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"Finally found after 3 attempts with no help from staff. Interrogated for 1/2 hour over food allergies, already discussed in 2 previous phone calls. Service appallingly slow and final dish worse than my own roast chicken and 2 veg. Boring. Final insult a 2% surcharge on Amex cards. How did they get that hat?"
"Another memorable experience. Third time we have travelled to this venue, some 1500 ks, and have once again really enjoyed the food. Food is always just the freshest available and the presentation excellent. Certainly our favourite restaurant and our party of four will no doubt keep returning year upon year. Thanks Stefano and staff." more reviews
Chefs | Peter Webley Stefano de pieri |
|---|---|
Payment Options | Cash, Amex, Visa, Mastercard, Diners, Eftpos |
Set Menus | Set menu 1 $95 5 course |
Features | Licensed, Outside dining area, Private dining area |
Ambience | Contemporary, Relaxed, Traditional, Trendy |
Food | Vegetarian option |
Styles | Cocktail, Sit down |
Suitable For | Birthday/Anniversary, Business lunch/dinner, Christmas party |
| 2006 - Gourmet Traveller Australian Restaurant Guide |
| 2006 - The Age Good Food Guide |
| 2006 - Restaurant & Catering NSW Awards for Excellence |
| 2007 - Gourmet Traveller Australian Restaurant Guide |
| 2008 - The Age Good Food Guide - Awarded two chef's hats |
| 2008 - Gourmet Traveller Australian Restaurant Guide - Awarded two stars |
| 2008 - Restaurant & Catering VIC Awards for Excellence - Finalist for Chef's on the Run/CMD Tourism Restaurant |
| 2009 - The Age Good Food Guide Awards - Awarded two chef's hats |
| 2011 - The Age Good Food Guide Awards - Country Hats - 2 Hats |
| Overall |
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8.4 |
| Food |
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9 |
| Ambience |
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8.4 |
| Service |
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8.5 |
| Value |
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7.6 |
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Order by: date,
featured
Overall 6.8 - Food 8, Ambience 8, Value 3, Service 8
Finally found after 3 attempts with no help from staff. Interrogated for 1/2 hour over food allergies, already discussed in 2 previous phone calls. Service appallingly slow and final dish worse than my own roast chicken and 2 veg. Boring. Final insult a 2% surcharge on Amex cards. How did they get that hat? (JB - November, 2011) Overall 9.5 - Food 10, Ambience 9, Value 9, Service 10
Another memorable experience. Third time we have travelled to this venue, some 1500 ks, and have once again really enjoyed the food. Food is always just the freshest available and the presentation excellent. Certainly our favourite restaurant and our party of four will no doubt keep returning year upon year. Thanks Stefano and staff. (ronnie - See my reviews (2) - October, 2010) Overall 9.3 - Food 10, Ambience 8, Value 9, Service 10
A memorable experience. Fantastic service - precise, repectful, warm and professional. Overall 8.5 - Food 9, Ambience 8, Value 8, Service 9
This was our first trip to Mildura and a "must do" was to dine at Stefano's. The service was excellent and the food terrific. Overall 9.8 - Food 10, Ambience 9, Value 10, Service 10
sublime!!! (See my reviews (2) - February, 2010) Overall 8.8 - Food 9, Ambience 9, Value 8, Service 9
this was the third time we have dined at Stefano's. The first time was disappointing, the second time great and on Tuesday 12th January it was superb. The dining experience gave our Swiss visitors wonderful memories to take back to Zurich. Overall 9.3 - Food 9, Ambience 10, Value 9, Service 9
We too had extremely high expectations of Stefanos and were so pleased we went. The whole evening was beautiful. These people know food and hospitality. The awards are justified. And his cafe is divine for breakfast too. (jojoburn - See my reviews (2) - July, 2009) Overall 7.5 - Food 9, Ambience 9, Value 3, Service 9
Stefanos is an experience! The staff were attentive and friendly and the time between courses was perfect. The food was interesting and different and the local wine was lovely. (See my reviews (3) - July, 2009) Overall 8 - Food 9, Ambience 8, Value 7, Service 8
Having crossed Australia full of anticipation we were not disappointed. Faced with an overpowering wine list we opted for locally produced which although expensive were distinctive. We could rave about any of the dishes but the one that stood out was the stuffed zucchini flower.Next to that was the finishing desert which was topped with poached quince. An evening to remember. (Bill - See my reviews (2) - June, 2009) Overall 9.5 - Food 10, Ambience 10, Value 8, Service 10
it was amazing!! The food, the wine and the service were outstanding. would go back every week if i could afford it. (judy - See my reviews (2) - May, 2009) |
In Menulog's opinion, reviews done by renowned food critics are a sign of a popular restaurant that is worth visiting. This restaurant has also been reviewed by the following sources:
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