney, tamarind chutney, hot mixed pickle

2.90

Main Course - Murg (Chicken)

Chicken Makhani Butter Chicken (Mild): an internationally accepted tandoor roasted chicken tikka cooked in tomato and cream sauce, topped with cream

16.90

Chicken Tikka Masala (Medium) : chicken tikka cooked in a tangy tomato and yoghurt based sauce with capsicum onions ginger and spices, garnished with tomato and coriander

18.90

Chicken Korma (Mild): chicken pieces prepared in coconut and cashew nut based sauce

18.90

Chicken Saagwala (Medium) : boneless chicken cooked with fresh creamy spinach sauce, topped with cream and ginger

19.90

Chicken Curry (Medium) : traditional curry, garnished with fresh coriander and ginger

16.90

Chicken Kali Mirch Black Pepper Chicken (Spicy) : chicken pieces cooked with chef’s special black pepper sauce authentic south Indian style

19.80

Murg Milan- Signature Dish : boneless chicken cooked to perfection in clay pot and mixed with fresh mushrooms in spicy gravy, delicately finished with fresh herbs, taste of India

26.80

Gluten free

Main Course - Gosht (Lamb)

Rogan Josh (Medium): diced lamb cooked in onion gravy garnished with fresh coriander, a famous kashmiri dish

16.90

Lamb Saagwala (Mild or Medium): diced lamb cooked with fresh spinach tempered with cumin seeds, garnished with fresh ginger and cream

19.90

Lamb Korma (Mild) : tender pieces of spring lamb prepared in cashew nut gravy with a touch of pistachio

18.90

Lamb-Do-Piaza (Medium): diced lamb cooked in tomato and onion gravy served with capsicum and onion

17.90

Lamb Bhoona (Medium) : diced lean lamb tossed with spring onions and finished with chef’s own flair, topped with fresh coriander

18.90

Lamb Vindaloo (Hot) : the hot Goan specialty, an all time favorite

19.90

Village Style Lamb Curry - Signature Dish: traditional curry cooked in clay pot home style with personal touch, Indian magic

26.80

Gluten free

Beef

Beef Madras (Medium) : lean cubes of beef cooked in south Indian spices, tampered with fresh curry leaves and mustered seeds, topped with coconut

16.90

Beef Mushrooms (Medium) : cubes of succulent beef cooked with fresh mushrooms and garnished with fresh coriander

18.90

Beef Korma (Mild): diced beef prepared in coconut and cashew nut based sauce, topped with coconut

16.90

Chili Beef (Hot): diced beef sautéed in onion ginger and garlic, tampered with dry, hot chili and touch of fresh tamarind juice, hot delight, garnished with fresh coriander

17.90

Beef Masala (Medium): premium diced beef prepared with capsicum and onions, spiced with warm spices, garnished with fresh tomato and coriander

15.90

Beef Vindaloo (Hot): beef cooked with hot Vindaloo sauce, Goan style topped with fresh coriander

19.90

Village Style Beef Curry - Signature Dish : traditional curry cooked in clay pot home style, flavor of India

26.80

Gluten free

Samundary Khana (Seafood)

Fish Bengal Masala (Medium) : seasonal fish simmered in fresh tomatoes, capsicum and egg plant

19.90

Fish Korma (Mild) : pieces of rockling fish fillet cooked in a mild almond sauce finished with cream

19.90

Goan “Green” Fish Curry (Spicy) : fillet of fish cooked with flavors of fresh green chili combined with authentic flavors of superior spices from Goa

22.90

Prawn Masala (Medium): prawns cooked with fresh tomato and capsicum

19.90

Dakshin Jheenga Masala (Medium) : king prawns cooked in sweet and sour sauce of tamarind in authentic south Indian style complimented with tomato and onion

23.90

Prawn Malai (Mild): king prawns cooked in coconut and onion gravy, flavor is enhanced with poppy seeds and saffron, topped with fresh coriander

23.90

Prawn Vindaloo (Hot) : hot Goan specialty, an all time favorite

23.90

Traditional Kerala Fish Curry : fish fillet cooked in traditional earthen pot with its very own special sauce, subtly blended with piquant spices, south Indian classic

32.80

Gluten free

Sabzi Bazar (Vegetarian)

Aloo Palak (Medium) : potatoes and spinach cooked in tomato and onion sauce

12.90

Potato Curry (Medium): potatoes cooked with onions, tomatoes and garlic, blended with chef’s choice of exotic spices

11.90

Mixed Vegetable (Medium) or Korma (Mild) : fresh mixed seasonal vegetables cooked with fresh herbs and spices

14.90

Pumpkin Masala (Medium) : cubes of butter nut pumpkin gently cooked in a vegetable gravy

13.90

Aloo Mattar (Medium) : potatoes and peas cooked in tomato and onion sauce

12.90

Dal (Medium) : lentils soaked overnight and simmered with exotic herbs

12.90

Malai Kofta (Mild) : cheese and potato balls prepared in a mild sauce

14.90

Eggplant Aloo (Medium) : pan fried eggplant and potato cooked in yoghurt sauce

13.90

Khumb Mattar (Medium) : sautéed mushroom and peas cooked in a lightly spiced sauce

14.90

Palak Paneer (Medium) : vegetarian’s delight, home made cottage cheese cubes in a smooth saffron flavored spinach puree, delicately finished with fresh herbs

15.90

Sabzi Curry in Clay pot (Mild, Medium or Spicy): traditional village style mixed vegetable curry, best of vegetarian

19.90

Gluten free

Chawal (Rice)

Saffron Rice : aromatic basmati rice with a dash of saffron, regular

4.90

Coconut Rice : basmati rice prepared with grated coconut and mustard seeds

7.90

Peas Pulao : basmati rice prepared with green peas and herbs

7.90

Vegetable Chawal: basmati rice cooked with non curried mixed vegetables

9.90

Kashmiri Pulao: basmati rice cooked with assorted nuts and dry fruits

8.90

Chicken Biryani : tender chicken pieces cooked with basmati rice over a slow fire with nuts & spices, hyderabad style

15.90

Lamb Biryani: tender pieces of lamb cooked with basmati rice over a slow fire with mint, nuts & spice, lucknow style

16.90

Fresh Veg Biryani : fresh mixed vegetables cooked with basmati rice over a slow fire with herbs & spices, South Indian style

13.90

Gluten free

Naan “Bread”

Plain Butter Naan

3.20

Kadak Naan: crispy butter free naan

3.50

Fresh Garlic Naan: butter naan baked with fresh garlic

3.90

Tandoori Roti: wholemeal flour Indian bread

3.50

Kadak Roti: crispy butter free Indian bread

3.90

Paratha : wholemeal tandoori roti layered with butter

4.50

Masala Kulcha: plain flour bread filled with potatoes, onions, green peas, paneer, coriander and baked in Tandoor

4.90

Keema Naan : naan stuffed with lightly spiced minced lamb

5.90

Paneer Naan : naan stuffed with home made cottage cheese and chopped coriander

4.90

Kashmiri Naan: naan filled with dry fruits, nuts & coconut, a kashmir delight

4.90

Milan Gourmet Naan - Spicy : chicken tikka with fresh coriander, green chili & chopped onions

6.50

Leavened bread of the North-west Indian subcontinent. From our classic charcoal fired clay oven, with gluten

All efforts have been made by www.menulog.com.au to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Australian Dollars (AUD$) unless otherwise specified.

This menu was last updated on 17/8/09.

User rating

(2 reviews)

Overall		8.1
Food		8.5
Ambience		8
Service		8
Value		8

Add a review

Only comments directly related to your restaurant experience
will be published. Swearing, personal attacks or competitor
comparisons will not be published.

Poor

Average

Excellent

Food

Ambience

Value for money

Service

Your experience

By clicking the Submit Review button you confirm that you have
understood and agree to our Privacy Policy and Terms of Use.

Previous user experiences

Overall 8.8 - Food 9, Ambience 9, Value 9, Service 8

Best Indian restaurant (September, 2008)

Overall 7.5 - Food 8, Ambience 7, Value 7, Service 8

Great customer service! (Angie - July, 2007)

Enter Milan @ Kew and feel like you have come home. From the moment you step through the door, you are greeted with the warmth and comfort of one of Kew's finest eateries. Hospitality is in our blood, and we will make your dining experience as pleasant as you please.
From our mouthwatering curries and vindaloos to our tikka masala, madras and korma, let Milan @ Kew provide you with the award-winning cuisine and service that has been the pride of Kew for over 15 years. We source the best cuts of beef and lamb, the freshest chicken and fish, and the crispest vegetables for your eating pleasure

The Age Food Guide Awards
Patak's Restaurant of the Year National Award
American Express Award of Excellence
Chinatown and Asian Food Festival Award of Distinction
Good Life Award

DELIVERY SCHEDULE

Mon - Sun:	5:30pm to 9:45pm

PICK UP SCHEDULE

Mon:	5:30pm to 10:00pm
Tue - Fri:	11:30am to 2:30pm 5:30pm to 10:00pm
Sat - Sun:	5:30pm to 10:00pm

First order discount

Get 25% off your first online order at Milan @ Kew Indian Restaurant

(Not available with discounts/promotions below)

Set Menu 1 - save $5.00

Just for 2
2 x tandoori pappadum
2 x samosa
1 x chicken makhani
1 x rogan josh
1 x large saffron rice
1 x naan
1 x raita

Qty

$38.90

Set Menu 2 - save $15.00

Every day family meal
4 x tandoori pappadum
4 x samosa
1 x butter chicken
1 x rogan josh
1 x vegetable curry
1 x large saffron rice
3 x naan
1 x raita

Qty

$52.90

Set Menu 3 - save $20.00

The royal feast
4 x tandoori pappadum
4 x samosa
4 x chicken tikka
1 x chicken makhani
1 x rogan josh
1 x beef vindaloo
1 x vegetable korma
2 x large saffron rice
3 x naan
1 x raita

Qty

$78.90

Delivery to or Pick up

Please note: Extras will become available upon adding an item to your order.

Entree

all gluten free except samosa

Vegetable Samosa (2 pcs)

$6.40

pyramid shaped homemade pastry delightfully filled with potatoes, peas and Indian spices

Pakora Mixed Flavour (2 pcs Each)

$6.40

spinach, potato and onion fritters

Onion Bhaji (6 pcs)

$6.40

onion fritters made with a lentil batter mildly spiced

Raan (Signature Dish)

Entree $11.90 Main $18.90

boneless tender lamb pieces marinated in rum and pan fried with ground spices

Tandoor “The Great Indian Barbecue”

from our classic charcoal fired clay oven

Fresh Woodland Mushrooms

$9.50

fresh juicy mushrooms matured in marinade of ginger, garlic, yoghurt and blend of spices & roasted in tandoor

Seekh-Kebab

$10.90

fine lamb mince mixed with ground spices, rolled on a skewer & roasted in tandoor

Lazziz Paslia (Lamb Chops - 4 pcs)

$14.90

premium spring lamb cutlets marinated in exotic spices overnight and charcoal grilled

Q - Malai Tikka

Entree $11.90 Main $17.90

chicken brest fillet marinated in non - spicy spices & cooked traditional style

Chicken Tikka

$9.90 Main $17.90

tender morsels of boneless chicken, marinated in yoghurt and exotic spices

Tandoori Chicken

Half $9.90 Full $18.90

a world renowned dish, spring chicken marinated in yoghurt and "Muglai" spices

Tandoori Gourmet mixed Platter

$25.90

2 pcs each of lamb chops, tandoori chicken, chicken tikka, seekh-kabab & fish tikka with tandoori mushroom

Mahi Tikka (Fish)

Entree $14.90 Main $22.50

morsels of rockling fish, lightly seasoned and marinated in chef’s own recipe

Tandoori Jheenga

Entree $17.90 Main $26.90

succulent king prawns marinated in a blend of exotic Indian spices

View cart

Accompaniments

Mixed Raita

$3.00

grated cucumber and carrot mixed with yoghurt

Pappadam (4 pcs)

$2.50

special tandoor baked crispy thin lentil crackers

Kachumber

$4.00

Indian salad with chopped cucumbers, onions and tomatoes with twist of lemon and exotic spices

Achar Chutney (Each)

$2.20

mango, mint, tamarind, hot mixed pickle, home made chili chutney

Main Course

all gluten free

Chicken Makhani (Butter Chicken - Mild)

$12.90

an internationally accepted tandoor roasted chicken tikka cooked in tomato and cream sauce

Chicken Tikka Masala (Medium)

$13.90

chicken tikka cooked in a tangy tomato and yoghurt based sauce with capsicum, onions & ginger

Chicken Korma (Mild)

$13.90

chicken pieces prepared in coconut and cashew nut based suce

Chicken Saagwala (Medium)

$15.90

boneless chicken cooked with fresh coriander and ginger

Chicken Curry (Medium)

$12.90

traditional curry, garnished with fresh coriander and ginger

Chicken Kali Mirch - Signature Dish

$15.90

chicken cooked with chef’s special black pepper sauce, authentic South Indian dish

Rogan Josh (Medium)

$12.90

diced lamb cooked in onion gravy, a famous kashmiri dish

Lamb Saagwala (Medium)

$15.90

diced lamb cooked with fresh spinach tempered with cumin seeds

Lamb Korma (Mild)

$14.90

tender pieces of spring lamb prepared in cashew nut gravy served with capsicum and onion

Lamb-Do-Piaza (Medium)

$12.90

diced lamb cooked in tomato and onion gravy served with capsicum and onion

Lamb Bhoona (Medium)

$14.90

diced lean lamb tossed with spring onion and finished with chef’s own flair

Beef Madras (Medium)

$12.90

beef cooked in South Indian spices, coconut, fresh curry leaves and mustered seeds

Beef Mushroom (Medium)

$15.90

cubes of succulent beef cooked with fresh mushrooms and garnished with fresh coriander

Beef Korma (Mild)

$13.90

diced beef prepared in coconut and cashew nut based sauce

Chili Beef (Hot)

$13.90

beef sautéed in onion, ginger and garlic, tampered with dry hot chili and tamarind

Beef Jaal Frezi (Medium)

$13.90

premium diced beef prepared with capsicum and onion, spiced with warm spices

Vindaloo (The famous HOT Indian dish)

$15.90

beef, lamb or chicken cooked with hot Vindaloo sauce, Goan style

Fish Bengal Masala (Medium)

$17.90

seasonal fish simmered in fresh tomatoes, capsicum and egg plant

Kerala Fish Curry (Medium)

$16.90

fish fillet cooked in our very special sauce, subtly blended with piquant spices

Prawn Masala (Medium)

$18.90

prawn cooked with fresh tomato and capsicum

Prawn Malai (Mild)

$19.90

king prawns cooked in mild coconut sauce

Prawn Vindaloo (Hot)

$18.90

hot goan specialty, an all time favorite

View cart

Vegetarian Varieties

Palak Paneer (Medium)

$12.90

cottage cheese in saffron flavored spinach puree delicately finished with fresh herbs

Potato Curry (Medium)

$9.90

potato cooked with onions, tomatoes and garlic

Mixed Vegetable (Medium)

$11.90

fresh mixed seasonal vegetable cooked with fresh herbs and spices

Mixed Sabji Korma (Mild)

$11.90

mixed garden vegetables cooked with creamy cashew nut sauce and spices

Pumpkin Masala (Medium)

$11.90

cubes of butter nut pumpkin gently cooked in a vegetable gravy

Paneer Mushroom Subji (Medium)

$13.90

cottage cheese, fresh mushrooms and peas curry

Aloo Matter (Medium)

$10.90

potato and peas cooked in tomato sauce and onion sauce

Dal (Medium)

$10.90

lentils soaked overnight and simmered with exotic herbs

Malai Kofta (Mild)

$10.90

cheese and potato balls prepared in a mild sauce

Eggplant Aloo (Medium)

$10.90

pan fried eggplant and potatoes cooked in yoghurt sauce

Khumb Mattar (Medium)

$12.90

sautéed mushroom and peas cooked in a lightly spiced sauce

Aloo Palak (Medium)

$10.90

potato and spinach cooked in onion sauce and spices

View cart

Rice

Saffron Rice

Regular $3.90 L $5.50

aromatic basmati rice with a dash of saffron

Coconut Rice

$6.90

basmati rice prepared with grated coconut and mustard seeds

Peas Pulao

$6.90

basmati rice prepared with green peas and herbs

Kashmir Pulao

$6.90

basmati rice cooked with assorted nuts and dry fruits

Vegetable Chawal

$7.90

basmati rice cooked with non curried mixed vegetable

Chicken Biryani

$12.90

chicken cooked with basmati rice over a slow fire with nuts and spices

Lamb Biryani

$16.90

lamb cooked with basmati rice over a slow fire with mint, nuts & spices

Naan “Indian Bread” (With Gluten)

leavened bread of the North-West Indian subcontinent, from our classic charcoal fired clay oven

Naan

$2.60

plain four Indian bread

Fresh Garlic Naan

$3.50

plain naan baked with fresh garlic

Roti

$2.60

a whole meal unleavened bread

Paratha

$3.50

unleavened whole meal bread layered with butter

Masala Kulcha

$4.50

naan filled with potatoes, onions, green peas, cheese and coriander

Keema Naan

$5.50

naan stuffed with lightly spiced minced lamb

Paneer Naan

$4.50

naan stuffed with cottage cheese and coriander

Kashmiri Naan

$4.50

naan filled with dry fruits and nuts, a kashmir delight

Milan Gourment Naan - Spicy

$6.50

spicy chicken tikka with fresh coriander, green chili and chopped onions

View cart

Desserts

gluten free except gulab jamun

Gulab Jamun

$3.90

full cream milk dumplilngs, lightly fried and soaked in rose water, sugar syrup

Kulfi

$3.90

Indian ice cream prepared with mild and nuts blended with cream

Mango Ice cream

$3.90

Milan's Mithai

$7.90

Lassi

Plain Sweet Lassi

$4.50

Mango Lassi

$4.50

Strawberry Lassi

$4.50

Soft Drinks

$2.00

View cart

Milan @ Kew Indian Restaurant offers home delivery of Indian food to Kew, Kew East, Hawthorn

Details
Menus(1)
Show a friend
Order delivery
Book a table

Menus(1)
About us
Photos(5)
Dining out

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Milan @ Kew Indian Restaurant

Milan @ Kew Indian Restaurant

Milan @ Kew Indian Restaurant

Milan @ Kew Indian Restaurant

DAYS OF BUSINESS

Latest User Reviews

Chef

Price Guide

Payment Options

Set Menus

Features

Ambience

Food

Restaurant areas and private dining

Awards

Add a review

User rating

Add a review

Previous user experiences

DELIVERY SCHEDULE

PICK UP SCHEDULE

Entree

Tandoor “The Great Indian Barbecue”

Accompaniments

Main Course

Vegetarian Varieties

Rice

Naan “Indian Bread” (With Gluten)

Desserts

Lassi