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| Tue - Fri: | 12:00pm to 2:30pm 6:00pm to 10:30pm |
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| Sat: | 6:00pm to 10:30pm |
"outstanding restaurant , great food"
"Food waitress was the best - wine waiter - what wine waiter - servicve was not there for wine - we had to keep asking. When we arrived the party before us had their coats taken - we were ignored..When seated the food waitress gave great service and from then on there was no other service. We were looking for turkish food and found modern australian. Three others ordered the beef and when it ar.." more reviews
Chefs | Erkin Esen Serif Kaya |
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Price Guide | Entrée $18 - $21, Main $29 - $40, Dessert $6 - $14 |
Payment Options | Cash, Amex, Visa, Mastercard, Eftpos |
Features | $10 corkage Per-bottle, BYO (Wine Only), Licensed, Outside dining area, Private dining area, Secure parking, Smoking area, Wheelchair access |
Ambience | Contemporary, Relaxed, Traditional, Trendy |
Food | Vegetarian option |
Styles | Sit down |
Suitable For | Birthday/Anniversary, Business lunch/dinner, Christmas party |
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| 2008 - The SMH Good Food Guide - Awarded one chef's hat |
| 2009 - The SMH Good Food Guide Awards - Awarded one chef's hat |
| 2009 - Restaurant & Catering NSW & ACT Awards for Excellence - Best Specialty Cuisine Restaurant |
| 2009 - Restaurant & Catering NSW/ACT Awards for Excellence - Best Turkish Restaurant |
| 2009 - I Love Food Awards - ACT - Favourite Middle Eastern Restaurant |
| 2010 - The SMH Good Food Guide - Awarded one chef's hat |
| 2011 - The SMH Good Food Guide Awards - Regional - The Chef's Hats - One Hat |
| 2012 - The SMH Good Food Guide Awards - The Chef's Hats - 1 Hat Regional |
| Overall |
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8.4 |
| Food |
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8.9 |
| Ambience |
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8.7 |
| Service |
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7.8 |
| Value |
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8.2 |
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Overall 9.5 - Food 10, Ambience 10, Value 10, Service 8
outstanding restaurant , great food (July, 2008) Overall 4.8 - Food 4, Ambience 3, Value 4, Service 8
Food waitress was the best - wine waiter - what wine waiter - servicve was not there for wine - we had to keep asking. When we arrived the party before us had their coats taken - we were ignored..When seated the food waitress gave great service and from then on there was no other service. We were looking for turkish food and found modern australian. Three others ordered the beef and when it arrived it was cold. This was $35 per main and to have cold. We will not return - due to kitchen being over commited for amount of diners. As a consequence we are home having coffee and liqueurs. (Erena Wood - May, 2008) Overall 8.3 - Food 9, Ambience 9, Value 9, Service 6
Beautiful ambience and great choice for our anniversary dinner. The service, although quite satisfactory on the whole, lacked the finishing touches one would expect of such a highly regarded restaurant - possibly due to new staff. On the whole it is one place that will be embedded in our memories for a while to come and one place I will certainly recommend to others and visit again myself. (Avi - See my reviews (3) - May, 2008) Overall 9.5 - Food 10, Ambience 10, Value 10, Service 8
best restaurant in Canberra. Food was superb. My partner and i experenced very dilicous dishes and we were enjoed. Complimentery for chef nad all staff. weldane (kevni - January, 2008) Overall 8.5 - Food 9, Ambience 9, Value 8, Service 8
Thoroughly enjoyed our meal. Had to drag my husband there and now he can't wait to go back. The degustation menu was superb. (mandy from wagga - October, 2007) Overall 8.3 - Food 10, Ambience 9, Value 9, Service 5
An outstanding evening - one of the best I have experienced. Our waitress was a bit annoying and condescending, however the food was unsurpassed. On a very special evening for me, this restaurant completely exceeded all expectations. (Karen - September, 2007) Overall 10 - Food 10, Ambience 10, Value 10, Service 10
excellent superb....... (harry - March, 2007) Overall 7.3 - Food 8, Ambience 8, Value 5, Service 8
Excellent. (Excellent - See my reviews (2) - December, 2006) |
This restaurant has also been reviewed by the following reputable critics. In Menulog's opinion, multiple reviews are usually an indication that the restaurant is popular and worth trying yourself.
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