Mitchelton Restaurant

Address: Mitchelstown Road Nagambie, VIC - contact details

Cuisine: Modern Australian

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Mitchelton Restaurant

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Critic reviews(3)
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DAYS OF BUSINESS

Mon - Sun:	10:30 to 16:00

The food created by chef Angela Spikin matched with Mitchelton wines will make your occasion perfect.

The magnificient setting at Mitchelton is the ideal location for your wedding ceremony, photographs, and pre-dinner drinks on the lawns overlooking the river. Mitchelton offers a wide range of food and wine choices to suit your tastes and budget.

Latest User Reviews

"not cracked up to the hype.... staff were to preoccupied with their own mobile phones and the lady manager was very abrupt. poor experience" more reviews

Chefs	Kent Geddes - Marylou Geddes -
Price Guide	Entrée $14.50 - $18.50, Main $21 - $32, Dessert $10 - $15
Payment Options	Cash, Amex, Visa, Mastercard, Diners, Eftpos
Features	Licensed
Ambience	Contemporary

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drink - $6 to $9 (pdf)

All efforts have been made by www.menulog.com.au to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Australian Dollars (AUD$) unless otherwise specified.

User rating

(1 review)

Overall		3.8
Food		4
Ambience		4
Service		4
Value		3

Add a review

Only comments directly related to your restaurant experience
will be published. Swearing, personal attacks or competitor
comparisons will not be published.

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Excellent

Food

Ambience

Value for money

Service

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understood and agree to our Privacy Policy and Terms of Use.

Previous user experiences

Overall 3.8 - Food 4, Ambience 4, Value 3, Service 4

not cracked up to the hype.... staff were to preoccupied with their own mobile phones and the lady manager was very abrupt.

poor experience (vic food critic - August, 2008)

“Freshly made bread is an added bonus at this restaurant that specializes in matching food and wine, and has a dining area that overlooks the Goulburn River. Antipasto picnic platters available.”

Sally and Gordon Hammond, Australian Regional Food Guide - January 2005

In Menulog's opinion, reviews done by renowned food critics are a sign of a popular restaurant that is worth visiting. This restaurant has also been reviewed by the following sources:

John Lethlean and Necia Wilden, The Age Good Food Guide 2007 - September 2006

Roslyn Grundy, The Age Good Food Guide 2006 - January 2006

Details
Menus(1)
Critic reviews(3)
Show a friend
Book a table

Mitchelton Restaurant

Mitchelton Restaurant

DAYS OF BUSINESS

Latest User Reviews

Chefs

Price Guide

Payment Options

Features

Ambience

Add a review

User rating

Add a review

Previous user experiences