Nice view, but that's about it. I've been there on a few occasions and the food has been disappointing every time. The last time I visited, we were served a stone cold steak and at about $30 for a steak - that is just disgraceful. It wasn't even a busy night and it took them over 15 minutes to reheat the same steak - will never go there again.   (Sandy - February, 2009)

My partner and I dined at the lovely restaurant on fathers day. The food was devine. I would like to say a huge thankyou to the staff who were exceptional, especially Garth, he is a credit to the restaurant.   (September, 2008)

Food was enjoyable, with reasonable prices for a good seafood selection.

Service was average, with wait staff appearing to be unsure of some requests.

Ambience was reasonable, however the restaurant was reasonably empty but tables seemed to be placed very close together, which resulted in a rather loud section.   (See my reviews (2) - July, 2008)

Food and ambience was good overall. The waiter was not attentive and we had to call someone over to order drinks. The cheesecake that was on the menu as "baked" was definately not a baked cheesecake.   (June, 2008)

We headed down to Pelicans Landing on Mothers day and the food was absolutly beautiful, service was great. Had a great night and will definetly be back soon. Thank you   (May, 2008)

I went here last night night for dinner (Sat) with my boyfriend and I have to say we are going back in a heart beat. The decor inside was really lovely and tables were set beautifully with candles. The service was fantastic and the timing of our meals were perfect also. We ordered the entree calamari which was really nice, lightly floured served on top of a small salad, tartae sauce and lemon wedge - great starter! Also brought out was some lovely fresh dinner rolls with oil & balsamic complimentary. We had a bottle of sav. blanc The Crossings which was to die for and only $33!! For our mains we both ordered the steak with chunky chips and beautiful gourmet salad - the plate was a big rectangular plate which made everything look so presentable and most of all it was so TASTY!!!!!! We couldnt fit in any dessert unfortunately. We will go back again bec the fish n chips looked so good. Love this place and highly recommend.   (miss_minx - See my reviews (6) - April, 2008)

I went here last night night for dinner (Sat) with my boyfriend and I have to say we are going back in a heart beat. The decor inside was really lovely and tables were set beautifully with candles. The service was fantastic and the timing of our meals were perfect also. We ordered the entree calamari which was really nice, lightly floured served on top of a small salad, tartae sauce and lemon wedge - great starter! Also brought out was some lovely fresh dinner rolls with oil & balsamic complimentary. We had a bottle of sav. blanc The Crossings which was to die for and only $33!! For our mains we both ordered the steak with chunky chips and beautiful gourmet salad - the plate was a big rectangular plate which made everything look so presentable and most of all it was so TASTY!!!!!! We couldnt fit in any dessert unfortunately. We will go back again bec the fish n chips looked so good. Love this place and highly recommend.   (April, 2008)

main menu too small and had to pay extra for 4 pieces of pumpkin which could have came with the main meal.   (February, 2008)

Perhaps they should consider employing more staff to ensure the client does not have to wait for two hours in order to receive their main meals. It was an extremely busy afternoon and the small amount of staff were flat stick as it was. However, the individual service to our table was excellent and it was through no fault of the waitress who did everything possible to assist us.   (November, 2007)