Please note: Extras will become available upon adding an item to your order.

Entree

Tandoori Chicken

$7.50

chicken on the bone marinated in yoghurt, herbs & spcies, cooked in a tandoori oven

Chicken Tikka (6 pcs)

$7.50

tender boneless chicken marinated in spices overnight & cooked in a tandoori oven

Fish Tikka Amritsari (6 pcs)

$8.50

boneless fish pieces coated with gram flour batter & spices, cooked until crispy

Prawn Pakora (6 pcs)

$8.50

marinated in gram flour batter & cooked until crispy, served with mint chutney

Veg Samosa/ Meat Samosa (4 pcs)

$5.90

homemade crispy pastry filled with mash potatoes & peas

Onion Bhaji (6 pcs)

$5.90

onion sliced & coated in tasty gram flour batter & mixed spices, cooked until golden brown

Mix Veg Pakora

$5.90

fresh vegetable marinated in gram flour batter & cooked until crispy

Paneer Pakoras (6 pcs)

$7.50

ricotta coated in a tasty gram flour batter with mixed spices, cooked until golden brown

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Main Courses - Chicken Delicacies

Tandoori Chicken

$14.50

chicken on the bone marinated in yoghurt, herbs & spices, cooked in a tandoori oven

Chicken Jhalfrezi

$14.50

boneless chikcen cooked with tomato onion based sauce & sliced capsicum

Butter Chicken (Mild to Medium)

$14.50

chef specialty tender roast chicken cooked in tomato sauce with butter & cream

Chicken Handi Korma (Mild)

$14.50

boneless chicken cooked in a mildly spiced creamy sauce with ground cashew nuts

Chicken Tikka Masala (Medium to Hot)

$14.50

marinated boneless chicken tikka pieces cooked with sauteed onion, tomato & capsicum

Chicken Saag

$14.50

boneless pieces of chicken cooked with spinach & fresh Indian herbs & spices

Chicken Karahi (Medium or Hot)

$14.50

boneless chicken karahi cooked in special ground spices with capsicum & onion

Chicken Madras (Medium or Hot)

$14.50

boneless chicken cooked with coconut

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Main Courses - Lamb Specialties

Lamb Rogan Josh (Medium)

$14.50

tender lamb slowly cooked in the traditional way with onion & tomato spices

Lamb Korma Mogai

$14.50

boneless lamb cooked in a mild sauce of cashew nuts, finished with cream & spiced

Bhuna Gosht (Medium)

$14.50

tender lamb cooked with semi dry sauce, rare & delicate spices

Lamb Madras (Medium or Hot)

$14.50

authentic spices including dried mustard seed and crushed spices, finished with coconut cream

Lamb Saag (Medium to Hot)

$14.50

house specialty lamb curry cooked with green spinach, onion & tomato based sauce

Lamb Vindaloo (Hot)

$14.50

tender lamb cooked in a spicy hot sauce & finished with vinegar

Lamb Masala

$14.50

beef cooked in a medium thick sauce with tomatoes, capsicum & spices

Lamb Karahi

$14.50

lamb karahi cooked in special ground spices & finished with capsicum & onion

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Main Courses - Beef Specialties

Beef Badami Korma

$14.50

boneless beef cooked in a mild sauce of cashew nuts, finished with cream & spices

Beef Karahi

$14.50

beef karahi cooked in special ground spices & finished with capsicum & onion

Beef Vindaloo

$14.50

tender lamb cooked in a spicy hot sauce & finished with vinegar

Beef Madras

$14.50

authentic spices including mustard seed, crushed spices & coconut cream

Beef Masala

$14.50

beef cooked in a medium thick sauce with tomatoes, capsicum & spices

Main Courses - Seafood Specialties

Goan Prawn

$17.50

cooked in a traditional thick Goan style sauce with coconut

Prawn Masala

$17.50

prawn cooked in our traditional mixed masala with fresh capsicum & onion tomato

Butter Prawn (Mild to Medium)

$17.50

tiger prawns cooked in tomato sauce, finished with butter & cream

Prawn Korma (Mild)

$17.50

prawn cooked in mixed Punjabi style, a mild dish with chef's secret spices

Prawn Jhal Frazi

$17.50

cooked with capsicums, onion & tomatoes, finished with fresh coriander

Fish Goan Curry

$17.50

cooked in a traditional thick Goan style sauce with coconut

Fish Korma

$17.50

fish pieces cooked in a thick creamy sauce with ground cashew nuts

Fish Masala

$17.50

fish pieces cooked in a thick sauce with tomato & onion

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Main Courses - From the Vegetable Garden

Palak Paneer

$12.90

green chopped spinach cooked with cottage cheese & spices

Matter Paneer

$12.90

green peas cooked with cottage cheese & tomato onion

Paneer Jhal Frezi

$12.90

paneer cooked with sliced green bell pepper & onion tomato sauce with dry herbs

Channa Masala

$10.90

chick peas cooked with basic traditional masala gravy

Mushroom Masala

$11.90

fresh mushrooms cooked in a thick tomato & onion sauce

Aloo Gobi

$10.90

potatoes & cauliflower cooked in tomato sauce

Aloo Bhaji

$10.90

potatoes & capsicum cooked in tomato sauce

Aloo Matter

$10.90

potatoes & green peas cooked in tomato sauce

Mixed Vegetable Jhalfrezi

$10.90

combination of seasonal vegetables

Malai Kofta

$11.90

grated cheese potato dumplings cooked in mild creamy sauce

Dal Punjabi

$10.90

lentils cooked in tomato with mild spices

Eggplant Masala

$11.90

fried eggplant slices with potatoes in a masala sauce

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Rice Dishes

Steamed Basmati Rice

$3.50

Mixed Vegetable Pulao

$5.50

Matter Masala Pulao

$4.00

Zeera Pulao

$4.00

Pulao Rice

$3.50

Kashmiri Pualo

$5.50

Chicken Biryani

$12.90

Lamb Biryani

$12.90

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Breads From The Tandoor

Plain Naan

$3.00

Butter Naan

$3.50

Garlic Naan

$3.50

Peshwari Naan

$4.00

Cheese Naan

$4.00

Aloo Kulcha

$4.00

Tandoori Roti

$3.00

Tandoori Paratha

$3.50

Keema Kulcha

$4.00

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Side Dishes

Plain Pappadums (4 per serve)

$1.50

Cucumber Raita

$3.00

Mint Chutney

$2.00

Mango Chutney/ Mixed Pickles

$2.00

Tomato & Onion Salad

$2.50

Sweets

Gulab Jamuns (4 per serve)

$3.50

Mango Kulfee

$3.50

Pishta Kulfe

$3.50

Mung Dhal Halwa

$4.50

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Drinks

Vanilla Milkshake

$4.00

Mango Lassi (Mango Flavoured Yoghurt Drink)

$3.90

Salted/ Sweet Lassi

$3.50

Soft Drinks & Juice

$3.00

Tea/ Coffee

$3.50

Raja's Indian Cuisine offers home delivery of Indian food to Beaconsfield, White Gum Valley, Coolbellup, Hamilton Hill, Hilton, Samson, Spearwood, Coogee