DAYS OF BUSINESS
| Tue - Fri: | 11:00am to 11:59pm |
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| Sat: | 12:00am to 2:00am 11:00am to 11:59pm |
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| Sun: | 12:00am to 2:00am 11:00am to 10:00pm |
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Reminiscent of a 1930’s Victorian/India cigar lounge, Parlour offers a relaxed, comfortable, fun, warm and inviting environment for Canberra’s wine and food lovers.
They offer traditional Spanish tapas with a modern Australian twist until early hours of the morning. Dessert is also a high priority for those with a late night sweet tooth.
Chef | Brad Warton |
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Price Guide | Main $3 - $18, Dessert $5 - $13 |
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Payment Options | Cash, Amex, Visa, Mastercard |
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Features | Licensed, Outside dining area, Private dining area, Water views |
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Ambience | Contemporary, Relaxed, Sophisticated, Suitable for business |
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Food | Gluten Free, Vegetarian option |
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