Sunrise Indian Restaurant
- Address:
- 498-500 Mt Alexander Rd , Ascot Vale VIC
- Cuisines:
- Indian
- Sun hours:
- 17:00 to 21:30 View schedule
- Speed rating:
- Good (8.1)?
- Vouchers accepted
- ?
- Minimum delivery order:
- $29
- Accepts:
- Cash, Visa, Master Card
- Sun - Sat
- 17:00 to 21:30
Speed ratings are based on user reviews given by customers who have ordered from Menulog before. Ratings are calculated on a scale of 1-10.
How your order is processed:
- Your order is transmitted to this restaurant the instant you submit your order,
- The restaurant confirms your order and advises us of the current delivery estimate,
- You automatically receive a confirmation email and/or sms with the updated delivery estimate AND contact information for the restaurant (should you experience any issues with the food or delivery),
- Menulog customer service representatives monitor orders to ensure they are confirmed immediately by the restaurant,
- The restaurant prepares the food and delivers directly to your door.
- Available only at restaurants that display 'Vouchers Accepted',
- Menulog facilitates the discount and pays the full amount directly to the restaurant.
- Vouchers can only be used in conjunction with paying via credit card,
- Must be used before its expiry date,
- Vouchers can only be used in full (ie. no change is given).
- Voucher code to be entered at end of checkout process.
- Final amount owing after voucher applied will be shown at the top of the credit card entry page.
- Menulog reserves the right to charge the value of the voucher to your allotted credit card if we determine that the voucher was redeemed contrary to the terms of use.
For CREDIT CARD orders, you MUST present your card for verification to receive your order.

PLACE YOUR ORDER
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Specials
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Family Pack 1
1 x Tandoori Pappadum (2 pcs), 1 x Mixed Vegetable Pakora, 1 x Chicken Makhani, 1 x Rogan Josh, 1 x Large Saffron Rice, 1 x 2 Naan, 1 x Raita, 1 x Gulaab Jamun
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Family Pack 2
1 x Tandoori Pappadum (4 pcs), 1 x Samosa (4 pcs), 1 x Tandoori Chicken (4 pcs), 1 x Chicken Makhani, 1 x Rogan Josh, 1 x Mixed Vegetabke Curry, 1 x 2 Large Saffron Rice, 1 x 4 Naan, 1 x Raita, 1 x Gulaab Jamun
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Entree
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Vegetable Samosa (2 pcs)
Chef's homemade pastry, filled with spiced potatoes and green peas
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Vegetable Mixed Pakora (6 pcs)
Spinach, potato and onion frilters
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Onion Bhaji (6 pcs)
Lightly spiced onion dipped in chickpeas and deep fried
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Pumpkin Pakora
Butter pumpkin marinated with herbs and spices battered & deep fried
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Palak Pakora (6 pcs)
Tasty spinach dipped in chickpea flour battered & deep fired
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Aloo Bonda
Mash potatoes mixed with fresh herbs, spices and shallow fried
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Raan Royal (Signature Dish)
Boneless tender lamb pieces marinated in rum & kashmiri spices, pan fried. Our master chef's specialty
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Tandoor "The Great Indian BBQ"
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Roasted Woodland Mushroom
Woodland mushroom marinated in ginger, garlic, yoghurt and blend of spices cooked in the tandoori oven
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Seekh Kebab
Fine lamb mince mixed with ground spices, rolled on a skewer and roasted in Tandoor
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Chicken Tikka
Pieces of boneless chicken, marinated in yoghurt, exotic spices cooked to perfection in the Tandoor
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Lazziz Paslia (Lamb Cutlets)
Premium spring lamb cutlets marinated in exotic spices overnight & charcoal grilled
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Baluchistani Boti
Clay oven baked tender lamb marinated in ginger, garlic, lemon juice and yoghurt
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Tandoori Chicken
World renowned dish. Spring chicken marinated in yoghurt & muglai spices
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Kebab Shaan-E-Awadh
Chef's specialty. Tender pieces of chicken wings marinated in creamy yoghurt sauce (mughlai style) cooked in tandoor oven
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Sunrise Mixed Grill (8 pcs)
A culinary delight tandoori chicken, chicken tikka, lamb chops and seekh kebab
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Mahi (Fish) Tikka
Morsels of rockling fish, lightly seasoned and marinated in chef's special recipe
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Tandoori Jhinga
Succulent king prawns marinated in a blend of exotic Indian spices
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Poultry Fare
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Chicken Makhani
Internationally accepted tandoor roasted chicken tikka cooked in tomato and cream sauce
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Chicken Curry (Medium)
Traditonal curry, garnished with fresh coriander and ginger
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Chicken Tikka Masala (Medium)
Chicken tikka cooked in a rangy tomato & yoghurt based sauce with capsicum, onions and ginger
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Chicken Pasanda (Mild)
Pieces of chicken cooked with herbs in creamy gravy, garnished with fresh coriander and cashew nut
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Chicken Saagwala (Mild/ Medium)
Boneless chicken cooked with fresh creamy spinach sauce
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Kadai Chicken (Medium)
Chicken pieces cooked with chopped onion and tomatoes with selected spices
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Chicken Kali Mirch (Signature Dish)
Chicken cooked with chef's special black pepper sauce. Authentic South Indian dish
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Chicken Vindaloo (Hot)
Pieces of chicken and potatoes cooked in selected spices with hot chilly sauce, garnished with fresh coriander
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Chicken Chilli (Hot)
Wok tossed delicately spiced chicken pieces, capsicum green chillies and fresh herbs, finished with ginger and garlic
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Chicken Madras (Medium)
Chicken cooked in South Indian spices, coconut, fresh curry leaves and mustered seeds
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From the Meadows
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Rogan Josh (Medium)
Diced lean lamb cooked in rich onion gravy & selected herbs, garnished with fresh coriander
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Lamb Korma (Mild)
Diced lean lamb marinated with yoghurt & seasonal herbs in a creamy sauce, topped with fresh coriander and cashew nuts
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Lamb Saagwala (Mild/ Medium)
Diced lamb cooked with fresh spinach tempered with cumin seeds
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Lamb Dhanshak (Medium)
Lean pieces of lamb cooked with yellow lentils with fresh vegetables, selected spices, finished with ginger and fresh coriander
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Bhuna Ghost (Medium)
Lamb cooked in masala sauce with onion, tomato & capsicum, finished with fresh coriander
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Lamb Vindaloo (Hot)
Lean lamb pieces cooked with hot chilli spices, vinegar & potatoes in the chef's special sauce
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Lamb Madras (Medium)
Diced lamb cooked with selected spices & coconut, South Indian style
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Lamb Lowabdaar (Medium)
Boneless pieces of lamb marinated and cooked in tandoor oven, served in golden muglai gravy
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Seafood
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Fish Nicobari (Mild/ Medium)
Marinated chunks of fish, cooked in Goanese coconut curry sauce
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Fish Bengal Masala (Medium)
Seasoned fish simmered in fresh tomatoes, capsicum and eggplant
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Cochini Jhinga
Shelled jumbo prawns tossed in curry leaves (South Indian Sauce), garnished with coconut and finely chopped coriander
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Jhinga Masala (Medium)
Prawn sautéed with garlic, onion, capsicum & tomato cooked in chef's special masala sauce
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Jhinga Vindaloo (Hot)
Hot Goan speciality. An all time favourite
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Tawa Chilli Jhinga (Medium Hot)
Prawn stir friend with chilli, ginger, garlic, onion, capsicum & fresh herbs
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Beef
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Beef Rogani (Medium)
Diced lean beef cooked in selected spices, rich onion gravy & garnished with fresh coriander
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Beef Mushroom (Medium)
Diced lean beef cooked with mushroom, selected spices and chef's special gravy & finished with fresh coriander
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Beef Vindaloo (Hot)
Diced lean beef marinated in vinegar & hot chilli sauce, cooked with seasonal spices & potatoes, garnished with chilli and coriander
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Beef Masala (Medium)
Premium diced beef prepared with capsicum and onion, spiced with warm spices
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Beef- Do-Piaza (Medium)
Diced beef cooked in onion & spices, finished with another blast of chunky onion pieces
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Tawa Beef Chilli (Hot)
Diced beef sautéed with diced capsicum and onion seasoned with soya sauce and hot chilli sauce
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Hussaini Beef Curry (Mild)
Mild coconut based curry with chunk of beef
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Sabzimandi
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Palak Paneer (Mild/ Medium)
A combination of fresh cottage cheese & spinach puree cooked to perfection with home ground spices
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Kadai Paneer (Medium)
A color combination of ground pepper & tomatoes, onion with cottage cheese simmered in a tomato gravy
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Shahi Paneer (Mild)
Cottage cheese cubes in traditional North Indian Shahi (Royal) recipe
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Mutter Paneer (Medium)
Fresh cottage cheese and peas cooked with vegetable sauce
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Aloo Methi Chaman (Medium)
An all time favourite. Potatoes and spinach curry with a touch of fresh kasoori methi
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Aloo Baingan ki Subzi (Medium)
Eggplant and potatoes cooked with tomatoes in homestyle
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Aloo Gobi Masala (Medium)
Medium chunks of cauliflower and potatoes tossed with tomatoes, ginger and spices dry cooked in Punjab style topped with coriander
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Khazan-E-Subzi (Medium)
Selected combination of seasonal vegetables sautéed in onion and tomato gravy
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Baluchi Aalu Mattar (Medium)
North Indian delicacy of fresh green peas and potatoes in tomato gravy, garnished with freshly chopped coriander
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Shabnam Curry Masala (Medium)
Mushroom and peas curry with homemade cheese
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Daal Maharani (Mild/ Medium)
Combination of black lentils & kidney beans cooked with freshly ground spices and finish with cream & coriander
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Pumpkin Masala (Medium)
Pumpkin and green peas cooked together with Indian spices, onion, capsicum and tomato finished with fresh coriander
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Naboratna Korma (Mild)
Mixed seasonal vegetables cooked in rich cream nutty sauce
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Malai Kofta (Mild)
Potatoes and cheese balls mixed with dried fruits and nuts and simmered in light almond flavoured sauce
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Eggplant Pasanda (Mild)
Eggplant cooked with herbs in creamy gravy garnished with fresh coriander & cashew nuts
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The Harvest
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Saffron Pulao
Aromatic basmati rice with a dash of saffron
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Basmati Rice
Steamed basmati rice
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South Indian Lemon Rice
Curry leaf, mustard seed and coconut cream based rice
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Khumbi Pulao
Mushroom based basmati rice
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Vegetable Pulao
Saffron rice cooked with seasonal vegetables
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Zaffraani Pulao
Basmati rice cooked with dry fruits & nuts with saffron colour
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Hyderbadi Biriyani
Choice of chicken/ lamb cooked with basmati rice South Indian style with fresh coriander and fried onion
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From The Tandoor
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Tandoori Roti
Whole meal flat tandoori bread
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Tandoori Naan
Baked bread of superb flour roasted in tandoori oven
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Garlic Naan
Roasted bread of plain flour with a fresh garlic flavour
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Mughlai Paratha
A rich herb flavoured bread in layer, made from whole wheat flour
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Aloo Paratha
Whole meal bread filled with mild spicy potatoes & green peas
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Masala Kulcha
Plain flour bread stuffed with spicy potato, green peas & cottage cheese
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Keema Naan
Plain flour bread filled with lamb mince, cooked in selected herbs & spices
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Kabuli Naan
A tandoori baked naan blended with dry fruits and nuts
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Onion Kulcha
Plain flour bread filled with chopped onion & selected traditional Indian spices
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Cheese Naan
Plain flour bread filled with tasty cheese & fresh coriander
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Chicken Naan
Spicy chicken tikka with fresh coriander, green chilli & chopped onion
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Sunrise Bread Basket
Choice of three stuffing bread
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Accompaniments
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Mixed Raita
Grated cucumber and carrot in slightly sweetened natural yoghurt flavoured with roasted cumin
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Tandoori Papadam (4pcs)
Special tandoor baked crispy thin lentil crackers
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Kachumber Salad
Chopped cucumber, onion, tomatoes, coriander with lemon juice & chat masala
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Mango Chutney
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Pachranga Achar (Mixed Pickle)
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Sweet Endings
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Gulaab Jamun
Full cream milk dumplings, lightly fried and soaked in rose water sugar syrup
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Homemade Pistachio Kulfi
Indian ice cream prepared with milk and nuts blended with cream
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Mango Ice Cream
Mango flavoured ice cream
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Drinks
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Plain Lassi
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Mango Lassi
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Soft Drinks
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1.25L Bottle of Coke
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1.5L Coke
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