| Mon - Sun: | 6:00am to 10:00am 12:00pm to 3:00pm 6:00pm to 9:00pm |
|---|
Chef | Amanda Edwards - Award Winning Chef, trained at the Stamford Grand |
|---|---|
Price Guide | Entrée $5.90 - $12.90, Main $13.90 - $29.90, Dessert $7 - $18 |
Payment Options | Cash, Amex, Visa, Mastercard, Diners, Eftpos |
Features | $10 corkage Per-bottle, BYO (Wine Only), Licensed, Outside dining area, Street parking, Water views |
Ambience | Live music, Relaxed, Trendy |
Food | Diabetic Option, Gluten Free, Vegetarian option |
Styles | Sit down |
Entertainment | Audio visual |
Suitable For | Birthday/Anniversary, Business lunch/dinner, Christmas party |

