Mustang Nepalese

Address: 330 Pacific Highway Crows Nest, NSW - map - contact details

Cuisine: Nepalese

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Mustang Nepalese

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	29 User reviews Estimated delivery time: 55-65min Minimum order for delivery: $40 Accepts: Cash Mustang Nepalese Address: 330 Pacific Highway Crows Nest, NSW - map Cuisine: Nepalese Mon hours: 5:30pm to 10:00pm - full schedule

Mustang Nepalese

Menus(1)
Photos(3)

Gallery (3)

Chef	Durga Dangol
Price Guide	Entrée $6.50 - $13.90, Main $10.90 - $20.90, Dessert $4.50 - $5.50
Payment Options	Cash, Visa, Mastercard
Features	$2 corkage Per-head, BYO (Wine Only), Deliveries, Licensed, Private dining area, Street parking, Takeaway, Wheelchair access
Ambience	Relaxed, Suitable for business
Suitable For	Birthday/Anniversary, Bucks / Hens night, Business lunch/dinner, Christmas party

DELIVERY SCHEDULE

Mon - Sun:	5:30pm to 10:00pm

PICK UP SCHEDULE

Mon - Sun:	5:30pm to 10:00pm

Delivery to or Pick up

Courses (latest menu at restaurant prices)
To Begin | Main Fare | On The Side | Desserts | House Special Dishes

Please note: Extras will become available upon adding an item to your order.

To Begin

Momo: This stuffed dumpling is a very popular dish in Nepal. This dish is an example of Tibetian influence in Nepalese cuisine. It is served with a special sauce made from fresh grilled tomato & spiced roasted sesame seeds

Soup of The Day

$8.00

Traditional and continental soup

Chicken and Orange Salad

$10.90

Grilled chicken fillet, orange and garden greens

Chicken Chhwela

$9.50

Grilled chicken fillet marinated with mild spices, tossed with fresh coriander leaves

Fish Pokora (3 pc.)

$9.00

Chick peas flour batter and shallow fried fish, served with mint sauce & green salad

Chilli Prawns (6 pc.)

$13.90

Tasty pan- cooked king prawns, marinated with a fine blend of fresh garlic, ginger and lime juice

Aloo Chop (3 pc.)

$8.90

Shallow fried golden potato cakes, coated with chickpeas flour. Served with mint sauce

Chicken Momo

$9.00

Vegetarian Momo

$9.00

Ricotta cheese and spinach with seasonal vegetable, for the vegetable lovers

Lamb Cutlets (3 pc.)

$14.50

Succulent char-grilled lamb cutlets, marinated with wild pepper corn and authentic Nepalese spices

Poleko Bhanta

$8.90

Char-grilled eggplant, stuffed with spicy onions, served with mint sauce

Spinach Chaat

$10.90

Batter fried spinach leaves with chick peas and cubes of potatoes topped with yoghurt, tamarind and tomato sauce, served cold

Mustang Platter

$11.90

Mix platter of lamb cutlet, chicken momo, and aloo chop, served with mint sauce, per person

Poleko Kukhura (Chicken Tikka) (3 pc.)

$9.50

Chicken fillet marinated in traditional spices and barbecued, served with mint & yoghurt sauce

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Main Fare

Nepali Chicken Curry

$17.90

Home-style chicken dish cooked with fenugreek, flavoured with hand grounded spices

Butter Chicken

$18.90

Universal popular oven-roasted chicken fillets with aromatic gravy of tomato and fresh cream

Everest Chicken

$18.90

Diced chicken thigh fillets simmered in mushroom sauce and Nepalese spices

Mustang Lamb

$18.90

Diced shoulder of lamb, slow-cooked with Nepalese spices and yoghurt, sprinkled with fresh coriander

Lamb Saag

$18.90

Diced lamb cooked with fragrant green herbs and spinach

Goat Curry

$18.90

A delicious Nepalese feast dish of diced goat meat

Sherpa Beef

$17.90

Chunky beef cooked in freshly ground spices

Prawn Curry

$19.90

King prawn marinated with ginger and curry leaves, simmered in a coconut milk

Fish Masala

$19.90

Shallow cooked Ling fish in a masala sauce

Goan Fish Curry

$19.90

The traditional fish curry from Goa, this dish is fiery and delicious, especially for spice lovers

Saag Paneer

$15.90

A perfect blend of spinach with ricotta cheese and green peas

Pumpkin Kwaa

$14.90

Spiced pumpkin and chana daal cooked with onion and tomatoes

Zeera Aloo

$12.90

Delicious potatoes tempered with cumin seeds and mustard oil

Mushroom Ra Hariyo Saag

$15.90

Saute'ed mushroom and spinach with delegates Nepali spices

Aloo Tama

$14.90

A traditional Nepalese dish of potatoes, bamboo shoots, black-eye beans

Mixed Vegetable Curry

$14.90

Nepalese style fresh mix vegetable dish

Daal

$10.90

Assorted lentils cooked in a slow flame with mild spices, tempered with cumin seed, this dish is perfect with rice

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On The Side

Steamed Rice (per person)

$2.00

Rice Pulau (per person)

$3.50

Basmati rice infused with fried onion, green peas and mix nuts

Roti

$2.90

Thin bread made from whole meal flour

Garlic Roti (cut into two)

$3.50

Thin bread made from whole meal flour

Paratha (cut into four)

$3.90

Flat bread made from wheat flour

Garden Salads

$5.90

Nepalese Achar

$5.90

Cold salad with a combination of potatoes, green peas, cucumber, spring onion, roasted sesame seeds, turmeric and fresh coriander

Chana Salad

$4.90

Overnight soaked chickpea tossed with red onion, lime, chilli and coriander dressing

Lime Pickle/ Mango Chutney/ Yoghurt Raita

$2.50

Papads (4 per serve)

$2.00

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Desserts

Soft Drinks

$5.00

Mineral Water

$5.00

Mango Mahi

$3.50

House Special Dishes

Sekuwa Lamb (Char-grilled)

$22.00

Tender lamb back strap marinated in Nepali herbs and grilled to perfection with mustard oil a dash of lemon juice, served with lentil cake

Sekuwa Chicken (Char-grilled)

$18.90

Char grilled chicken fillet marinated with ground spices and a dash of lemon juice, served with lentil cake

Chilli Pork

$20.90

Lightly batter-fried fillet of pork, sautéed with onion, capsicum, tomatoes and flavoured with soy sauce and blended fresh spices, served in hot plate

Chilli Chicken

$20.90

Lightly batter-fried fillet of chicken, sautéed with onion, capsicum, tomatoes and flavoured with soy sauce and blended fresh spices, served in hot plate

Mustang Nepalese offers home delivery of Nepalese food to Northwood, Cammeray, Waverton, Crows Nest, Greenwich, Wollstonecraft, St Leonards

Menus(1)
Photos(3)

Mustang Nepalese

Mustang Nepalese

Mustang Nepalese

Mustang Nepalese

Chef

Price Guide

Payment Options

Features

Ambience

Suitable For

DELIVERY SCHEDULE

PICK UP SCHEDULE

To Begin

Main Fare

On The Side

Desserts

House Special Dishes