Sevardi Cucina Italiana

DAYS OF BUSINESS

Tue - Sat:	5:30pm to 10:30pm

Sevardi Cucina is a traditional Italian restaurant located in the leafy Sydney suburb of Beecroft NSW.

Roberto Sevardi was born April 30, 1865 in Coreggio, a province of Reggio Emilia in Italy. From the age of 15 years he began work as a farmhand. It was here where the passion and admiration for the landscape was born. Sevardi had set out to capture and discover as many scenes of country and city life, all depicted in a vision full of truth.

Sevardi Cucina is the perfect place to celebrate your function. Our surroundings offer cosy intimate dining or a private function room that caters for 120 guests

Latest User Reviews

"We have been to this restaurant many times but our most recent visit was extremely disappointing. The service was very good however the quality of food was average at best. One main course had to be sent back and the pork belly was well below previous standards. Also we were overcharged for corkage and our Entertainment Book discount was below that advertised. The prices were also 20% higher tha.."

"Service was friendly and generally good. While they provide nice white linen serviettes, the waiter did not unfold them for us. We would go back again as the food is very good." more reviews

Chefs	Antonio Abassi Mario Amborsino
Price Guide	Entrée $15 - $22, Main $25 - $30, Dessert $12 - $13
Payment Options	Cash, Amex, Visa, Mastercard, Diners, Eftpos
Features	$3.50 corkage Per-head, BYO, Deliveries, Licensed, Secure parking, Takeaway, Wheelchair access
Ambience	Contemporary, Relaxed
Food	Vegetarian option
Styles	Cocktail, Sit down
Suitable For	Birthday/Anniversary, Business lunch/dinner, Christmas party

Dinner

set menu - 3 courses - $40 to $80

Pane

Wood Fired Bread

4.00

Wood Fired Garlic/ Herb Bread

5.00

Entree

Prawns: Napolitano sauce, garlic & chilli

22.00

Chicken Livers: caramelised onion, mushrooms & capers

15.00

New Zealand Whitebait: parmesan and black pepper fritters w sauce greviche

22.00

Scallops : wrapped in pancetta on a bed of rucola w lemon & parsley dressing

22.00

Pasta - Risotto

Mixed Mushroom Risotto : w spinach & truffle oil

22.00/ 26.00

Spaghetti: w fresh mixed seafood & Napolitano sauce

23.00/ 28.00

Taglioloni: blue swimmer crabmeat, chilli & Napolitano sauce

22.00/ 26.00

Pumpkin Ravioli: butter, sage & parmesan cheese

18.00/ 24.00

Penne, Prawns, Chilli, Garlic & Olive Oil: w basil

20.00/ 25.00

Main Course

Mixed Seafood Grill: w lemon parsley dressing

MP

Slow Cooked Pork Belly: caramelized apples, pistachio & seeded mustard jus

28.00

Eye Fillet Morsels: wrapped in pancetta w mushrooms & cream

28.00

Veal Escallops: prosciutto, sage & white wine

25.00

Corn fed chicken breast: onion, garlic & fresh mixed seafood in tomato & cream sauce

30.00

Fish of the Day w Tomato Cream Sauce: soave (dry Italian wine) & prawns

MP

Side Orders

Roast Potato : w rosemary & garlic

8.00

Mixed Vegetables : w parsley butter

8.00

Mixed Green Leaf Salad: w red wine vinaigrette

10.00

Tomato & Basil Salad : w bocconcini & balsamic reduction

13.00

Dessert

Vanilla Panna Cotta : w caramel & shortbread

12.00

Tiramisu

12.00

l’affogato Al Caffe

13.00

Trio of Homemade Gelato

12.00

A selection of teas, herbal teas & Cinque Stella Vittoria coffee

All efforts have been made by www.menulog.com.au to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Australian Dollars (AUD$) unless otherwise specified.

This menu was last updated on 2/2/08.

User rating

(40 reviews)

Overall		7.9
Food		8.1
Ambience		8.1
Service		7.4
Value		8

Previous user experiences

Overall 6 - Food 4, Ambience 8, Value 3, Service 9

We have been to this restaurant many times but our most recent visit was extremely disappointing. The service was very good however the quality of food was average at best. One main course had to be sent back and the pork belly was well below previous standards. Also we were overcharged for corkage and our Entertainment Book discount was below that advertised. The prices were also 20% higher than those published in the Entertainment Book. (JRB004 - August, 2010)

Overall 8.5 - Food 9, Ambience 8, Value 9, Service 8

Service was friendly and generally good. While they provide nice white linen serviettes, the waiter did not unfold them for us. We would go back again as the food is very good. (Sharyn - June, 2010)

Overall 8 - Food 8, Ambience 8, Value 8, Service 8

I have eaten here twice and hopefully a third time in the near future. Everything is nice about this restaurant. I phoned up recently and was unable to secure a table @ this restaurant - the staff member @ the end of the phone was so apologetic - i was very impressed ! (See my reviews (7) - November, 2008)

Overall 9.3 - Food 10, Ambience 9, Value 9, Service 9

good time and very good food in sevardi last night . (January, 2008)

Overall 8.8 - Food 9, Ambience 9, Value 9, Service 8

First to arrive on a Monday evening, but the place filled up very quickly. By 7 p.m. any 4 empty seats. Typical classy northern Italian fare. She had the steak I had the seafood, both dishes tasted perfect. Top class eatery so close to home; We'll be back. (toothy tiger - November, 2007)

Overall 10 - Food 10, Ambience 10, Value 10, Service 10

Couldn't have asked for a better night! My hubby and I went there for our 14th Anniversary.

Would recommend it for any occassion. Next time would share or go without starter as food is very filling! I could go on, but go and experiance it for yourself! (The Broons - July, 2007)

Overall 8.8 - Food 9, Ambience 9, Value 7, Service 10

Menu a bit limited - very good service and lovely ambience. (Kim - See my reviews (3) - May, 2007)

Overall 8.3 - Food 10, Ambience 8, Value 7, Service 8

Food was really good, apetisers were a little on the expensive side. (January, 2007)

Plus Overall 7.8 - Food 8, Ambience 8, Value 8, Service 7 from 32 ratings

"Positano Café Pizzeria is all about casual, Italian cafe-style dining. The décor’s warm and simple: rustic tables, a tiled floor, black-and-white photographs on the walls, and lots of colour."

Merran White, Masters of Cuisine - January 2006

"Being able to relax in Sydney’s leafy suburbs and enjoy fine Italian cuisine, with top class, friendly service is what Sevardi Cucina Italiana has become renowned for. The Italian restaurant, based in the old city suburb of Beecroft, has a stylish, intimate room, candlelit, with a dark wood-panelled interior and Italian music to create a romantic atmosphere."

Rob O’Brien, Masters of Cuisine - January 2006

In Menulog's opinion, reviews done by renowned food critics are a sign of a popular restaurant that is worth visiting. This restaurant has also been reviewed by the following sources:

Matthew Evans and Simon Thomsen, The SMH Good Food Guide 2006 - January 2006

Simon Thomsen and Catherine Keenan, The SMH Good Food Guide 2007 - January 2006

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